Microbial Communities in Changing Aquatic Environments
A special issue of Microorganisms (ISSN 2076-2607). This special issue belongs to the section "Environmental Microbiology".
Deadline for manuscript submissions: closed (31 May 2023) | Viewed by 34677
Special Issue Editors
Interests: water microbiology; water quality; public, environmental & occupational health; coastal water quality, safety of drinking water
Interests: water microbiology; water quality; public, environmental & occupational health; coastal water quality, safety of drinking water
Interests: medical microbiology; infectious disease and pathogenesis
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
The growth of microorganisms is strongly influenced by the environments in which they are found, and they have a great ability to adapt to changing conditions. The most important factors affecting the growth of microorganisms are pH, temperature, salinity, oxygen concentration, nutrient availability, organic matter, light, and pressure. Understanding which environmental conditions have a dominant influence on the survival and growth of microorganisms is one of the main tasks of environmental microbiology. The effects of changes in environmental conditions on microbial community structure can be observed on a global scale in seas, oceans, and lakes, where the negative effects of climate change are evident. Increased air temperatures, the frequent occurrence of extreme precipitation, drought, turbidity, and the salinization of drinking water sources, are all factors that determine both the microbial relationships in the aquatic environment and the diversity of microbial communities. The effects of changing environmental conditions on microbial communities can also be observed locally and at the micro level, for example, in the part of the water supply system of interest, primarily related to the way the system is maintained. Environmental factors such as water composition and quality, temperature conditions, pH, organic matter, scale, corrosion, the type of material the pipes are made of, the pressure and flow rate in the pipes, the age of the water supply system, and the type of water disinfection affect the presence of pathogens (bacteria; viruses; opportunistic pathogens: Legionella, Pseudomonas, Mycobacterium, Acinetobacter, etc.) in water supply pipes. More appropriate conditions for their survival increase the possibility of epidemics and pose a threat to public health.
We kindly invite you to use your knowledge, experience and findings to help contribute to the control and adaptation of these aforementioned risks to human health.
Prof. Dr. Darija Vukić Lušić
Dr. Damir Kapetanović
Dr. Mohammad Katouli
Guest Editors
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Keywords
- environmental factors
- aquatic environment
- climate changes
- water supply system
- microorganisms
- opportunistic pathogen
- antimicrobials
- microplastics
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