Application of Computer Vision on Quality Monitoring of Agricultural Products
A special issue of Agronomy (ISSN 2073-4395). This special issue belongs to the section "Innovative Cropping Systems".
Deadline for manuscript submissions: closed (31 October 2021) | Viewed by 33930
Special Issue Editors
Interests: precision agriculture; computer vision; spectroscopy quality monitoring
Interests: hyper and multispectral imaging; in-line computer vision systems; automatic food inspection; sensors for fruit quality
Interests: hyperspectral imaging for food safety and quality; food nanotechnology; AI for food safety; NIR spectroscopy; foodborne detection; biosensor
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
This Special Issue is part of the activities of the CIGR Working Group on Image Analysis for Agricultural Processes and Products. There is a substantial need for food security in agriculture, and this is an essential component of the world economy. The implementation of advanced and competitive technology in machine vision and image processing applied to processes in agriculture allows a modern production and efficiency by increasing automation. The integration of these new technologies results in a reduction of the producing costs, more rational use of the resources, and, therefore, encourages competitiveness. In addition, food standards are evolving to ensure the sustainability of agriculture and to address consumer concerns about quality and the safety of the food. Artificial vision systems allow the development of control and monitoring tools in regions of the electromagnetic spectrum that are invisible to the human eye, can penetrate into the tissues, and allow inspecting products at a high speed that would otherwise not be possible. There is a need to develop new methods, systems, and algorithms capable of dealing with the large amount of information provided by these systems, and to create innovative developments that can be transferred to the industry. The scope of this Special Issue includes innovative scientific contributions using imaging technologies sich as fluorescence, near infrared, color, real-time, multispectral, hyperspectral and thermal imaging, X-rays, and magnetic resonance imaging for automatic quality monitoring of agricultural products.
Dr. José Blasco
Dr. Nuria Aleixos
Dr. Bosoon Park
Guest Editors
Manuscript Submission Information
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Keywords
- computer vision
- image processing
- quality monitoring
- automatic inspection
- food quality and security
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