Huang, P.-H.; Chen, D.-Q.; Chen, Y.-W.; Shih, M.-K.; Lee, B.-H.; Tain, Y.-L.; Hsieh, C.-W.; Hou, C.-Y.
Evaluation of the Feasibility of In Vitro Metabolic Interruption of Trimethylamine with Resveratrol Butyrate Esters and Its Purified Monomers. Molecules 2024, 29, 429.
https://doi.org/10.3390/molecules29020429
AMA Style
Huang P-H, Chen D-Q, Chen Y-W, Shih M-K, Lee B-H, Tain Y-L, Hsieh C-W, Hou C-Y.
Evaluation of the Feasibility of In Vitro Metabolic Interruption of Trimethylamine with Resveratrol Butyrate Esters and Its Purified Monomers. Molecules. 2024; 29(2):429.
https://doi.org/10.3390/molecules29020429
Chicago/Turabian Style
Huang, Ping-Hsiu, De-Quan Chen, Yu-Wei Chen, Ming-Kuei Shih, Bao-Hong Lee, You-Lin Tain, Chang-Wei Hsieh, and Chih-Yao Hou.
2024. "Evaluation of the Feasibility of In Vitro Metabolic Interruption of Trimethylamine with Resveratrol Butyrate Esters and Its Purified Monomers" Molecules 29, no. 2: 429.
https://doi.org/10.3390/molecules29020429
APA Style
Huang, P. -H., Chen, D. -Q., Chen, Y. -W., Shih, M. -K., Lee, B. -H., Tain, Y. -L., Hsieh, C. -W., & Hou, C. -Y.
(2024). Evaluation of the Feasibility of In Vitro Metabolic Interruption of Trimethylamine with Resveratrol Butyrate Esters and Its Purified Monomers. Molecules, 29(2), 429.
https://doi.org/10.3390/molecules29020429