Water Quality: A Component of the Water-Energy-Food Nexus
A special issue of Water (ISSN 2073-4441).
Deadline for manuscript submissions: closed (31 May 2018) | Viewed by 52730
Special Issue Editor
Interests: hydrological modeling and forecasting; hydrological variations under changing environment; water resources allocation and regulation; water resources management; water quality modeling
Special Issue Information
Dear Colleagues,
There is increasing policy and scientific emphasis on the water–energy–food nexus as a framework for analyzing human–environment systems at global and local scales and proposing more sustainable pathways to a secure future. However, consideration of water quality in the nexus is often a secondary consideration. The aim of this Special Issue is to evaluate the role of water quality in the water–energy–food nexus and to discuss approaches to water quality assessment within the nexus framework through original researches, with discussion of case-studies and analyses at different scales. This issue mainly covers the following topics:
(1) Case-studies examining water quality and quantity in the water-energy-food nexus.
(2) Regional/global scale analyses and models of water quality/quantity in the water-energy-food nexus.
(3) Monitoring and assessment of water quality/quantity in the water–energy–food nexus—current approaches and novel techniques.
(4) Water quality/quantity management approaches informed by the water–energy–food nexus.
Prof. Xiaohong Chen
Guest Editor
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Keywords
- Water quality
- water–energy–food nexus
- human–environment systems
- sustainability
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