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Kaur J, Singh Z, Mazhar MS, Shah HMS, Woodward A. Changes in Physical Attributes, Activities of Fruit Softening Enzymes, Cell Wall Polysaccharides and Fruit Quality of Jackfruit (Artocarpus heterophyllus Lam.) as Influenced by Maturation and Ripening. Horticulturae. 2024; 10(12):1264. https://doi.org/10.3390/horticulturae10121264

Kaur, Jashanpreet, Zora Singh, Muhammad Sohail Mazhar, Hafiz Muhammad Shoaib Shah, and Andrew Woodward. 2024. "Changes in Physical Attributes, Activities of Fruit Softening Enzymes, Cell Wall Polysaccharides and Fruit Quality of Jackfruit (Artocarpus heterophyllus Lam.) as Influenced by Maturation and Ripening" Horticulturae 10, no. 12: 1264. https://doi.org/10.3390/horticulturae10121264

Kaur, J., Singh, Z., Mazhar, M. S., Shah, H. M. S., & Woodward, A. (2024). Changes in Physical Attributes, Activities of Fruit Softening Enzymes, Cell Wall Polysaccharides and Fruit Quality of Jackfruit (Artocarpus heterophyllus Lam.) as Influenced by Maturation and Ripening. Horticulturae, 10(12), 1264. https://doi.org/10.3390/horticulturae10121264