Liu, Q.; Lin, C.; Yang, X.; Wang, S.; Yang, Y.; Liu, Y.; Xiong, M.; Xie, Y.; Bao, Q.; Yuan, Y.
Improved Viability of Probiotics via Microencapsulation in Whey-Protein-Isolate-Octenyl-Succinic-Anhydride-Starch-Complex Coacervates. Molecules 2023, 28, 5732.
https://doi.org/10.3390/molecules28155732
AMA Style
Liu Q, Lin C, Yang X, Wang S, Yang Y, Liu Y, Xiong M, Xie Y, Bao Q, Yuan Y.
Improved Viability of Probiotics via Microencapsulation in Whey-Protein-Isolate-Octenyl-Succinic-Anhydride-Starch-Complex Coacervates. Molecules. 2023; 28(15):5732.
https://doi.org/10.3390/molecules28155732
Chicago/Turabian Style
Liu, Qingqing, Chutian Lin, Xue Yang, Shuwen Wang, Yunting Yang, Yanting Liu, Mingming Xiong, Yisha Xie, Qingbin Bao, and Yongjun Yuan.
2023. "Improved Viability of Probiotics via Microencapsulation in Whey-Protein-Isolate-Octenyl-Succinic-Anhydride-Starch-Complex Coacervates" Molecules 28, no. 15: 5732.
https://doi.org/10.3390/molecules28155732
APA Style
Liu, Q., Lin, C., Yang, X., Wang, S., Yang, Y., Liu, Y., Xiong, M., Xie, Y., Bao, Q., & Yuan, Y.
(2023). Improved Viability of Probiotics via Microencapsulation in Whey-Protein-Isolate-Octenyl-Succinic-Anhydride-Starch-Complex Coacervates. Molecules, 28(15), 5732.
https://doi.org/10.3390/molecules28155732