Quantitative and Chemical Fingerprint Analysis for the Quality Evaluation of Isatis indigotica based on Ultra-Performance Liquid Chromatography with Photodiode Array Detector Combined with Chemometric Methods
Abstract
:1. Introduction
2. Results and Discussion
2.1. Optimization of UPLC Conditions
2.2. Optimization of Extraction Methods
2.3. Method Validation of Quantitative Analysis
2.3.1. Calibration Curves, LOD, and LOQ
2.3.2. Precision, Reproducibility, Stability, and Recovery
2.4. Sample Analysis
2.5. UPLC Fingerprint of Radix Isatidis
2.5.1. Similarity Analysis (SA)
2.5.2. Hierarchical Cluster Analysis (HCA)
2.5.3. Principal Component Analysis (PCA)
3. Experimental Section
3.1. Materials, Reagents, and Chemicals
3.2. Instrumentation and Chromatographic Condition
3.3. Preparation of Standard Solution
3.4. Preparation of Sample Solution
3.5. Method Validation
3.6. Data Analysis
4. Conclusions
Acknowledgments
References
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Compound | Regression equation (Y = ax + b) a | R b | Linear range (μg mL−1) | LOD a (μg mL−1) | LOQ b (μg mL−1) |
---|---|---|---|---|---|
Hypoxanthine | Y = 914.32x − 684.64 | 0.9999 | 6.50–130.00 | 0.015 | 0.049 |
Uridine | Y = 1945.9x + 263.11 | 0.9999 | 4.12–82.40 | 0.012 | 0.041 |
Adenosine | Y = 6870.2x − 3669.6 | 0.9999 | 4.26–85.20 | 0.005 | 0.017 |
Guanosine | Y = 12618x − 1461.7 | 1.0000 | 3.90–78.00 | 0.017 | 0.045 |
Progoitrin | Y = 2579.2x − 886.87 | 0.9997 | 2.30–34.50 | 0.563 | 1.875 |
Epiprogoitrin | Y = 4336.8x − 68.733 | 0.9998 | 2.30–34.50 | 0.708 | 2.100 |
R,S-goitrin | Y = 1756.6x − 757.89 | 1.0000 | 4.50–90.00 | 0.014 | 0.045 |
Gluconapin | Y = 1865.8x − 240.44 | 0.9999 | 2.05–30.75 | 0.456 | 1.640 |
Compound | Precision RSD (%) (n = 6) | Reproducibility RSD (%) (n = 6) | Stability RSD (%) (n = 6) | Recovery (%) (n = 9) Mean ± RSD (%) |
---|---|---|---|---|
Hypoxanthine | 0.15 | 0.46 | 0.22 | 101.5 ± 1.63 |
Uridine | 0.18 | 0.10 | 0.39 | 101.2 ± 1.33 |
Adenosine | 0.07 | 0.61 | 0.49 | 101.1 ± 1.11 |
Guanosine | 0.12 | 1.24 | 1.30 | 100.9 ± 1.72 |
Progoitrin | 0.11 | 0.19 | 0.24 | 99.5 ± 1.81 |
Epiprogoitrin | 0.11 | 1.92 | 1.44 | 100.2 ± 1.73 |
R,S-goitrin | 0.48 | 0.72 | 0.91 | 100.4 ± 0.73 |
Gluconapin | 0.31 | 0.33 | 0.48 | 103.0 ± 1.14 |
Name | No.a | Content b (mg g−1) | ||||||||
---|---|---|---|---|---|---|---|---|---|---|
1 c | 2 | 3 | 4 | 5 | 6 | 7 | 9 | Total | ||
Prepared slices | S-01 | 0.137 | 0.414 | 5.938 | 6.605 | 0.492 | 0.525 | 0.776 | 4.051 | 18.937 |
S-02 | 0.022 | 0.279 | 1.529 | 1.500 | 0.293 | 0.377 | 0.899 | 0.870 | 5.768 | |
S-03 | 0.042 | 0.436 | 2.389 | 2.094 | 0.343 | 0.465 | 0.789 | 1.210 | 7.767 | |
S-04 | 0.024 | 0.283 | 2.465 | 2.293 | 0.342 | 0.336 | 0.414 | 1.190 | 7.347 | |
S-05 | 0.019 | 0.278 | 3.331 | 3.355 | 0.347 | 0.345 | 0.551 | 1.977 | 10.203 | |
S-06 | 0.037 | 0.416 | 1.178 | 1.413 | 0.372 | 0.424 | 0.732 | 0.401 | 4.974 | |
S-07 | 0.021 | 0.384 | 1.416 | 1.750 | 0.336 | 0.347 | 0.483 | 0.574 | 5.310 | |
S-08 | 0.336 | 0.345 | 1.950 | 2.441 | 0.348 | 0.379 | 0.436 | 0.501 | 6.735 | |
Crude herbs | S-09 | 0.056 | 0.083 | 5.929 | 6.605 | 0.114 | 0.095 | 0.057 | 10.020 | 22.959 |
S-10 | 0.022 | 0.057 | 7.345 | 6.565 | 0.127 | 0.132 | 0.083 | 9.458 | 23.790 | |
S-11 | 0.028 | 0.070 | 5.286 | 6.424 | 0.120 | 0.116 | 0.070 | 10.130 | 22.244 | |
S-12 | 0.035 | 0.084 | 3.934 | 5.660 | 0.124 | 0.137 | 0.123 | 7.235 | 17.333 | |
S-13 | 0.048 | 0.057 | 6.396 | 6.534 | 0.105 | 0.135 | 0.062 | 6.747 | 20.084 | |
S-14 | 0.040 | 0.059 | 5.507 | 6.253 | 0.122 | 0.327 | 0.084 | 9.611 | 22.003 | |
S-15 | 0.033 | 0.070 | 6.628 | 5.713 | 0.105 | 0.207 | 0.054 | 5.498 | 18.309 | |
Granules | S-16 | N.D. d | 0.045 | N.D. | N.D. | 0.006 | 0.008 | 0.085 | 0.330 | 0.473 |
S-17 | 0.004 | 0.022 | N.D. | N.D. | N.D. | N.D. | 0.027 | 0.094 | 0.147 | |
S-18 | N.D. | 0.058 | N.D. | N.D. | 0.003 | 0.005 | 0.075 | 0.576 | 0.716 | |
S-19 | N.D. | 0.021 | N.D. | N.D. | 0.001 | N.D. | 0.033 | 0.100 | 0.154 | |
S-20 | 0.006 | 0.061 | N.D. | N.D. | 0.007 | 0.006 | 0.087 | 0.515 | 0.681 | |
S-21 | 0.036 | 0.053 | N.D. | 0.102 | 0.012 | 0.010 | 0.067 | 0.169 | 0.448 |
Name | No. | Batch No. | Resource | Origins | Similarity |
---|---|---|---|---|---|
Prepared Slices | S-01 | 20101121 | Anhui | Isatis indigotica Fort. | 0.991 |
S-02 | 101001 | Anhui | Isatis indigotica Fort. | 0.933 | |
S-03 | 8100182 | Anhui | Isatis indigotica Fort. | 0.948 | |
S-04 | 100709 | Anhui | Isatis indigotica Fort. | 0.947 | |
S-05 | 20110213 | Jiangsu | Isatis indigotica Fort. | 0.967 | |
S-06 | 100713 | Mongolia | Isatis indigotica Fort. | 0.954 | |
S-07 | 100602 | Mongolia | Isatis indigotica Fort. | 0.954 | |
S-08 | 101120 | Zhejiang | Isatis indigotica Fort. | 0.967 | |
Crude herbs | S-09 | 20110224-1 | Shanghai | Isatis indigotica Fort. | 0.777 |
S-10 | 20110224-2 | Shanghai | Isatis indigotica Fort. | 0.774 | |
S-11 | 20110224-3 | Shanghai | Isatis indigotica Fort. | 0.752 | |
S-12 | 20080902 | Harbin | Isatis indigotica Fort. | 0.759 | |
S-13 | blg-081020 | Henan | Isatis indigotica Fort. | 0.818 | |
S-14 | 20110205 | Anhui | Isatis indigotica Fort. | 0.820 | |
S-15 | 20081017 | Hebei | Isatis indigotica Fort. | 0.811 | |
Granule | S-16 | 090921 | Shanghai | - | - |
S-17 | 100302 | Shanghai | - | - | |
S-18 | A0F090 | Guangzhou | - | - | |
S-19 | L9F043 | Guangzhou | - | - | |
S-20 | 100303 | Sichuan | - | - | |
S-21 | 100702 | Sichuan | - | - | |
Nan-Banlangen | S-22 | 060308-1 | Jiangxi | Baphicacanthus eusia (Nees) Bremek. | - |
S-23 | 1678-3 | Guizhou | Baphicacanthus eusia (Nees) Bremek. | - | |
S-24 | 20110923 | Fujian | Baphicacanthus eusia (Nees) Bremek. | - | |
S-25 | 20111025 | Fujian | Baphicacanthus eusia (Nees) Bremek. | - |
© 2012 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland. This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
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Shi, Y.-H.; Xie, Z.-Y.; Wang, R.; Huang, S.-J.; Li, Y.-M.; Wang, Z.-T. Quantitative and Chemical Fingerprint Analysis for the Quality Evaluation of Isatis indigotica based on Ultra-Performance Liquid Chromatography with Photodiode Array Detector Combined with Chemometric Methods. Int. J. Mol. Sci. 2012, 13, 9035-9050. https://doi.org/10.3390/ijms13079035
Shi Y-H, Xie Z-Y, Wang R, Huang S-J, Li Y-M, Wang Z-T. Quantitative and Chemical Fingerprint Analysis for the Quality Evaluation of Isatis indigotica based on Ultra-Performance Liquid Chromatography with Photodiode Array Detector Combined with Chemometric Methods. International Journal of Molecular Sciences. 2012; 13(7):9035-9050. https://doi.org/10.3390/ijms13079035
Chicago/Turabian StyleShi, Yan-Hong, Zhi-Yong Xie, Rui Wang, Shan-Jun Huang, Yi-Ming Li, and Zheng-Tao Wang. 2012. "Quantitative and Chemical Fingerprint Analysis for the Quality Evaluation of Isatis indigotica based on Ultra-Performance Liquid Chromatography with Photodiode Array Detector Combined with Chemometric Methods" International Journal of Molecular Sciences 13, no. 7: 9035-9050. https://doi.org/10.3390/ijms13079035
APA StyleShi, Y. -H., Xie, Z. -Y., Wang, R., Huang, S. -J., Li, Y. -M., & Wang, Z. -T. (2012). Quantitative and Chemical Fingerprint Analysis for the Quality Evaluation of Isatis indigotica based on Ultra-Performance Liquid Chromatography with Photodiode Array Detector Combined with Chemometric Methods. International Journal of Molecular Sciences, 13(7), 9035-9050. https://doi.org/10.3390/ijms13079035