Polymer Packaging Materials: Design, Synthesis and Applications
A special issue of Polymers (ISSN 2073-4360). This special issue belongs to the section "Polymer Applications".
Deadline for manuscript submissions: closed (5 April 2024) | Viewed by 405
Special Issue Editors
Interests: polymer simulations; molecular modeling; material design; biopolymers; packaging material
Special Issues, Collections and Topics in MDPI journals
Interests: polymer characterization; structure–properties relationships; antimicrobial polymers; polyurethanes; drug delivery systems; functionalization of polymers; microbial biofilms; nanocomposites
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Polymers are a primary choice for packaging food, medical, and other engineering products. Though their outstanding barrier properties, mechanical properties, and lower cost make them preferable to other alternatives, there are serious concerns raised due to their detrimental effects caused by their disposal and degradation. In addition to these problems, there have been rising alarms for their interaction, primarily when used for packaging food products. Globally, there has been a strong drive to reduce and recycle used packaging material. While this requirement may or may not be immediately achievable, academicians and industrialists conduct cutting-edge research to design sustainable polymeric materials that have less impact on the environment. Consequently, many biopolymers and synthetic polymers are invented with or without different additives that can accomplish the aforementioned goals.
This Special Issue on “Polymer Packaging Materials: Design, Synthesis and Applications” provides the scientific community an opportunity to present their research findings or an update on the structure–property relationships of novel polymers, including biopolymers or conventional polymers with new additives used for packaging applications—more explicitly targeted towards achieving minimal environmental impact and maximum synthesis using renewable sources that lead to sustainability while not compromising on the desired barrier, mechanical and thermal properties.
Research articles as well as reviews are welcome.
Dr. Chandra Mouli R. Madhuranthakam
Dr. Iolanda Francolini
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Polymers is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2700 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- food packaging
- biodegradable polymers
- polymer blends and nanocomposites
- barrier properties
- mechanical and thermal properties
- sustainable packaging material
- edible films
- nanocoatings
- active/bioactive packaging
- intelligent packaging
- bioplastics
- polymer/food interaction
- natural biopolymers
- synthetic biopolymers
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