Seasonal Variation of Bioactive Alkaloid Contents in Macleaya microcarpa (Maxim.) Fedde
Abstract
:1. Introduction
2. Results and Discussion
2.1. Analyses of aerial parts
Year of harvest | Age of the plant | PRO (n = 3) | ALL (n = 3) | SA (n = 3) | CHE (n = 3) | ||||
---|---|---|---|---|---|---|---|---|---|
mg/g ± SD | % | mg/g ± SD | % | mg/g ± SD | % | mg/g ± SD | % | ||
2008 | 1 | 1.559 ± 0.056 | 9.0 | 5.655 ± 0.239 | 32.6 | 4.370 ± 0.225 | 25.2 | 5.745 ± 0.199 | 33.2 |
2009 | 1 | 2.814 ± 0.051 | 18.0 | 6.500 ± 0.093 | 41.1 | 3.115 ± 0.107 | 19.7 | 3.371 ± 0.148 | 21.2 |
2010 | 1 | 2.610 ± 0.185 | 18.4 | 6.224 ± 0.620 | 43,8 | 2.433 ± 0.468 | 17.1 | 2.927 ± 0.239 | 20.7 |
2010 | 2 | 1.123 ± 0.053 | 9.8 | 3.815 ± 0.157 | 33.2 | 2.812 ± 0.316 | 22.4 | 3.757 ± 0.062 | 34.6 |
2009 | 12 | 2.698 ± 0.050 | 16.1 | 7.286 ± 0.140 | 43.5 | 2.961 ± 0.154 | 17.7 | 3.798 ± 0,142 | 22.7 |
2010 | 13 | 5.131 ± 0.030 | 20.1 | 13.604 ± 0.184 | 53.4 | 2.948 ± 0.212 | 11.6 | 3.678 ± 0.056 | 14.5 |
Month | PRO (n = 3) | ALL (n = 3) | SA (n = 3) | CHE (n = 3) | ||||
---|---|---|---|---|---|---|---|---|
mg/g ± SD | % | mg/g ± SD | % | mg/g ± SD | % | mg/g ± SD | % | |
April | 1.050 ± 0.070 | 4.2 | 3.040 ± 0.185 | 1.2 | 10.135 ± 1.726 | 40.6 | 10.767 ± 1.279 | 43.1 |
May | 1.016 ± 0.088 | 4.8 | 2.789 ± 0.287 | 13.2 | 7.463 ± 0.855 | 35.3 | 9.877 ± 1.059 | 46.7 |
June | 2.341 ± 0.083 | 10.0 | 7.225 ± 0.148 | 31.1 | 5.439 ± 0.628 | 23.4 | 8.248 ± 0.347 | 35.5 |
July | 5.830 ± 0.721 | 16.7 | 18.229 ± 2.337 | 52.5 | 4.266 ± 0.512 | 12.3 | 6.384 ± 0.981 | 18.4 |
August | 2.553 ± 0.098 | 13.4 | 8.134 ± 0.033 | 42.7 | 3.707 ± 0.082 | 19.5 | 4.654 ± 0.257 | 24.4 |
September | 0.872 ± 0.228 | 3.7 | 14.643 ± 0.639 | 61.9 | 3.436 ± 0.159 | 14.5 | 4.700 ± 0.175 | 19.9 |
October | 5.131 ± 0.030 | 20.1 | 13.604 ± 0.184 | 53.4 | 2.948 ± 0.212 | 11.6 | 3.678 ± 0.056 | 14.5 |
2.2. Analyses of roots
Year of harvest | Age of the plant | PRO (n = 3) | ALL (n = 3) | SA (n = 3) | SR (n = 3) | CHE (n = 3) | CR (n = 3) | CL (n = 3) | MA (n = 3) |
---|---|---|---|---|---|---|---|---|---|
mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | ||
2008 | 1 | 11.955 ± 3.700 | 48.933 ± 1.572 | 1.791 ± 0.124 | 0.041 ± 0.011 | 2.798 ± 0.043 | 0.764 ± 0.102 | 0.179 ± 0.003 | 0.130 ± 0.013 |
2009 | 1 | 11.877 ± 3.454 | 44.806 ± 5.404 | 1.679± 0.423 | 0.043 ± 0.022 | 2.595 ± 0.013 | 0.764 ± 0.128 | 0.227 ± 0.016 | 0.194 ± 0.029 |
2010 | 1 | 12.269 ± 3.706 | 32.280 ± 9.697 | 3.028 ± 0.793 | 0.031 ± 0.001 | 4.971 ± 1.440 | 1.090 ± 0.284 | 0.181 ± 0.064 | 0.153 ± 0.007 |
2010 | 2 | 12.910 ± 0.532 | 41.991 ± 2.435 | 2.587 ± 0.107 | 0.047 ± 0.005 | 3.857 ± 0.238 | 1.235 ± 0.040 | 0.172 ± 0.003 | 0.134 ± 0.015 |
2009 | 12 | 7.567 ± 1.173 | 24.207 ± 0.632 | 1.955 ± 0.462 | 0.254 ± 0.005 | 3.027 ± 0.268 | 3.669 ± 0.348 | 1.501 ± 0.008 | 3.021 ± 0.328 |
2010 | 13 | 8.958 ± 0.348 | 34.947 ± 1.399 | 3.106 ± 0.570 | 0.140 ± 0.019 | 4.702 ± 0.469 | 2.720 ± 0.642 | 0.883 ± 0.197 | 1.340 ± 0.413 |
Month | PRO (n = 3) | ALL (n = 3) | SA (n = 3) | SR (n = 3) | CHE (n = 3) | CR (n = 3) | CL (n = 3) | MA (n = 3) |
---|---|---|---|---|---|---|---|---|
mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | mg/g ± SD | |
April | 11.843 ± 0.536 | 47.810 ± 2.558 | 2.216 ± 0.075 | 0.098 ± 0.009 | 4.573 ± 0.196 | 2.878 ± 0,097 | 0.735 ± 0.072 | 0.908 ± 0.153 |
May | 12.999 ± 0.283 | 43.691 ± 0.235 | 3.268 ± 0.107 | 0.107 ± 0.002 | 6.093 ± 0.041 | 2.115 ± 0.041 | 0.650 ± 0.051 | 0.764 ± 0.063 |
June | 12.686 ± 1.115 | 61.848 ± 4.725 | 4.290 ± 0.308 | 0.221 ± 0.036 | 9.854 ± 0.939 | 5.376 ± 0.939 | 1.134 ± 0.052 | 1.634 ± 0.263 |
July | 11.754 ± 0.353 | 66.116 ± 1.421 | 5.583 ± 1.381 | 0.289 ± 0.027 | 15.052 ± 1.381 | 5.038 ± 0.155 | 1.783 ± 0.051 | 2.475 ± 0.192 |
August | 9.256 ± 0.380 | 42.748 ± 1.983 | 2.789 ± 0.176 | 0.207 ± 0.016 | 5.600 ± 0.362 | 2.244 ± 0.187 | 1.133 ± 0.071 | 2.466 ± 0.053 |
September | 6.676 ± 0.622 | 34.001 ± 2.477 | 2.941 ± 0.252 | 0.193 ± 0.050 | 6.936 ± 0.764 | 3.303 ± 0.723 | 1.520 ± 0.316 | 2. 311 ± 0.672 |
October | 8.958 ± 0.348 | 34.947 ± 1.399 | 3.106 ± 0.570 | 0.140 ± 0.019 | 4.702 ± 0.469 | 2.720 ± 0.642 | 0.883 ± 0.197 | 1.340 ± 0.413 |
2.3. Alkaloids of the plant
3. Experimental
3.1. General
3.2. Alkaloids and chemicals
3.3. Plant material and cultivated technique
3.4. Extract preparation
4. Conclusions
Acknowledgments
References and Notes
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Pěnčíková, K.; Urbanová, J.; Musil, P.; Táborská, E.; Gregorová, J. Seasonal Variation of Bioactive Alkaloid Contents in Macleaya microcarpa (Maxim.) Fedde. Molecules 2011, 16, 3391-3401. https://doi.org/10.3390/molecules16043391
Pěnčíková K, Urbanová J, Musil P, Táborská E, Gregorová J. Seasonal Variation of Bioactive Alkaloid Contents in Macleaya microcarpa (Maxim.) Fedde. Molecules. 2011; 16(4):3391-3401. https://doi.org/10.3390/molecules16043391
Chicago/Turabian StylePěnčíková, Kristýna, Jana Urbanová, Pavel Musil, Eva Táborská, and Jana Gregorová. 2011. "Seasonal Variation of Bioactive Alkaloid Contents in Macleaya microcarpa (Maxim.) Fedde" Molecules 16, no. 4: 3391-3401. https://doi.org/10.3390/molecules16043391
APA StylePěnčíková, K., Urbanová, J., Musil, P., Táborská, E., & Gregorová, J. (2011). Seasonal Variation of Bioactive Alkaloid Contents in Macleaya microcarpa (Maxim.) Fedde. Molecules, 16(4), 3391-3401. https://doi.org/10.3390/molecules16043391