Wang, L.; Ji, S.; Yan, H.; Li, J.; Zhang, L.; Yan, D.; Duan, C.; Liu, Y.; Zhang, Y.
Dose-Response of Fruit Oligosaccharides on Rumen Fermentation Parameters, CH4 Emission and Skatole Content In Vitro. Fermentation 2023, 9, 428.
https://doi.org/10.3390/fermentation9050428
AMA Style
Wang L, Ji S, Yan H, Li J, Zhang L, Yan D, Duan C, Liu Y, Zhang Y.
Dose-Response of Fruit Oligosaccharides on Rumen Fermentation Parameters, CH4 Emission and Skatole Content In Vitro. Fermentation. 2023; 9(5):428.
https://doi.org/10.3390/fermentation9050428
Chicago/Turabian Style
Wang, Liyan, Shoukun Ji, Hui Yan, Jinhui Li, Lishen Zhang, Dezhi Yan, Chunhui Duan, Yueqin Liu, and Yingjie Zhang.
2023. "Dose-Response of Fruit Oligosaccharides on Rumen Fermentation Parameters, CH4 Emission and Skatole Content In Vitro" Fermentation 9, no. 5: 428.
https://doi.org/10.3390/fermentation9050428
APA Style
Wang, L., Ji, S., Yan, H., Li, J., Zhang, L., Yan, D., Duan, C., Liu, Y., & Zhang, Y.
(2023). Dose-Response of Fruit Oligosaccharides on Rumen Fermentation Parameters, CH4 Emission and Skatole Content In Vitro. Fermentation, 9(5), 428.
https://doi.org/10.3390/fermentation9050428
