Elatafi, E.; Elshahat, A.; Xue, Y.; Shaonan, L.; Suwen, L.; Tianyu, D.; Fang, J.
Effects of Different Storage Temperatures and Methyl Jasmonate on Grape Quality and Antioxidant Activity. Horticulturae 2023, 9, 1282.
https://doi.org/10.3390/horticulturae9121282
AMA Style
Elatafi E, Elshahat A, Xue Y, Shaonan L, Suwen L, Tianyu D, Fang J.
Effects of Different Storage Temperatures and Methyl Jasmonate on Grape Quality and Antioxidant Activity. Horticulturae. 2023; 9(12):1282.
https://doi.org/10.3390/horticulturae9121282
Chicago/Turabian Style
Elatafi, Essam, Abdelmonem Elshahat, Yu Xue, Li Shaonan, Lu Suwen, Dong Tianyu, and Jinggui Fang.
2023. "Effects of Different Storage Temperatures and Methyl Jasmonate on Grape Quality and Antioxidant Activity" Horticulturae 9, no. 12: 1282.
https://doi.org/10.3390/horticulturae9121282
APA Style
Elatafi, E., Elshahat, A., Xue, Y., Shaonan, L., Suwen, L., Tianyu, D., & Fang, J.
(2023). Effects of Different Storage Temperatures and Methyl Jasmonate on Grape Quality and Antioxidant Activity. Horticulturae, 9(12), 1282.
https://doi.org/10.3390/horticulturae9121282