Guarnizo, N.; Oliveros, D.; Murillo-Arango, W.; Bermúdez-Cardona, M.B.
Oligosaccharides: Defense Inducers, Their Recognition in Plants, Commercial Uses and Perspectives. Molecules 2020, 25, 5972.
https://doi.org/10.3390/molecules25245972
AMA Style
Guarnizo N, Oliveros D, Murillo-Arango W, Bermúdez-Cardona MB.
Oligosaccharides: Defense Inducers, Their Recognition in Plants, Commercial Uses and Perspectives. Molecules. 2020; 25(24):5972.
https://doi.org/10.3390/molecules25245972
Chicago/Turabian Style
Guarnizo, Nathalie, Diego Oliveros, Walter Murillo-Arango, and María Bianney Bermúdez-Cardona.
2020. "Oligosaccharides: Defense Inducers, Their Recognition in Plants, Commercial Uses and Perspectives" Molecules 25, no. 24: 5972.
https://doi.org/10.3390/molecules25245972
APA Style
Guarnizo, N., Oliveros, D., Murillo-Arango, W., & Bermúdez-Cardona, M. B.
(2020). Oligosaccharides: Defense Inducers, Their Recognition in Plants, Commercial Uses and Perspectives. Molecules, 25(24), 5972.
https://doi.org/10.3390/molecules25245972