Trace Metals in Plant-Soil-Environment: Bioremediation for Food Safety and Sustainability
A special issue of Sustainability (ISSN 2071-1050). This special issue belongs to the section "Soil Conservation and Sustainability".
Deadline for manuscript submissions: closed (30 July 2023) | Viewed by 18708
Special Issue Editor
Interests: plant ecophysiology, environmental impact assessment, land degradation and marginal environmental study; screening, selection and genotypic evaluation in the plant–soil–environment nexus through agronomic tools and physiological perspective; environmental sustainability; non-conventional water resources; crop diversification; plant abiotic stress study; bio-herbicide potential of natural compounds
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Special Issue Information
Dear Colleagues,
Agricultural soil is a non-renewable natural resource that requires careful stewardship in order to achieve the United Nations’ Sustainable Development Goals. However, industrial and agricultural activity is often detrimental to soil health and can distribute heavy metal(loid)s into the soil environment, with harmful effects on human and ecosystem health.
Essential elements such as selenium, silicon, manganese boron, cobalt, molybdenum, nickel, aluminium, copper, iodine, iron, and zinc are known as beneficial elements which support the growth of plants and play a vital role in different biological processes, chemical reactions, and enzyme functions. These are required by some plants in trace quantities but are toxic at higher concentrations. The biogeochemical imbalances and mining activities are among the major reasons for increased metalloid concentrations in the soils and water bodies. . In addition, irrigation with wastewater has been increasingly adopted as a routine agricultural operation in water-stressed regions, which is another major pathway brings pharmaceuticals and heavy metals into agricultural land. The contamination of agricultural lands with these contaminants has resulted in a plethora of negative impacts in food production, agroecosystem services, and human health. Hazardous metalloids tend to affect the growth, metabolism, development, and overall productivity of plants. The safety of crops may be threatened due to their bioaccumulation of toxic elements within the edible fraction. As, Cr, Cd, Pb, and Hg are elements that raise alarm, with potential for causing severe toxicity and contamination; these are harmful for humans (and animals) in daily consumption.
This Special Issue welcomes the submission of original studies and reviews on all aspects of the bioaccumulation of metals with proven or potential toxicity in different crops. Original analytical methods will also be considered, when applied in a real-life context. We kindly ask you to note that the manuscript submission deadline is December 30, 2022.
Research considered in this Special Issue includes regular papers, reviews, and short communications. The subjects covered by this Special Issue include, but are not limited to, the following: (i) bioaccumulation phenomena of toxic and/or potentially toxic elements in plants; (ii) studies regarding the translocation of toxic and/or potentially toxic elements in the soil–plant system; (iii) techniques for modifying elemental bioaccumulation in crops; (iv) speciation studies; (v) assessment, validation, and application of original analytical methods to real samples for the determination of element(s) in crops; (vi) methods of fortification of trace elements in crops; (vii) risk assessment associated with toxic elements in crops; (viii) influence of genotypes on elemental bioaccumulation processes; (ix) interactions between elements in the bioaccumulation phenomena of toxic species in crops.
Dr. M. Iftikhar Hussain
Guest Editor
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Keywords
- heavy metals
- ecological toxicity
- pollution
- health risk assessment
- animals
- effluents
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