Machado, R.M.A.; Alves-Pereira, I.; Ferreira, R.; Gruda, N.S.
Coir, an Alternative to Peat—Effects on Plant Growth, Phytochemical Accumulation, and Antioxidant Power of Spinach. Horticulturae 2021, 7, 127.
https://doi.org/10.3390/horticulturae7060127
AMA Style
Machado RMA, Alves-Pereira I, Ferreira R, Gruda NS.
Coir, an Alternative to Peat—Effects on Plant Growth, Phytochemical Accumulation, and Antioxidant Power of Spinach. Horticulturae. 2021; 7(6):127.
https://doi.org/10.3390/horticulturae7060127
Chicago/Turabian Style
Machado, Rui M. A., Isabel Alves-Pereira, Rui Ferreira, and Nazim S. Gruda.
2021. "Coir, an Alternative to Peat—Effects on Plant Growth, Phytochemical Accumulation, and Antioxidant Power of Spinach" Horticulturae 7, no. 6: 127.
https://doi.org/10.3390/horticulturae7060127
APA Style
Machado, R. M. A., Alves-Pereira, I., Ferreira, R., & Gruda, N. S.
(2021). Coir, an Alternative to Peat—Effects on Plant Growth, Phytochemical Accumulation, and Antioxidant Power of Spinach. Horticulturae, 7(6), 127.
https://doi.org/10.3390/horticulturae7060127