Luo, Q.; Cheng, D.; Huang, C.; Li, Y.; Lao, C.; Xia, Y.; Liu, W.; Gong, X.; Hu, D.; Li, B.;
et al. Improvement of Colonic Immune Function with Soy Isoflavones in High-Fat Diet-Induced Obese Rats. Molecules 2019, 24, 1139.
https://doi.org/10.3390/molecules24061139
AMA Style
Luo Q, Cheng D, Huang C, Li Y, Lao C, Xia Y, Liu W, Gong X, Hu D, Li B,
et al. Improvement of Colonic Immune Function with Soy Isoflavones in High-Fat Diet-Induced Obese Rats. Molecules. 2019; 24(6):1139.
https://doi.org/10.3390/molecules24061139
Chicago/Turabian Style
Luo, Qihui, Dongjing Cheng, Chao Huang, Yifan Li, Chengjie Lao, Yu Xia, Wentao Liu, Xiaoxia Gong, Danlei Hu, Bin Li,
and et al. 2019. "Improvement of Colonic Immune Function with Soy Isoflavones in High-Fat Diet-Induced Obese Rats" Molecules 24, no. 6: 1139.
https://doi.org/10.3390/molecules24061139
APA Style
Luo, Q., Cheng, D., Huang, C., Li, Y., Lao, C., Xia, Y., Liu, W., Gong, X., Hu, D., Li, B., He, X., & Chen, Z.
(2019). Improvement of Colonic Immune Function with Soy Isoflavones in High-Fat Diet-Induced Obese Rats. Molecules, 24(6), 1139.
https://doi.org/10.3390/molecules24061139