Antinociceptive and Anti-Inflammatory Activities of the Ethanol Extract of Annona muricata L. Leaves in Animal Models
Abstract
:1. Introduction
2. Results and Discussion
2.1. Acute Toxicity
2.2. Writhing Response Induced by Acetic Acid in Mice
2.3. Effects on Formalin-Induced Nociception in Mice
2.4. Effects on Hot-Plate Latency Assay in Mice
2.5. Effects on Carrageenan-induced Edema in Rats
2.6. Effects on Carrageenan-Induced Pleurisy in Rats
3. Experimental Section
3.1. Plant Material and Extraction
3.2. Chemicals
3.3. Animals
3.4. Acute Toxicity
3.5. Acetic Acid-Induced Writhing Response in Mice
3.6. Formalin-Induced Nociception in Mice
3.7. Hot-Plate Latency Assay in Mice
3.8. Carrageenan-Induced Edema in Rats
3.9. Carrageenan-Induced Pleurisy in Rats
3.10. Calculations and Statistical Analysis
4. Conclusions
Acknowledgments
References and Notes
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Group | Dose (mg/kg) | Number of writhes | Inhibition (%) |
---|---|---|---|
Control | Saline | 67.62 ± 2.03 | - |
100 | 67.50 ± 1.74 | - | |
Ethanol Extract | 200 | 57.87 ± 1.55** | 14.42 |
400 | 39.62 ± 1.97*** | 41.41 | |
Indomethacin | 10 | 18.25 ± 0.80*** | 73.01 |
Group | Dose (mg/kg) | Duration of paw licking (s) | |||
---|---|---|---|---|---|
First phase | Inhibition (%) | Second phase | Inhibition (%) | ||
Control | Saline | 86.62 ± 3.18 | - | 93.87 ± 2.73 | - |
100 | 85.87 ± 2.88 | - | 91.25 ± 3.07 | - | |
Ethanol Extract | 200 | 66.12 ± 1.54*** | 23.67 | 65.62 ± 1.72*** | 30.09 |
400 | 47.62 ± 2.13*** | 45.02 | 46.75 ± 1.68*** | 50.20 | |
Morphine | 1 | 16.25 ± 1.44*** | 81.24 | 19.37 ± 0.94*** | 79.36 |
Group | Dose (mg/kg) | Time after drug administration (s) | |||
---|---|---|---|---|---|
0 min | 30 min | 60 min | 90 min | ||
Control | Saline | 5.50 ± 0.80 | 6.12 ± 0.44 | 6.50 ± 0.50 | 6.75 ± 0.79 |
100 | 5.37 ± 0.80 | 6.25 ± 0.62 | 7.12 ± 0.29 | 7.25 ± 0.45 | |
Ethanol Extract | 200 | 5.50 ± 0.78 | 6.75 ± 0.45 | 8.50 ± 0.50* | 9.25 ± 0.67* |
400 | 5.75 ± 0.72 | 7.37 ± 0.80 | 11.87 ± 0.64*** | 13.25 ± 0.84*** | |
Morphine | 1 | 5.75 ± 0.65 | 9.62 ± 0.82** | 13.75 ± 1.10*** | 16.87 ± 0.93*** |
Naloxone + Morphine | 1 + 1 | 6.00 ± 0.68 | 7.87 ± 0.69 | 8.00 ± 0.46* | 7.87 ± 0.55 |
Naloxone + Extract | 1 + 400 | 5.62 ± 0.68 | 7.25 ± 0.75 | 8.75 ± 0,45** | 10.87 ± 0.83** |
Group | Dose (mg/kg) | Volume of hind paw (mL) | |||
---|---|---|---|---|---|
1 h | 2 h | 3 h | 4 h | ||
Control | Saline | 0.53 ± 0.06 | 0.72 ± 0.05 | 0.95 ± 0.06 | 0.75 ± 0.06 |
100 | 0.52 ± 0.09 | 0.68 ± 0.06 | 0.80 ± 0.06 | 0.63 ± 0.04 | |
Ethanol Extract | 200 | 0.50 ± 0.10 | 0.65 ± 0.09 | 0.73 ± 0.06* | 0.53 ± 0.03** |
400 | 0.48 ± 0.07 | 0.60 ± 0.04 | 0.67 ± 0.04** | 0.47 ± 0.02*** | |
Indomethacin | 10 | 0.47 ± 0.10 | 0.58 ± 0.05 | 0.62 ± 0.06** | 0.43 ± 0.02*** |
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De Sousa, O.V.; Vieira, G.D.-V.; De Pinho, J.d.J.R.G.; Yamamoto, C.H.; Alves, M.S. Antinociceptive and Anti-Inflammatory Activities of the Ethanol Extract of Annona muricata L. Leaves in Animal Models. Int. J. Mol. Sci. 2010, 11, 2067-2078. https://doi.org/10.3390/ijms11052067
De Sousa OV, Vieira GD-V, De Pinho JdJRG, Yamamoto CH, Alves MS. Antinociceptive and Anti-Inflammatory Activities of the Ethanol Extract of Annona muricata L. Leaves in Animal Models. International Journal of Molecular Sciences. 2010; 11(5):2067-2078. https://doi.org/10.3390/ijms11052067
Chicago/Turabian StyleDe Sousa, Orlando Vieira, Glauciemar Del-Vechio Vieira, José de Jesus R. G. De Pinho, Célia Hitomi Yamamoto, and Maria Silvana Alves. 2010. "Antinociceptive and Anti-Inflammatory Activities of the Ethanol Extract of Annona muricata L. Leaves in Animal Models" International Journal of Molecular Sciences 11, no. 5: 2067-2078. https://doi.org/10.3390/ijms11052067
APA StyleDe Sousa, O. V., Vieira, G. D. -V., De Pinho, J. d. J. R. G., Yamamoto, C. H., & Alves, M. S. (2010). Antinociceptive and Anti-Inflammatory Activities of the Ethanol Extract of Annona muricata L. Leaves in Animal Models. International Journal of Molecular Sciences, 11(5), 2067-2078. https://doi.org/10.3390/ijms11052067