Omic Sciences in the Fields of Crop Quality and Sustainability
A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Plant Molecular Biology".
Deadline for manuscript submissions: closed (31 March 2022) | Viewed by 23779
Special Issue Editors
Interests: plant proteomics; plant metabolomics; plant physiology; plant biochemistry; plant mineral nutrition; secondary metabolism; plant abiotic stress; nutraceutical properties
Interests: food profiling; functional components; food authenticity; traceability
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Improvements in agriculture sustainability, food security and crop quality represent key challenges that must be undertaken for the future of society and ecosystems and in response to climate change. These aspects are closely related to plant adaptations to agro-environmental conditions by physiological and biochemical responses that require extensive coordination of metabolic processes and communication among metabolic pathways. Omic sciences, such as genomics, transcriptomics, proteomics and metabolomics, are disciplines intrinsically dedicated to deciphering the complexity and the dynamic plasticity of plant systems in order to discover metabolic networks and to individuate key factors in plant responses to endogenous and environmental stimuli. They gained popularity thanks to their inherent holistic nature, allowing investigating plant metabolism in an untargeted manner. Nonetheless, proteomic and metabolomic profiles represent very informative tools for evaluating quality traits, nutritional values and functional properties of plant-based foods.
In recent years, omics approaches have been increasingly applied to non-model plant species, thus including crops. This Special Issue of Plants aims to gather new knowledge and novel perspectives provided by omic approaches applied in the study of cultivated plant species, including cereals, legumes, horticultural crops and fruit trees. This Special Issue is open to articles (original research papers, perspectives, reviews and methods) related to plant genomics, transcriptomics, proteomics, metabolomics and phenomics, with special interest in biochemistry and physiology of plant mineral nutrition, plant responses to abiotic and biotic factors, root–soil interactions, novel strategies for crop management (including biostimulants), shaping of secondary metabolism, nutraceutical and functional properties, sustainability and plant–environment interactions.
Dr. Bhakti Prinsi
Dr. Luigi Lucini
Guest Editors
Manuscript Submission Information
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Keywords
- genomics
- transcriptomics
- plant proteomics
- plant metabolomics
- metabolic networks
- crop quality
- sustainability
- plant mineral nutrition
- abiotic and biotic stresses
- environmental stimuli and plant biochemistry
- novel agricultural practices
- xenobiotic compounds
- rhizosphere
- biostimulants
- nutraceutical properties
- secondary metabolism
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