Agronomy

Research

20 pages, 3503 KiB

Open AccessArticle

Carbon Footprint Assessment and Energy Budgeting of Different Annual and Perennial Forage Cropping Systems: A Study from the Semi-Arid Region of Karnataka, India

by Konapura Nagaraja Manoj, Bommalapura Gundanaik Shekara, Shankarappa Sridhara, Mudalagiriyappa, Nagesh Malasiddappa Chikkarugi, Pradeep Gopakkali, Prakash Kumar Jha and P. V. Vara Prasad

Agronomy 2022, 12(8), 1783; https://doi.org/10.3390/agronomy12081783 - 28 Jul 2022

Cited by 12 | Viewed by 3384

Abstract

Efficient use of available resources in agricultural production is important to minimize carbon footprint considering the state of climate change. In this context, the current research was conducted to identify carbon and energy-efficient fodder cropping systems for sustainable livestock production. Annual monocropping, perennial [...] Read more.

Efficient use of available resources in agricultural production is important to minimize carbon footprint considering the state of climate change. In this context, the current research was conducted to identify carbon and energy-efficient fodder cropping systems for sustainable livestock production. Annual monocropping, perennial monocropping, annual cereal + legume intercropping and perennial cereal + legume intercropping systems were evaluated by employing a randomized complete block design with three replications under field conditions. The lucerne (Medicago sativa L.) monocropping system recorded significantly lower carbon input (274 kg-CE ha⁻¹ year⁻¹) and showed higher carbon indices viz., carbon sustainability index (165.8), the carbon efficiency ratio (166.8) and carbon efficiency (347.5 kg kg-CE⁻¹) over other systems. However, higher green fodder biomass led to statistically higher carbon output (78,542 kg-CE ha⁻¹ year⁻¹) in the Bajra–Napier hybrid (Pennisetum glaucum × Pennisetum purpureum) + lucerne perennial system. Similar to carbon input, lower input energy requirement (16,106 MJ ha⁻¹ year⁻¹) and nutrient energy ratio (25.7) were estimated with the lucerne perennial system. However, significantly higher energy output (376,345 and 357,011 MJ ha⁻¹ year⁻¹) and energy indices viz., energy use efficiency (13.3 and 12.2), energy productivity (5.8 and 5.3 kg MJ⁻¹), net energy (327,811 and 347,961 MJ ha⁻¹ year⁻¹) and energy use efficiency (12.3 and 11.2) were recorded with Bajra–Napier hybrid + legume [lucerne and cowpea (Vigna unguiculata (L.) Walp.)] cropping systems, respectively. However, these systems were on par with the lucerne monocropping system. Additionally, Bajra–Napier hybrid + legume [cowpea, sesbania (Sesbania grandiflora (L.) Pers.) and lucerne] cropping systems also showed higher human energy profitability. Concerning various inputs’ contribution to total carbon and energy input, chemical fertilizers were identified as the major contributors (73 and 47%), followed by farmyard manure (20 and 22%) used to cultivate crops, respectively, across the cropping systems. Extensive use of indirect (82%) and non-renewable energy sources (69%) was noticed compared to direct (18%) and renewable energy sources (31%). Overall, perennial monocropping and cereal + legume cropping systems performed well in terms of carbon and energy efficiency. However, in green biomass production and carbon and energy efficiency, Bajra–Napier hybrid + legume (lucerne and cowpea) cropping systems were identified as the best systems for climate-smart livestock feed production. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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19 pages, 450 KiB

Open AccessArticle

Forage Yield, Quality, and Impact on Subsequent Cash Crop of Cover Crops in an Integrated Forage/Row Crop System

by Weston M. Bracey, Virginia R. Sykes, Xinhua Yin, Gary E. Bates, David M. Butler, David W. McIntosh and Allison R. Willette

Agronomy 2022, 12(5), 1214; https://doi.org/10.3390/agronomy12051214 - 18 May 2022

Cited by 3 | Viewed by 2408

Abstract

Dual-use cover crops as forage for livestock could offer ecological and economic benefits when incorporated into rotations with corn (Zea mays L.) and soybean (Glycine max (L.) Merr) in the Mid-South USA; however, information on implementation and impact is limited. A [...] Read more.

Dual-use cover crops as forage for livestock could offer ecological and economic benefits when incorporated into rotations with corn (Zea mays L.) and soybean (Glycine max (L.) Merr) in the Mid-South USA; however, information on implementation and impact is limited. A factorial of sixteen cool-season species and a no-cover control by two management systems (forage harvest and residue left in the field) was repeated under two cover crop planting/termination timings: long-season (Oct. through May; corn/cover-crop/soybean) and short-season (Nov. through Apr.; soybean/cover-crop/corn), two locations (Spring Hill and Knoxville, TN), and two growing seasons (2017/2018 and 2018/2019). Data were analyzed using a mixed model ANOVA (SAS 9.4.). The forage biomass did not differ by species within the short-season (415 to 1583 kg ha⁻¹) but did in the long-season (475 to 4282 kg ha⁻¹). Within the long-season, crimson clover (Trifolium incarnatum L.) and winter pea (Pisum sativum subsp. arvense (L.)) had crude protein and acid detergent fiber values within the range for prime forage and were among the highest biomasses. The forage harvest did not negatively affect soil properties or succeeding crop yield and quality. If appropriate species are selected, cover crops within a corn/cover-crop/soybean rotation can provide quality forage, without reducing the short term ecological benefits. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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8 pages, 266 KiB

Open AccessCommunication

Shredlage Processing Affects the Digestibility of Maize Silage

by Filip Jančík, Petra Kubelková, Radko Loučka, Václav Jambor, Dana Kumprechtová, Petr Homolka, Veronika Koukolová, Yvona Tyrolová and Alena Výborná

Agronomy 2022, 12(5), 1164; https://doi.org/10.3390/agronomy12051164 - 11 May 2022

Cited by 8 | Viewed by 2272

Abstract

Maize silage is one of the most important feeds for ruminant nutrition and various production methods can have a significant impact on their quality, especially the utilization of nutrients. The objective of the study was to evaluate the effect of conventional and shredlage [...] Read more.

Maize silage is one of the most important feeds for ruminant nutrition and various production methods can have a significant impact on their quality, especially the utilization of nutrients. The objective of the study was to evaluate the effect of conventional and shredlage processing of harvested maize on kernel processing, fermentation profile, physically effective fibre and digestibility of maize silage. A stay-green maize hybrid was harvested with a conventional forage harvester (CON; theoretical length of cut 10 mm; conventional rollers with a 30% difference in roller speed; the rollers have a horizontally teeth; 1-mm roll clearance) or a shredlage processor (SHR; theoretical length of cut 25 mm; Shredlage crop processor with 50% difference in roller speed; the rollers have sawtooth teeth with a counter-rotating spiral groove; 1-mm clearance) and stored in experimental silos. The experimental silages were analysed for chemical composition (dry matter, organic matter, crude protein, crude fibre, neutral detergent fibre, starch), fermentation parameters (pH, lactate, acetate, ammonia), processing quality (kernel processing score, particle size), physically effective neutral detergent fibre (peNDF) and in vivo nutrient digestibility. The shredlage processing (SHR) of maize plants did not have an effect on the silage fermentation profile. On the other hand, the SHR treatment significantly increased kernel processing score (p < 0.01) and peNDF content (p < 0.01). SHR also increased in vivo digestibility significantly, namely that of dry matter (DM), organic matter, starch, crude fibre and neutral detergent fibre (NDF). An increase in nutrient digestibility leads to higher values of NEL. The presented results show positive effects of shredlage processing on quality and digestibility of maize silage. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

13 pages, 279 KiB

Open AccessArticle

Yield, Quality and Nitrogen Use of Forage Maize under Different Nitrogen Application Rates in Two Boreal Locations

by Anniina Liimatainen, Auvo Sairanen, Seija Jaakkola, Tuomo Kokkonen, Kaisa Kuoppala, Tapani Jokiniemi and Pirjo S. A. Mäkelä

Agronomy 2022, 12(4), 887; https://doi.org/10.3390/agronomy12040887 - 6 Apr 2022

Cited by 11 | Viewed by 2636

Abstract

Research focusing on the nitrogen (N) application and N use of forage maize (Zea mays L.) in the boreal region is either limited or non-existent. The aim of this study was to investigate the response of yield, quality and N recovery efficiency [...] Read more.

Research focusing on the nitrogen (N) application and N use of forage maize (Zea mays L.) in the boreal region is either limited or non-existent. The aim of this study was to investigate the response of yield, quality and N recovery efficiency (N_RE) of forage maize to an increase in the N application rate and different climatic conditions in two locations in Finland. The field experiment was conducted in southern (Helsinki; 60° N) and central (Maaninka; 63° N) Finland in 2019 and 2020. Dry matter (DM) yield, forage quality and N_RE were determined for N application rates of 100, 150 and 200 N kg ha⁻¹. The DM yield was similar to all studied N application rates. Moreover, there were no marked differences in the studied forage quality traits or the N_RE following the N application rates. However, the N_RE of maize was generally low at 45%. The current study recommends a N application rate of 100–150 N kg ha⁻¹ for forage maize in the boreal region. There is no need to increase the N application from current recommendations since climate conditions seem to limit the growth, development and N_RE of forage maize. The observed low N_RE of forage maize warrants further research in the future. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

12 pages, 629 KiB

Open AccessArticle

Different Types of Fertilizers Enhanced Salt Resistance of Oat and Associated Physiological Mechanisms in Saline Soils

by Guanglong Zhu, Zhenran Xu, Yunming Xu, Haitong Lu, Zhongya Ji and Guisheng Zhou

Agronomy 2022, 12(2), 317; https://doi.org/10.3390/agronomy12020317 - 26 Jan 2022

Cited by 10 | Viewed by 3207

Abstract

Soil salinization is more aggravating than ever before; suitable fertilizer application is essential for promoting crop growth and productivity in saline soils. A field experiment was conducted to study the effects of different types of fertilizers on oat (Avena sativa L.) growth [...] Read more.

Soil salinization is more aggravating than ever before; suitable fertilizer application is essential for promoting crop growth and productivity in saline soils. A field experiment was conducted to study the effects of different types of fertilizers on oat (Avena sativa L.) growth and associated physiological mechanism in saline soils. Two oat varieties (V1 = Baiyan 2 and V2 = Baiyan 7) were used and four fertilizer treatments (T1 = control, T2 = nitrogen fertilizer, T3 = Giza Fertile fertilizer, T4 = Powder fertilizer) were evaluated in this study. The results showed that fertilizer treatments significantly improved plant growth and associated physiological traits, grain yield, forage yield, and forage quality of both oat varieties. Plant height, leaf area, superoxide dismutase, peroxidase, proline, forage yield, panicles, spikelets per panicle, grain weight, and grain yield were significantly increased by fertilizer application, and the maximum values were all produced under T2 (nitrogen fertilizer). But the highest values of catalase, soluble sugar, and crude fat were observed under T4 (powder fertilizer). On the contrary, malondialdehyde and crude fiber were significantly decreased by fertilizer application, and the highest value was recorded under T2 and T4, respectively. V2 was superior in plant growth, grain yield, forage yield, and forage quality than V1. This study suggested that nitrogen fertilizer was superior in promoting growth, biomass yield and grain yield production, and Powder fertilizer was better in enhancing forage quality of oat in saline soils. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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7 pages, 364 KiB

Open AccessCommunication

A Comparison of Drill and Broadcast Planting Methods for Biomass Production of Two Legume Cover Crops

by Ricardo St Aime, Enoch Noh, William C. Bridges, Jr. and Sruthi Narayanan

Agronomy 2022, 12(1), 79; https://doi.org/10.3390/agronomy12010079 - 30 Dec 2021

Cited by 8 | Viewed by 2119

Abstract

The effects of drill and broadcast planting methods on cover crop biomass production depend on various environmental and operational factors. We investigated whether drilling and broadcasting result in different amounts of biomass production by crimson clover (Trifolium incarnatum L.) and hairy vetch [...] Read more.

The effects of drill and broadcast planting methods on cover crop biomass production depend on various environmental and operational factors. We investigated whether drilling and broadcasting result in different amounts of biomass production by crimson clover (Trifolium incarnatum L.) and hairy vetch (Vicia villosa Roth) in the upstate of South Carolina, and results vary when seeding rates are increased by 50% from the standard value (22.4 kg ha⁻¹). Field trials were conducted during the fall–winter of 2019–2020 (season one) and 2020–2021 (season two) at the Piedmont Research and Education Center in Pendleton, SC, USA. Cover crop (hairy vetch, crimson clover), planting method (broadcast, drill), and seeding rate (standard, high) treatments were arranged as a 2 × 2 × 2 factorial in both years. Aboveground biomass was measured after 22.5 weeks from planting. At standard seeding rates, crimson clover produced a higher biomass when drilled, rather than broadcasted, whereas biomass production did not vary for hairy vetch. Even with 50% higher seeding rates, broadcasting did not always produce the same biomass as that of drilling for crimson clover. Our results suggest that the advantage of drilling over broadcasting depends upon the cover crop species, as crimson clover responds well to drilling, whereas hairy vetch does not. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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8 pages, 553 KiB

Open AccessArticle

Seeding Rate Effects on Forage Mass and Vegetation Dynamics of Cool-Season Grass Sod Interseeded with Sorghum-Sudangrass

by John A. Guretzky and Daren D. Redfearn

Agronomy 2021, 11(12), 2449; https://doi.org/10.3390/agronomy11122449 - 30 Nov 2021

Cited by 3 | Viewed by 1591

Abstract

Interseeding annual warm-season grasses into perennial cool-season grasses has the potential to increase summer forage mass and nutritive value. Knowledge of how seeding rate affects annual warm-season grass establishment, forage mass, and vegetation dynamics remains limited. From 2016–2017, we conducted a field experiment [...] Read more.

Interseeding annual warm-season grasses into perennial cool-season grasses has the potential to increase summer forage mass and nutritive value. Knowledge of how seeding rate affects annual warm-season grass establishment, forage mass, and vegetation dynamics remains limited. From 2016–2017, we conducted a field experiment evaluating the effects of seeding rates on sorghum-sudangrass (Sorghum bicolor × S. bicolor var. sudanense) density and forage mass and on the frequency of occurrence of plant species in cool-season grass sod in Lincoln, NE. The experiment had a completely randomized design consisting of six replicates of four seeding rates [0, 14, 28, and 35 kg pure live seed (PLS) ha⁻¹] in sod mowed at a 2.5-cm height and one unseeded, non-mowed control treatment. Sorghum-sudangrass establishment increased with seeding rate from an average of 20 to 45 plants m⁻² as the seeding rate increased from 14 to 35 kg PLS ha⁻¹. Forage mass depended on a seeding rate × harvest interaction, showing positive linear and cubic responses to seeding rate in consecutive harvests at 45 and 90 d after interseeding. To increase forage mass in perennial cool-season grass sod, producers should interseed sorghum-sudangrass with at least 28 kg PLS ha⁻¹. One-time seedings into cool-season, perennial grass sod have no residual effects on subsequent forage mass and vegetation dynamics. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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23 pages, 4141 KiB

Open AccessArticle

Soil Enzyme Activity and Stoichiometry: Linking Soil Microorganism Resource Requirement and Legume Carbon Rhizodeposition

by Mohamed Kanté, Wassila Riah-Anglet, Jean-Bernard Cliquet and Isabelle Trinsoutrot-Gattin

Agronomy 2021, 11(11), 2131; https://doi.org/10.3390/agronomy11112131 - 25 Oct 2021

Cited by 21 | Viewed by 4186

Abstract

Legumes provide multiple ecosystem services in agricultural systems. The objectives of this study were to evaluate the influence of different legumes through C rhizodeposition on the dynamics of C, N and P in soil and on microbial communities’ resource requirements. Legumes pea ( [...] Read more.

Legumes provide multiple ecosystem services in agricultural systems. The objectives of this study were to evaluate the influence of different legumes through C rhizodeposition on the dynamics of C, N and P in soil and on microbial communities’ resource requirements. Legumes pea (Pisum sativum L.), faba bean (Vicia faba L.), white clover (Trifolium repens L.), crimson clover (Trifolium incarnatum L.) and non-legume wheat (Triticum aestivum L.) were grown in pots. Carbon rhizodeposition was quantified by using ¹³CO₂ labeling, and six soil enzyme activities were measured: β-glucosidase (BG), arylamidase (ARYLN), N-acetyl-glucosaminidase (NAG), phosphatases (PHO) and alkaline and acid phosphatases (AKP and ACP). Enzyme stoichiometry approaches were applied. The results showed that BG, NAG and ACP activities were positively influenced by faba bean and clovers. Enzyme stoichiometry analysis revealed a limitation of microorganisms in C and P resources at the plant reproductive stage. These results were explained by plant functional traits. Plant biomass production, root total length, the ability of plants to rhizodeposit C and the C and N content of plant tissues were the main explicative factors. This study also shows that N and C nutrient supplies positively contribute to nutritional requirements and the growth of microorganisms and P availability in soil. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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18 pages, 3529 KiB

Open AccessArticle

The Productivity of Cassava (Manihot esculenta Crantz) in Kagoshima, Japan, Which Belongs to the Temperate Zone

by Shin Yabuta, Tamami Fukuta, Shotaro Tamaru, Keita Goto, Yoshihiro Nakao, Phanthasin Khanthavong, Peter Ssenyonga and Jun-Ichi Sakagami

Agronomy 2021, 11(10), 2021; https://doi.org/10.3390/agronomy11102021 - 9 Oct 2021

Cited by 5 | Viewed by 4879

Abstract

The cultivation period of cassava in Kagoshima, Japan, which belongs to the temperate zone, is limited by the low temperature in winter. To maximize productivity under this limited period, investigations were conducted on the gas exchange rate and production structure relating to light [...] Read more.

The cultivation period of cassava in Kagoshima, Japan, which belongs to the temperate zone, is limited by the low temperature in winter. To maximize productivity under this limited period, investigations were conducted on the gas exchange rate and production structure relating to light utilization in a plant community of cassava grown under different nitrogen fertilization conditions. Fertilization either at planting or three months after planting significantly increased stomatal conductance in the upper canopy and root dry weight compared to the control. In addition, the dry matter distribution to stem and root dry matter rate of initial fertilization treatment were significantly higher, and the dry matter distribution to root of the latter fertilization treatment tended to be higher than that of the control. However, light transmittance at 80 cm below the top of the canopy was almost the same as that at the ground surface, which was a common tendency among the treatments. In conclusion, it was revealed that the effects of fertilization on yield were mainly the increase in the gas exchange rate of individual leaves and the change of dry matter distribution rather than an improvement in light transmittance. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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17 pages, 2069 KiB

Open AccessArticle

Stem Density, Productivity, and Weed Community Dynamics in Corn-Alfalfa Intercropping

by Swetabh Patel, Cynthia A. Bartel, Andrew W. Lenssen, Kenneth J. Moore and Marisol T. Berti

Agronomy 2021, 11(9), 1696; https://doi.org/10.3390/agronomy11091696 - 25 Aug 2021

Cited by 5 | Viewed by 2735

Abstract

Intercropping legumes with cereals for forage production is a practical multi-cropping technique to increase yield and improve land use efficiency. In a 3-year cropping sequence, alfalfa (Medicago sativa L.) intercropped with corn (Zea mays L.) may increase overall economic yield and [...] Read more.

Intercropping legumes with cereals for forage production is a practical multi-cropping technique to increase yield and improve land use efficiency. In a 3-year cropping sequence, alfalfa (Medicago sativa L.) intercropped with corn (Zea mays L.) may increase overall economic yield and land sustainability over either crop alone. The objective of this study was to assess overall productivity of a corn-alfalfa intercropping system and its effect on weed community. The study was conducted near Boone, IA, USA, from 2016 to 2018 and repeated from 2017 to 2019 to assess the effect of five treatments: alfalfa only, corn only, corn intercropped with alfalfa, corn intercropped with alfalfa with prohexadione (PHX) applied to alfalfa at the V8 corn stage, and spring-seeded alfalfa (corn in the seeding year followed by planting alfalfa the following year) on system productivity. Corn grain yield decreased by 23 to 26% when intercropped with alfalfa; PHX application did not affect corn or alfalfa yield. Alfalfa stand density under corn was reduced by 36 to 68% compared with alfalfa alone in the seeding year. Alfalfa forage yield in the first production year was the same among intercropped treatments and sole alfalfa. However, spring-seeded alfalfa had two to three times less yield than other treatments. Alfalfa stem density was greater in sole alfalfa than the intercropped studies in the seeding year, with fewer stems in successive production years. Alfalfa forage yield strongly correlated with stem density, stem height, and stage at harvest in the seeding year and first harvest of the first production year. Weed density inconsistently correlated with alfalfa biomass. In conclusion, establishing alfalfa in intercropping with corn can skip alfalfa low-yielding seeding year. Based on the findings of our experiment, future research on corn-alfalfa intercropping should focus on screening drought tolerant corn hybrids with vigorous root systems. Using an early-maturing corn hybrid, coupled with management practices such as appropriate N fertilization, may improve corn yield and the chances of success for this intercropping system. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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18 pages, 542 KiB

Open AccessEditor’s ChoiceArticle

Alfalfa Established Successfully in Intercropping with Corn in the Midwest US

by Marisol T. Berti, Andrea Cecchin, Dulan P. Samarappuli, Swetabh Patel, Andrew W. Lenssen, Ken J. Moore, Samantha S. Wells and Maciej J. Kazula

Agronomy 2021, 11(8), 1676; https://doi.org/10.3390/agronomy11081676 - 23 Aug 2021

Cited by 15 | Viewed by 3998

Abstract

Integrating alfalfa (Medicago sativa L.) with corn (Zea mays L.) for grain will increase biodiversity, reduce the negative environmental impact of corn monoculture and increase farm profitability. The objectives of this research were to evaluate forage productivity and nutritive value, along [...] Read more.

Integrating alfalfa (Medicago sativa L.) with corn (Zea mays L.) for grain will increase biodiversity, reduce the negative environmental impact of corn monoculture and increase farm profitability. The objectives of this research were to evaluate forage productivity and nutritive value, along with stand establishment of alfalfa in a corn grain system in Iowa, Minnesota, and North Dakota. The experimental design was a randomized complete block with four replicates at each site. Treatments included were: sole corn (i.e., check; T1), sole alfalfa (T2), alfalfa intercropped into corn (T3), a prohexadione-treated alfalfa intercropped with corn (T4), and a spring-seeded alfalfa in the year after intercropping (T5), which was planted in plots with T1 the previous year. All sites had below normal rainfall in 2016 and 2017. Corn grain yield was significantly lower when intercropped with alfalfa (T3 and T4) compared with the check corn crop (no alfalfa, T1). Corn grain yield reduction ranged from 14.0% to 18.8% compared with the check (T1). Corn biomass yield was reduced by intercropped alfalfa (T3 and T4) by 15.9% to 25.8%. In the seeding year, alfalfa seasonal forage yield was significantly greater when corn competition was absent in all environments. The intercropped alfalfa from the previous season (T3 and T4) had almost double the forage yield than the alfalfa in the seeding year (spring-seeded alfalfa; T5). In the second production year, there were no meaningful forage yield differences (p > 0.05) across all treatments, indicating alfalfa in intercropping systems does not affect forage yield past the first production year. Prohexadione-calcium, a growth regulator, did not affect alfalfa stand density, forage yield and nutritive value. The forage nutritive value was dependent on harvest date not the alfalfa intercropping treatments. Results of our study suggest that establishing alfalfa with corn is feasible and can be a potential alternative for the upper Midwest region. However, when under drought conditions, this system might be less resilient since competition between alfalfa and corn for soil moisture will be intensified under drought or moisture-limited conditions, and this will likely depress corn grain yield. Research targeted to reintroduce perennial crops into the current dominant corn–soybean systems in the US Corn Belt is urgently needed to improve stability and resiliency of production systems. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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16 pages, 1401 KiB

Open AccessArticle

The Nutritional Value and Safety of Genetically Unmodified Soybeans and Soybean Feed Products in the Nutrition of Farm Animals

by Małgorzata Świątkiewicz, Kamil Witaszek, Ewa Sosin, Krzysztof Pilarski, Beata Szymczyk and Karol Durczak

Agronomy 2021, 11(6), 1105; https://doi.org/10.3390/agronomy11061105 - 28 May 2021

Cited by 7 | Viewed by 3848

Abstract

Post-extraction soybean (Glycine max (L.) Merr.) meal is widely used as a basic protein feed for farm animals, especially poultry and pigs. Products made from unmodified soybean seeds are an alternative to imported GMO soybean meal. The aim of the study was [...] Read more.

Post-extraction soybean (Glycine max (L.) Merr.) meal is widely used as a basic protein feed for farm animals, especially poultry and pigs. Products made from unmodified soybean seeds are an alternative to imported GMO soybean meal. The aim of the study was to develop feed products from popular European varieties of genetically unmodified soybeans, which can be produced on small and medium-sized farms, and to assess their nutritional value and safety to livestock. The research was conducted on the seeds of three soybean varieties and two types of feed products resulting from thermobaric treatment (extrudate) and oil pressing (soybean press cake). The mould and yeast contamination of domestic seeds was negligible. The thermobaric and pressing treatments lowered the content of fungi by 97%. The products were considered free from mycotoxins. In comparison with full-fat soybean seeds, the protein content in the products was up to 19% higher, and 92% of the total lysine remained available. The products had lower content of antinutritional ingredients (trypsin inhibitors) and the urease activity was reduced by 52–59% and 99%, respectively. The experiment showed that the European genetically unmodified soybean feed products were characterised by good quality, mycotoxicological purity and high nutritional value for farm animals. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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12 pages, 1387 KiB

Open AccessArticle

Effects of Ridge Tillage and Straw Mulching on Cultivation the Fresh Faba Beans

by Bo Li, Xinyu Chen, Xiaoxu Shi, Jian Liu, Yafeng Wei and Fei Xiong

Agronomy 2021, 11(6), 1054; https://doi.org/10.3390/agronomy11061054 - 24 May 2021

Cited by 13 | Viewed by 2728

Abstract

Ridge tillage is an effective agronomic practice and a miniature precision agriculture; however, its effects on the growth of faba beans (Vicia faba L.) are poorly understood. This study aimed to determine the effect of ridge tillage and straw mulching on [...] Read more.

Ridge tillage is an effective agronomic practice and a miniature precision agriculture; however, its effects on the growth of faba beans (Vicia faba L.) are poorly understood. This study aimed to determine the effect of ridge tillage and straw mulching on the root growth, nutrient accumulation and yield of faba beans. Field experiments were conducted during 2016 and 2017 cropping seasons and comprised four treatments: ridge tillage without any mulching (RT), flat tillage without any mulch (FT), flat tillage with rice straw mulched on the ridge tillage (FTRSM) and ridge tillage with rice straw mulched on the ridge tillage (RTRSM). The RT and RTRSM increased soil temperature and decreased soil humidity and improved soil total nitrogen, total phosphorus, available potassium and organic matter. RT and RTRSM increased the root length density, root surface area, root diameter and root activity of faba beans at flowering and harvest periods. The RT and RTRSM also increased the nitrogen, phosphorus, potassium absorption and the yield of faba beans. These results indicated that ridge tillage and straw mulching affect faba bean growth by improving soil moisture conditions and providing good air permeability and effective soil nutrition supply. This study provides a theoretical basis for the high yield cultivation improvement of faba beans. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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21 pages, 3508 KiB

Open AccessArticle

Life Cycle Assessment and Soil Nitrogen Balance of Different N Fertilizers for Top Dressing Rye as Energy Crop for Electricity Generation

by Carlos Martín Sastre, Ruth Barro, Yolanda González-Arechavala, Ana Santos-Montes and Pilar Ciria

Agronomy 2021, 11(5), 844; https://doi.org/10.3390/agronomy11050844 - 25 Apr 2021

Cited by 2 | Viewed by 4357

Abstract

Nitrogen fertilizers have been identified in energy crops LCAs as the main contributors to global warming, as well as to many other environmental impacts. The distinct production process and application emissions of nitrogen fertilizer types for top dressing produce different GHG savings when [...] Read more.

Nitrogen fertilizers have been identified in energy crops LCAs as the main contributors to global warming, as well as to many other environmental impacts. The distinct production process and application emissions of nitrogen fertilizer types for top dressing produce different GHG savings when energy crops value chains are compared to fossil energy alternatives. In this study, three types of fertilizers (calcium ammonium nitrate, urea and ammonium sulphate) at N top dressing rates of 80 kg N/ha are used to grow rye for electricity generation under the conditions of the Continental Mediterranean climate of central-northern Spain. Complete LCAs for the whole value chain based on real data were performed in conjunction with soil nitrogen balances (SNBs) to assess the accomplishment of European Union (EU) GHG savings sustainability criteria, as well as the sustainability of fertilization practices for soil nitrogen stocks. The results obtained can provide interesting insights for policy making, since calcium ammonium nitrate, the most common fertilizer for rye crops, led to 66% GHG savings, as opposed to the 69% achieved when applying urea and 77% when ammonium sulphate was used. Nevertheless, the three fertilizers produced annual soil deficits greater than 50 kg N/ha. In order to ensure savings above 80%, as required by the EU sustainability criteria, and sustainable SNBs, additional optimization measures should be taken at key points of the value chain. Full article

(This article belongs to the Special Issue Advances in Forages, Cover Crops, and Biomass Crops Production)

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