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Cardiovascular Disease Self-Care Interventions

Special Issue Editors

Matsushita Memorial Hospital, Moriguchi 570-8540, Japan
Interests: diabetes; diabetic kidney disease; metabolism; obesity

E-Mail Website1 Website2
Guest Editor
Graduate School of Medical Science, Department of Endocrinology and Metabolism, Kyoto Prefectural University of Medicine, Kyoto 602-8566, Japan
Interests: chronic inflammation; non-alcoholic fatty liver disease; intestinal microbiota; diabetes; nutrition; artificial in-telligence; metabolism
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
1. Department of Endocrinology and Metabolism, Graduate School of Medical Science, Kyoto Prefectural University of Medicine, Kyoto 602-8566, Japan
2. Department of Diabetology, Kameoka Municipal Hospital, Kameoka 621-8585, Japan
Interests: nutrient; diabetes; immune metabolism; exercise in diabetes; slowly progressive insulin-dependent diabetes mellitus
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

We are launching a Special Issue on “Cardiovascular Disease Self-Care Interventions” in the International Journal of Environmental Research and Public Health (IJERPH). For detailed information on IJERPH, we refer you to the journal’s website: https://www.mdpi.com/journal/ijerph.

The number of individuals with cardiovascular disease, which is the primary cause of mortality and morbidity in the general population, has increased worldwide. Several risk factors, including obesity, diabetes, hypertension, dyslipidemia, chronic kidney disease, and smoking, have been shown to accelerate the progression of cardiovascular disease. While medication is the one of the methods of treatment, self-care interventions, including nutrition therapy and exercise, are important to the prevention of cardiovascular disease. Self-care interventions also include the use of devices, diagnostics, and digital products. Self-care is defined as the ability of individuals and communities to promote health, prevent disease, maintain health, and cope with illness with or without the support of a health worker.

This Special Issue welcomes original research articles either highlighting self-care interventions for cardiovascular disease or providing new clinical data related to risk factors for cardiovascular disease in daily life.

Dr. Hiroshi Okada
Prof. Dr. Masahide Hamaguchi
Dr. Noriyuki Kitagawa
Guest Editors

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Keywords

  • self-care intervention
  • cardiovascular disease
  • metabolic syndrome
  • diabetes
  • obesity
  • nutrition
  • exercising
  • artificial intelligence

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Published Papers (2 papers)

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Research

9 pages, 322 KiB  
Article
The Risk Factors for Development of Type 2 Diabetes: Panasonic Cohort Study 4
by Yuto Saijo, Hiroshi Okada, Masahide Hamaguchi, Momoko Habu, Kazushiro Kurogi, Hiroaki Murata, Masato Ito and Michiaki Fukui
Int. J. Environ. Res. Public Health 2022, 19(1), 571; https://doi.org/10.3390/ijerph19010571 - 5 Jan 2022
Cited by 8 | Viewed by 2494
Abstract
(1) Background: As no study has evaluated the risk factors contributing to the development of type 2 diabetes according to body weight mass (BMI) categories in a large cohort and over a long period in a Japanese population, we aimed to assess them [...] Read more.
(1) Background: As no study has evaluated the risk factors contributing to the development of type 2 diabetes according to body weight mass (BMI) categories in a large cohort and over a long period in a Japanese population, we aimed to assess them in 46,001 Japanese individuals; (2) Methods: This long-term retrospective cohort study included individuals who participated in a medical health checkup program at Panasonic Corporation from 2008 to 2018. In total, 3,208 participants developed type 2 diabetes. The BMI at 2008 were divided into 3 groups: BMI < 22 kg/m2, 22 ≤ BMI < 25 kg/m2, and BMI ≥ 25 kg/m2 to evaluate the risk factors for type 2 diabetes; (3) Results: Cox regression analyses revealed that the significant risk factors were age, BMI, systolic blood pressure, low-density lipoprotein cholesterol, high-density lipoprotein cholesterol, triglycerides, fasting plasma glucose, current smoking status, and alcohol consumption in populations with BMI ≥ 25.0 kg/m2. The risk factors in the population with 22 ≤ BMI < 25 kg/m2 were identical to that of BMI ≥ 25.0 kg/m2 excluding systolic blood pressure, low-density lipoprotein cholesterol, and skipping breakfast. However, in the population with BMI < 22.0 kg/m2, no association was found as to BMI, SBP, LDL cholesterol level, and triglycerides; (4) Conclusions: The risk factors for developing diabetes were quite different between the population with BMI < 22 kg/m2 and the population with 22 ≤ BMI < 25 kg/m2 or BMI ≥ 25 kg/m2 in a Japanese population. Full article
(This article belongs to the Special Issue Cardiovascular Disease Self-Care Interventions)
11 pages, 586 KiB  
Article
Randomized Controlled Trial of Simple Salt Reduction Instructions by Physician for Patients with Type 2 Diabetes Consuming Excessive Salt
by Chikako Oyabu, Emi Ushigome, Yuriko Ono, Ayaka Kobayashi, Yoshitaka Hashimoto, Ryosuke Sakai, Hiroya Iwase, Hiroshi Okada, Isao Yokota, Toru Tanaka and Michiaki Fukui
Int. J. Environ. Res. Public Health 2021, 18(13), 6913; https://doi.org/10.3390/ijerph18136913 - 28 Jun 2021
Cited by 1 | Viewed by 2277
Abstract
Objectives: We verified the clinical usefulness of an approach method in which a physician gives simple salt reduction instructions during outpatient visits to patients with type 2 diabetes. Methods: This study was an open-blind, randomized controlled trial. Subjects were outpatients with [...] Read more.
Objectives: We verified the clinical usefulness of an approach method in which a physician gives simple salt reduction instructions during outpatient visits to patients with type 2 diabetes. Methods: This study was an open-blind, randomized controlled trial. Subjects were outpatients with type 2 diabetes whose estimated salt intake using spot morning urine sample exceeded the target of salt intake. The control group (CG) was notified only of the current salt intake, whereas the intervention group (IG) was given the brief salt reduction instruction by a physician in addition to the information regarding their current salt intake. Results: The change in estimated salt intake was −0.6 g (from 10.1 to 9.5 g, p = 0.029) in the CG after 8 weeks, and −0.9 g (from 10.1 to 9.2 g, p = 0.001) in the IG, although there were no significant differences between them (p = 0.47). After 24 weeks, both groups no longer differed significantly from the baseline. In addition, multivariate linear regression analyses indicated that high salt intake and low estimated glomerular filtration rate at baseline were significantly associated with salt reduction after 8 weeks. Conclusions: Salt-reducing effects were observed after 8 weeks in both the IG and CG, but no significant difference was observed. Moreover, patients with high salt intake and renal disfunction may be more effective in accepting salt reduction instructions. Making patients aware of the importance of salt reduction through a physician is effective for continuous salt reduction, and it is important to continue regular and repetitive guidance. Full article
(This article belongs to the Special Issue Cardiovascular Disease Self-Care Interventions)
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