Management of Cyanobacteria and Cyanotoxins in Waters
A special issue of Toxins (ISSN 2072-6651). This special issue belongs to the section "Marine and Freshwater Toxins".
Deadline for manuscript submissions: closed (20 October 2022) | Viewed by 34680
Special Issue Editors
2. Senior Lecturer of Chemical Engineering, Department of Chemical Engineering, Faculty of Engineering and Information Technology, The University of Melbourne, Parkville, VIC 3010, Australia
Interests: wastewater treatment; water purification technologies; chlorine; disinfectants; cyanobacteria; water quality; civil engineering; water treatment; freshwater ecology
Special Issues, Collections and Topics in MDPI journals
Interests: cyanotoxins; cyanobacterial metabolites; cyanobacterial blooms; detection/determination of cyanotoxins; mass spectrometry; water treatment; advanced oxidation processes; environmental chemistry
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear colleagues,
Cyanobacteria, also known as blue-green algae, are a diverse group of photosynthetic bacteria with the ability to colonise a range of environmental niches. They range in size from very small solitary cells to large visible colonies and are present in almost all aquatic habitats. Given the right environmental conditions, they can grow rapidly, forming blooms which impact the environment and a range of water uses. As a taxonomic group, cyanobacteria are capable of producing: (i) a large variety of bioactive compounds, including cyanotoxins, defined herein as compounds known to cause harm to humans or animals as a result of environmental exposure; for example, hepatotoxic microcystins and cylindrospermopsin, neurotoxic saxitoxins, anatoxins and BMAA (beta-Methylamino-L-alanine), and cytotoxins; (ii) a large variety of taste-and-odour (T&O) compounds, including the well-known compounds geosmin and MIB (2-methylisoberneol).
New research has demonstrated the breakthrough of cyanobacteria cells (both toxins and nontoxic cells) into water treatment plants. Even in low cell numbers this can lead to the accumulation of cells in plants, potentially leading to the breakthrough of combined chemical and/or microbial contaminants into treated water. Furthermore, the recent discovery of toxic benthic species and new toxins in drinking water and alternative water sources has raised concerns about the fate of cells and their potentially harmful metabolites, both at the source of the water and during the treatment processes. We are therefore inviting researchers across the globe to submit related ground-breaking work for review and publication in the Toxins Special Issue titled “Management of Cyanobacteria and Cyanotoxins in Waters”.
Dr. Arash Zamyadi
Dr. Triantafyllos Kaloudis
Guest Editors
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