Next Article in Journal
De Novo Prediction of Drug Targets and Candidates by Chemical Similarity-Guided Network-Based Inference
Next Article in Special Issue
Role of the Cysteine in R3 Tau Peptide in Copper Binding and Reactivity
Previous Article in Journal
Antiviral Effect of pIFNLs against PEDV and VSV Infection in Different Cells
Previous Article in Special Issue
Cellular and Molecular Variations in Male and Female Murine Skeletal Muscle after Long-Term Feeding with a High-Fat Diet
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Enhancing the Catalytic Activity of Type II L-Asparaginase from Bacillus licheniformis through Semi-Rational Design

1
College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China
2
Institute of Food Safety and Nutrition, Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China
*
Authors to whom correspondence should be addressed.
Int. J. Mol. Sci. 2022, 23(17), 9663; https://doi.org/10.3390/ijms23179663
Submission received: 10 August 2022 / Revised: 22 August 2022 / Accepted: 23 August 2022 / Published: 26 August 2022
(This article belongs to the Collection Feature Paper Collection in Biochemistry)

Abstract

:
Low catalytic activity is a key factor limiting the widespread application of type II L-asparaginase (ASNase) in the food and pharmaceutical industries. In this study, smart libraries were constructed by semi-rational design to improve the catalytic activity of type II ASNase from Bacillus licheniformis. Mutants with greatly enhanced catalytic efficiency were screened by saturation mutations and combinatorial mutations. A quintuple mutant ILRAC was ultimately obtained with specific activity of 841.62 IU/mg and kcat/Km of 537.15 min−1·mM−1, which were 4.24-fold and 6.32-fold more than those of wild-type ASNase. The highest specific activity and kcat/Km were firstly reported in type II ASNase from Bacillus licheniformis. Additionally, enhanced pH stability and superior thermostability were both achieved in mutant ILRAC. Meanwhile, structural alignment and molecular dynamic simulation demonstrated that high structure stability and strong substrate binding were beneficial for the improved thermal stability and enzymatic activity of mutant ILRAC. This is the first time that enzymatic activity of type II ASNase from Bacillus licheniformis has been enhanced by the semi-rational approach, and results provide new insights into enzymatic modification of L-asparaginase for industrial applications.

1. Introduction

L-asparaginase (ASNase, E.C.3.5.1.1) is a specific hydrolase that catalyzes the deamination of L-asparagine to L-aspartic acid and ammonia [1]. L-asparaginases are classified into I and II subtypes based on their structure and intra- and extracellular location [2]. Both types are widely found in animals, plants, and microorganisms [3,4,5]. Among them, type II ASNase has attracted particular attention as an anticancer medication in treating acute lymphoblastic leukemia (ALL) and lymphosarcoma [3] for its excellent substrate affinity. In addition, type II ASNase can effectively reduce the level of potentially carcinogenic acrylamide without affecting the appearance, quality, and taste of the product in food processed using a high-temperature [6,7]. Unfortunately, the applications of type II ASNase are often constrained by low catalytic efficiency, low substrate specificity, and low stability [8]. Thus, improving enzyme performance for type II ASNase has great practical significance for its clinical and food industrial applications.
Structure-based rational design is a powerful protein engineering approach for improving enzymatic properties of ASNases [9]. To achieve precise design for enzymatic improvement, sufficient knowledge of protein structure has to be firstly gained as the basic support [10]. Recently, crystal structure of a human L-asparaginase-like protein has been resolved and used as the foundation for rational design of catalytic activity improvement with a 6-fold increase by residue mutation of the catalytic cavity [11]. In addition, homology modeling of Bacillus subtilis ASNase has been applied for directing site-directed mutagenesis of residues near the catalytic cavity with higher specific activity and hydrophilicity of surface charge redistribution [12]. However, due to enzymes with intrinsically dynamic distal residues that also play key roles in promoting catalytic activity [13], mutated regions adjacent to the catalytic cavity and subunit interfaces can cause the limitation of site-directed mutagenesis. Previous research has indicated that mutations of residues far from the active sites affect the catalytic efficiency of prolyl-tRNA synthase [14]. These distal residues contribute considerably to the increased catalytic efficiency by maintaining the intrinsic flexibility of protein. Another study has reported that mutating the distal position assesses ornithine transcarbamoylase with enhanced enzymatic efficiency [15]. Thus, distal residues may play an important role in enzymatic improvement of type II ASNase.
Computational tools, which are incredibly beneficial for improving screening efficiency, have expanded the selection scope of mutation sites [10,16]. HotSpot Wizard server can be used for mutation site identification and library design [17], which has predicted hotspots of mutations for increasing enzyme activity [18,19,20]. EVcoupling web server can provide evolutionary constraints (EC) to infer correlations between amino acids at different sequence positions [21] and affect enzyme structure and function [22], which has been proved to be an effective approach to improving catalytic activity [23,24]. However, enzymatic improvement of type II ASNase by rational design combing structural information and bioinformatics tools has been rarely reported. Considering the significance of enzyme performance for type II ASNase application, we attempted to improve catalytic activity of Bacillus licheniformis ASNase (BLASNase), which is a novel type II ASNase from GRAS source with good thermal stability, but low catalytic efficiency hinders its clinical and food industrial applications.
Herein, we present an effective approach for improving catalytic activity of BLASNase. This approach proceeds by screening active center residues through structural analysis and sequence comparison, and identifying distal residues through bioinformatics servers (HotSpot Wizard and EVcoupling), which allows the construction of smart libraries for directly performing mutations at specific sites with reduced screening workload. Further, computer-aided designs such as homology modeling, molecular docking, and molecular dynamics simulation were combined to reveal the relationships of protein conformational change and increased enzyme activity by modified residues.

2. Results and Discussion

2.1. Generation of Mutation Sites

COACH, Hotspot Wizard 3.0, and EVcoupling are general servers for predicting possible functional sites. Sequence conservation of BLASNase was evaluated through the ConSurf server (Figure 1A). The amino acid sequence of BLASNase was compared with that of ASNases from three other sources with relatively higher enzymatic activity (Figure 1B). After comparison, the active site of ASNases from different microorganisms displayed highly conservative, composed of Thr62, Tyr76, Ser109, Thr142, Asp143, and Lys215. Since sites around the active center may affect enzymatic catalytic activity [25], nonconserved residues within 5 Å around the active site within the catalytic pocket were screened via the COACH server and combined with multiple sequence alignment (MSA) results. As a result, L203, K218, T223, and T325 were selected for saturation mutation. Meanwhile, Hotspot Wizard 3.0 web server, which provides a list of functional hot spots for protein analysis, was employed to select Q110 and A180 for saturation mutation by combining the mutability and conservation of hot spots. Finally, after entering the amino acid sequence into the EVcoupling server for evolutionary coupling analysis, two pairs of coupling sites, E102/R123 and V104/R57, were selected for cosaturation mutation for analyzing the coupling strength between residues and the position in the spatial structure. The constructed saturation and combinatory mutants were ultimately generated for further analysis by these approaches.

2.2. Screening of Mutant Libraries

To evaluate the catalytic activity, all generated mutants were highly purified for screening validations. As a result, five single-point mutants (E102I, V104L, A180R, T223A, and T325C) displayed relatively high enzyme activities. Since combinatorial mutagenesis can assess possible additive or even synergistic effects [26], double, triple, quadruple, and quintuple mutants were further constructed based on the results of single mutants. Surprisingly, a quintuple mutant, ILRAC (E102I/V104L/A180R/T223A/T325C), was obtained with remarkably enhanced enzymatic activity after screening. As shown in Figure 2A, the purity and molecular weight (about 46 kDa) of ILRAC were quite similar to its single-point mutants and wild-type. However, the specific activity of mutant ILRAC reached 841.62 IU/mg (Figure 2B and Table S2), which was 4.24-fold that of wild-type (198.40 IU/mg), indicating a significant improvement in enzymatic activity. Additionally, the enzyme activity of our ILRAC mutant was even higher than that of the best mutant identified by Sudhir and Long [12,27]. These results preliminarily confirmed that semi-rational design combing structural information and bioinformatics tools was effectively applied for enhancing enzymatic activity of BLASNase. It could also provide a basis for molecular modification of L-asparaginase from other sources.

2.3. Enzymatic Characterization of Wild-Type and Mutant ILRAC

To look into the detailed enzymatic properties of mutant ILRAC, the optimum reaction pH and temperature of mutant ILRAC and wild-type BLASNase were firstly determined by analyzing their relative activity under different pH gradients and temperatures of pH 3.0–13.0 and 30–60 °C. The optimal pH of wild-type was 8.0 while the optimal pH of ILRAC slightly shifted to 9.0 (Figure 3A). Of note, the ILRAC had better pH stability, which kept over 80% initial activity after 24 h incubation at pH 6.0–11.0 (Figure 3B). On the contrary, wild-type could retain less than 80% initial activity at the same pH conditions. As wide pH range and excellent pH stability are required for high pH baked goods [28], our mutant ILRAC with pH stability could be a potential agent in industrial food application The optimum reaction temperatures of wild-type and mutant ILRAC were both 40 °C (Figure 3C). As expected, mutant ILRAC displayed the same high enzyme activity as the thermally stable wild-type, in which both maintained more than 80% initial activity for the range 30 to 60 °C. Interestingly, mutant ILRAC kept over 50% initial activity during 24 h incubation at 60 °C and was slightly better than wild-type (Figure 3D). The temperature stabilities of both wild-type and mutant ILRAC were even much better than those of clinical ASNase from and E. chrysamthemi (inactivated after heat treatment at 60 °C for 7.5 min) and E. coli (exhibited 40% initial activity after pre-incubation at 60 °C for 10 min) [29,30]. Generally, a high thermostability and long half-life are beneficial for food and pharmaceutical applications of L-asparaginase [31]. Therefore, enhanced thermostability would be helpful for the application of mutant ILRAC.
In general, low Km and high kcat are critical factors for ASNase therapeutic products [31]. The enzyme kinetic parameters of wild-type and mutant ILRAC were further estimated. As shown in Table 1, the Km value of mutant ILRAC decreased to 1.45 mM from 2.33 mM of wild-type, and the kcat value of mutant ILRAC increased to 778.87 min1 from 197.95 min1 of wild-type. Consequently, the kcat/Km of mutant ILRAC increased 6.32-fold more than that of wild-type. The kcat/Km value of the mutant ILRAC was higher than some other ASNases from different source, such as Bacillus megaterium H-1 (3.39 min−1-mM−1) and Bacillus subtilis (397.8 min−1-mM−1) [32,33]. Although the recorded Km value of mutant ILRAC was still higher than clinical ASNase from E. coli (10 μM) and E. chrysanthemi (12 μM), it was much lower than other types II ASNases from multiple sources such as B. subtilis (5.29 mM), Bacillus licheniformis (49.995 mM), Pseudomonas aeruginosa (10.904 mM), and Streptomyces fradiae (10.07 mM) [34,35,36,37]. Altogether, our rational design strategy appears to have improved the catalytic efficiency and substrate affinity of mutant ILRAC.

2.4. Structure Stability Analysis of Wild-Type and Mutant ILRAC

In the aforementioned study, mutant ILRAC has been proved to gain enhanced stability by the rational design approach. Therefore, we hypothesized that the enhanced stability of mutant ILRAC might be caused by structural differences from wild-type ASNase. As circular dichroism determines the alterations to the secondary structure of proteins, circular dichroism spectroscopy analysis was performed for mutant wild-type and ILRAC. The percentages of α-helice of mutant ILRAC increased to 34.5% from 26.0% of wild-type, and the random coils decreased to 31.4% from 39.6% of wild-type (Table 2). Since α-helice improves the rigidity of the protein for maintaining the stability of protein structure [38], and random coils increases the flexibility of the protein for facilitating protein stabilization [39], the increased α-helice and decreased random coils were obtained in mutant ILRAC. These results initially confirmed that increased structural rigidity of mutant ILRAC could contribute to enhanced thermal stability compared to wild-type ASNase.
To further look into the structural stability, molecular dynamic simulations were introduced for mutant ILRAC and wild-type ASNase. As the determination of the root mean square deviation (RMSD) ensures the equilibrium of the system during the simulation [40], both structures of mutant ILRAC and wild-type reached equilibrium after 100 ns simulation (Figure 4), demonstrating that the results of both enzymes could be used for subsequent analysis. Generally, delayed equilibrium indicates lower stability [41]; mutant ILRAC displayed advanced equilibrium for higher stability. In addition to RMSD values, the number of hydrogen bonds, radius of gyration (Rg), and solvent-accessible surface area (SASA) can also reflect the protein stability [42]. The number of intramolecular hydrogen bonds is positively correlated with protein stability. The average intramolecular hydrogen bond numbers in mutant ILRAC and wild-type systems were 812.60 and 810.63, respectively (Table 3), indicating enhamced stability of mutant ILRAC. These computational results were consistent with our experimental observations. The Rg exhibits the compactness of the protein structure; a larger Rg represents a looser protein structure [43]. The average Rg values of mutant ILRAC and wild-type were 20.35 and 20.38 Å, respectively, suggesting similar Rg values of mutant ILRAC and wild-type for their both dense and stable complexes. Higher SASA values normally indicate increased stretching of the protein [44]. The average SASA values were 36,675.61 and 36,276.87 Å2 for mutant ILRAC and wild-type, respectively, indicating ILRAC had increased the SASA value for more expanded structure for keeping thermal stability.

2.5. Substrate Affinity Analysis of Wild-Type and Mutant ILRAC

To assess the affinity between BLASNase and its substrate, the binding free energy was calculated by MD trajectory for mutant ILRAC and wild-type. As shown in Table 4, the energy decomposition showed that electrostatic energy was the primary contributing energy, followed by van der Waals energy and nonpolar solvation energy. When compared to wild-type, the binding free energy of mutant ILRAC with L-asparagine was lower, implying that mutant ILRAC had stronger substrate binding affinity than wild-type. This result provided the support for our previous experimental data showing that ILRAC had 6-fold increased kcat/Km compared to wild-type.
The free energy contributions are decomposed to assess the contributions of individual residues to substrate binding. Figure 5 shows the top ten residues contributing to enzyme and substrate binding capacity in the wild-type and mutant ILRAC. It is worth noting that the strongest binding contributions of Ser109 and Thr62 in mutant ILRAC had larger values than those of wild-type. In addition, Ser300 in mutant ILRAC displayed higher intensity than in wild-type. Of note, Asp143 played a significant role in substrate binding in mutant ILRAC, which was not found in wild-type. As Asp143 is situated at the interface of the two subunits and acts as an anchor for the substrate [45,46]; therefore, mutant ILRAC could have enhanced interaction with substrate, which contributed the increased enzyme activity.
Furthermore, we sampled the binding conformation of wild-type and mutant ILRAC separately with L-asparagine at 100 ns after simulations and analyzed their binding patterns. As shown in Figure 6A, substrate and enzymes were both well stacked. The mutated sites of ILRAC did not affect the relative positions of enzyme or substrate but slightly differed in detail. Interestingly, mutant ILRAC had a loop of Chain C (295-GSGNSVS-302) with an obvious movement to the substrate binding site compared with wild-type. This loop movement led to new hydrogen bond formations between Asn298 and Ser300 from the loop of Chain C with the substrate (Figure 6C,D). The mutated sites strengthened the binding interaction with mutant ILRAC to substrate. Since substrate binding interaction is related to catalytic effect [47], the firm substrate binding could lead to the increased catalytic activity of mutant ILRAC.
Continuingly, the substrate binding pockets were determined for wild-type and mutant ILRAC. Figure 7A,B and Table 5 show the variations of their substrate binding pockets. After the mutation, the volume of substrate binding pocket increased from 1216.88 to 1248.40 Åm3, the surface area expanded from 1074.33 to 1100.43 Åm2, and the depth reduced from 28.61 to 28.18 Åm. The larger pocket facilitates substrate binding to the active site [48]. Thus, mutant ILRAC easily hydrolyzed the substrate for increased catalytic efficiency. Notably, as shown in Figure 7C–F, the T223 and T325 sites of ILRAC were located on the loop around the active site. The small amino acid (Ala and Cys) mutations of Thr weakened the hydrogen bonding and increased the flexibility of the loop near the active site in ILRAC, allowing more substrates to enter substrate pockets and participate in the catalytic reaction for increased catalytic activity. The E102 and V104 sites of ILRAC laid on the β-sheet and the loop adjacent to 102nd (Figure 8A,B). The mutations reduced the hydrogen bonding in this region with disappeared hydrogen bonding of E102 to R123 and E102 to A58, the making β-sheet and loop more flexible. The A180 site of ILRAC was situated on the α-helix (Figure 8C,D). Previous reports have demonstrated that the total helicity of protein affects its stability for catalytic activity [49,50]. Mutated A180R formed an additional hydrogen bond with Y183, making ILRAC a tighter structure for improved catalytic activity. Altogether, the strong substrate binding could contribute the enhanced catalytic activity of mutant ILRAC.

3. Materials and Methods

3.1. Strains and Reagents

The recombinant plasmid pET-30a(+)-BLASNase harboring type II L-asparaginase gene (ansA) from Bacillus licheniformis and E. coli BL21 (DE3) strain were preserved in our laboratory. The gene was PCR-amplified using the 2× Hieff Canace® PCR Master Mix from Yeasen Biotech (Shanghai, China). The DNA cloning kit and ClonExpression® II One Step Cloning kit were obtained from Vazyme (Nanjing, China). DpnI was acquired from Takara Biotechnology (Dalian, China). The Bradford Protein Assay Kit was obtained from Beyotime (Shanghai, China). Primers were synthesized from GenScript (Nanjing, China). Solarbio (Beijing, China) provided isopropyl β-d-thiogalactopyranoside (IPTG) and Kanamycin. L-Asparagine, trichloroacetic acid, and all other reagents were from Aladdin (Shanghai, China). All chemicals were analytical grade.

3.2. Bioinformatics Analysis and Selection of Mutation Sites

The BLASNasestructures were modeled with SWISS-MODEL and visualized with Pymol. Furthermore, the 3D structure of L-asparagine (PubChem ID: 6267) was downloaded from the PubChem database. The ligand and enzyme were docked using AutoDockTools v1.5.6 [51]. The COACH server was employed to predict protein–ligand binding sites [52] and the Hotspot Wizard 3.0 was used for automated identification of hotspots whose modification might improve the properties of BLASNase [17]. The EVcoupling server was used to compute evolutionary coupling residue pairs (ECs) from evolutionary sequence covariation. ECs were derived from the maximum entropy model via pseudo-likelihood maximization direct-coupling analysis (PLM) [16]. Multiple sequence alignment (MSA) was generated from the UniProt database by the JackHMMER algorithm. The degree of amino acid conservation in proteins was determined using the Consurf server [53].

3.3. Saturation Mutagenesis

The recombinant plasmid pET-30a(+)-BLASNase served as the template for saturation mutagenesis. The mutagenesis primers are shown in Table S1. The plasmid fragments were amplified by PCR and digested with DpnI to remove the primary template. The purified products were ligated and transformed into BL21 (DE3)-competent cells. The positive mutants were selected according to the procedure used by Lu et al. [32]. The positive mutants screened were sequenced by AENTA (Suzhou, China).

3.4. Construction of Combination Mutants

Based on the results of saturation mutagenesis, double-point mutants were constructed using the positive single-point mutant plasmid with the highest enzyme activity as a template. Subsequently, the double-point mutant with the highest enzyme activity was used as a template to construct the triple-point mutant. Similarly, quadruple and quintuple mutants were constructed.

3.5. Protein Expression and Purification of BliansA

A single recombinant colony was inoculated into LB medium with 50 μg/mL kanamycin at 37 °C and 180 rpm. Protein expression was induced with 100 mg/mL IPTG at 16 °C for 16 h when OD600 reached 0.6–0.8. The cells were centrifuged and resuspended in 50 mM PBS (0.3 M NaCl, pH 8.0). The crude enzyme mixture was obtained from cells after ultrasonication and centrifugation and the target protein was eluted through nickel-affinity chromatography. Note that these purification steps were carried out at 4 °C. The concentration of the enzyme liquation was measured using the Bradford method. Finally, SDS-PAGE was used to assess the purity and molecular weight of recombinant enzymes.

3.6. L-Asparaginase Activity Assay

The enzyme activity of L-asparaginase was determined by Nessler’s method [54]. One hundred microliters of suitably diluted enzyme was mixed with 100 μL L-asparagine (189 mM) and 700 µL of 50 mM PBS buffer (pH 8.0). The mixture was incubated at 37 °C for 10 min and then 100 µL of 25% trichloroacetic acid was added to terminate the reaction. Next, 40 µL of the reaction supernatant was added to 100 µL of Nessler’s reagent and 860 µL of deionized water for color development. After 10 min, the absorbance was measured at OD436 nm to determine the amount of ammonia released. The amount of enzyme required to release 1 µmol NH3 per minute under assay conditions is defined as one international activity unit (IU) of L-asparaginase.

3.7. Determination of Kinetic Parameters

The maximal velocity (Vmax), Michaelis−Menten constant (Km), and catalytic constant (kcat) values of enzymes were determined in 50 mM PBS buffer (pH 8.0) with various concentrations of L-Asparagine (2 to 20 mM) and 100 µL enzyme at 37 °C for 2 min. Data were calculated by using Lineweaver–Burk plots. All measurements were done in triplicate.

3.8. Effect of pH and Temperature on Enzyme Activity and Stability

The optimum reaction temperature was measured within the range 30–60 °C. The thermal stability at 60 °C was measured at pH 8.0 and purified enzymes were placed in a 60 °C water bath. Samples were placed in a 60 °C water bath for 120 min and taken at 20 min intervals, followed by a 10 min ice bath treatment. The enzymatic activity at 0 h was classified as 100%.
The optimum pH was determined in the range 3.0 to 13.0 using the enzyme assay protocol. Enzymes were incubated in various buffers at 4 °C for 24 h to assess their pH stability. The relative activity was determined as the sample activity at 24 h divided by the initial sample activity at 0 h. The buffer formulation for pH 3.0–11.0 followed Yim’s method [55], while 50 mM potassium chloride sodium hydroxide buffer was used for pH 12.0–13.0.

3.9. Circular Dichroism Spectroscopy Analysis

Circular dichroism (CD) can determine changes in protein secondary structure between wild-type and mutants. Protein concentration was adjusted to 100 μg/mL and scanned in the wavelength range 190–250 nm. The percentage of secondary structures was quantified by DICHROWEB [56,57].

3.10. Molecular Dynamic (MD) Simulations

Next, the potential mechanism underlying increased enzyme activity of the mutant ILRAC needed to be further explored. We performed all-atom MD simulations of protein–ligand complexes using the AMBER 18 package. The ff14SB and GAFF2 force fields were used for proteins and ligands [58,59]. A truncated octahedral TIP3P solvent box was added to the system at a distance of 10 Å [60]. Na+ and Cl were subsequently added to neutralize the system. The two protein–ligand complexes were solventized in an octahedral TIP3P water box, subsequently neutralized by adding Na+ and Cl. Next, this system was energy minimized with the steepest descent in 2500 steps and conjugate gradient in 2500 steps. The isochoric−isothermal (NVT) ensemble and isothermal–isovolumetric (NPT) ensemble were performed at 298.15 K for 500 ps, respectively. Finally, trajectories of 100 ns were obtained under the isobaric–isothermal (NPT) ensemble. During the simulations, the system pressure was 1 atm, and the integration step was 2 fs. Traces were stored at 10 ps intervals for further calculations. Protein structures were entered into the Proteinsplus online server to predict the substrate binding pocket and calculate properties [61,62].
The binding free energy between the protein and the ligand was determined by the MM/GBSA approach [63,64]. The MD trajectory 95–100 ns was employed to calculate with the following equation:
ΔGbind = ΔGcomplex − (ΔGreceptor + ΔGligand)
                                = ΔEinternal + ΔEVDW + ΔEelec + ΔGGB + ΔGSA
In Equation (1), ΔGbind represents binding free energy, ΔEinternal represents internal energy, ΔEVDW represents van der Waals interaction, and ΔEelec represents electrostatic interaction. The internal energy includes bond energy (Ebond), angular energy (Eangle), and torsion energy (Etorsion). ΔGGB and ΔGSA are collectively referred to as solvation free energy. ΔGGB is the polar solvation free energy and ΔGSA is the nonpolar solvation free energy.

4. Conclusions

In this study, we explore a novel semi-rational and low workload approach for catalytic activity improvement of Bacillus licheniformis type II ASNase. To the best of our knowledge, this study provides the first investigation of enhancing enzymatic activity of type II ASNase from Bacillus licheniformis by the semi-rational design process. The lowest Km, highest specific activity, and highest thermal stability of type II ASNase from Bacillus licheniformis are firstly achieved in our study. Further investigation indicates that high structure stability and strong substrate binding are beneficial for the improved enzymatic performance of mutant ILRAC. Our ILRAC can be used as a potential agent instead of wild-type ASNase for clinical and food industrial applications. It has great potential for application in the pharmaceutical and food sectors. Meanwhile, our results can provide a basis for molecular modification of asparaginases from other sources.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/ijms23179663/s1.

Author Contributions

Methodology, investigation, data curation, validation, writing—original draft preparation, and writing—review and editing, Y.Z.; conceptualization and writing—review and editing, L.J.; methodology and data curation, J.S.; methodology and investigation, H.C.; project administration and resources, Z.L.; conceptualization and data curation, H.L.; funding acquisition, supervision, and writing—review and editing, F.L.; conceptualization, project administration, and writing—review and editing, P.Z. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the National Natural Science Foundation of China (no. 31871742). The computer resources were supported by the high-performance computing platform of the Bioinformatics Center, Nanjing Agricultural University.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

The data presented in this study are available on request from the corresponding author.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Nunes, J.C.F.; Cristovao, R.O.; Freire, M.G.; Santos-Ebinuma, V.C.; Faria, J.L.; Silva, C.G.; Tavares, A.P. Recent Strategies and Applications for l-Asparaginase Confinement. Molecules 2020, 25, 5827. [Google Scholar] [CrossRef]
  2. Michalska, K.; Jaskolski, M. Structural aspects of L-asparaginases, their friends and relations. Acta Biochim. Pol. 2006, 53, 627–640. [Google Scholar] [CrossRef] [PubMed]
  3. Chand, S.; Mahajan, R.V.; Prasad, J.P.; Sahoo, D.K.; Mihooliya, K.N.; Dhar, M.S.; Sharma, G. A comprehensive review on microbial l-asparaginase: Bioprocessing, characterization, and industrial applications. Biotechnol. Appl. Biochem. 2020, 67, 619–647. [Google Scholar] [CrossRef] [PubMed]
  4. Batool, T.; Makky, E.A.; Jalal, M.; Yusoff, M.M. A Comprehensive Review on l-Asparaginase and Its Applications. Appl. Biochem. Biotechnol. 2015, 178, 900–923. [Google Scholar] [CrossRef] [PubMed]
  5. Aisha, A.; Zia, M.A.; Asger, M.; Muhammad, F. L-asparaginase, acrylamide quenching enzyme production from leaves of Tamarindus indica and seeds of Vigna radiata–Fabaceae. Pak. J. Bot. 2020, 52, 52. [Google Scholar] [CrossRef]
  6. Xu, F.; Oruna-Concha, M.-J.; Elmore, J.S. The use of asparaginase to reduce acrylamide levels in cooked food. Food Chem. 2016, 210, 163–171. [Google Scholar] [CrossRef]
  7. Jiao, L.; Chi, H.; Lu, Z.; Zhang, C.; Chia, S.R.; Show, P.L.; Tao, Y.; Lu, F. Characterization of a novel type I l-asparaginase from Acinetobacter soli and its ability to inhibit acrylamide formation in potato chips. J. Biosci. Bioeng. 2020, 129, 672–678. [Google Scholar] [CrossRef]
  8. Wang, Y.; Xu, W.; Wu, H.; Zhang, W.; Guang, C.; Mu, W. Microbial production, molecular modification, and practical application of l-Asparaginase: A review. Int. J. Biol. Macromol. 2021, 186, 975–983. [Google Scholar] [CrossRef]
  9. Gu, S.; Dai, X.; Jiang, J.; Liu, Y. Enhancing the catalytic activity of cyanobacterial chlorophyllase from Oscillatoria acuminata PCC 6304 through rational site-directed mutagenesis. Process Biochem. 2022, 114, 111–118. [Google Scholar] [CrossRef]
  10. Sequeiros-Borja, C.E.; Surpeta, B.; Brezovsky, J. Recent advances in user-friendly computational tools to engineer protein function. Briefings Bioinform. 2020, 22, bbaa150. [Google Scholar] [CrossRef]
  11. Karamitros, C.S.; Konrad, M. Fluorescence-Activated Cell Sorting of Human l-asparaginase Mutant Libraries for Detecting Enzyme Variants with Enhanced Activity. ACS Chem. Biol. 2016, 11, 2596–2607. [Google Scholar] [CrossRef] [PubMed]
  12. Long, S.; Zhang, X.; Rao, Z.; Chen, K.; Xu, M.; Yang, T.; Yang, S. Amino acid residues adjacent to the catalytic cavity of tetramer l-asparaginase II contribute significantly to its catalytic efficiency and thermostability. Enzym. Microb. Technol. 2016, 82, 15–22. [Google Scholar] [CrossRef]
  13. Barnsley, K.K.; Ondrechen, M.J. Enzyme active sites: Identification and prediction of function using computational chemistry. Curr. Opin. Struct. Biol. 2022, 74, 102384. [Google Scholar] [CrossRef] [PubMed]
  14. Zajac, J.; Anderson, H.; Adams, L.; Wangmo, D.; Suhail, S.; Almen, A.; Berns, L.; Coerber, B.; Dawson, L.; Hunger, A.; et al. Effects of Distal Mutations on Prolyl-Adenylate Formation of Escherichia coli Prolyl-tRNA Synthetase. Protein J. 2020, 39, 542–553. [Google Scholar] [CrossRef] [PubMed]
  15. Ngu, L.; Winters, J.N.; Nguyen, K.; Ramos, K.E.; DeLateur, N.A.; Makowski, L.; Whitford, P.C.; Ondrechen, M.J.; Beuning, P.J. Probing remote residues important for catalysis in Escherichia coli ornithine transcarbamoylase. PLoS ONE 2020, 15, e0228487. [Google Scholar] [CrossRef]
  16. Gu, J.; Sim, B.R.; Li, J.; Yu, Y.; Qin, L.; Wu, L.; Shen, Y.; Nie, Y.; Zhao, Y.-L.; Xu, Y. Evolutionary coupling-inspired engineering of alcohol dehydrogenase reveals the influence of distant sites on its catalytic efficiency for stereospecific synthesis of chiral alcohols. Comput. Struct. Biotechnol. J. 2021, 19, 5864–5873. [Google Scholar] [CrossRef]
  17. Sumbalova, L.; Stourac, J.; Martinek, T.; Bednar, D.; Damborsky, J. HotSpot Wizard 3.0: Web server for automated design of mutations and smart libraries based on sequence input information. Nucleic Acids Res. 2018, 46, W356–W362. [Google Scholar] [CrossRef]
  18. Kwiatos, N.; Jędrzejczak-Krzepkowska, M.; Krzemińska, A.; Delavari, A.; Paneth, P.; Bielecki, S. Evolved Fusarium oxysporum laccase expressed in Saccharomyces cerevisiae. Sci. Rep. 2020, 10, 3244. [Google Scholar] [CrossRef]
  19. Zhang, L.; Singh, R.; Sivakumar, D.; Guo, Z.; Li, J.; Chen, F.; He, Y.; Guan, X.; Kang, Y.C.; Lee, J.-K. An artificial synthetic pathway for acetoin, 2,3-butanediol, and 2-butanol production from ethanol using cell free multi-enzyme catalysis. Green Chem. 2017, 20, 230–242. [Google Scholar] [CrossRef]
  20. Jamek, S.B.; Muschiol, J.; Holck, J.; Zeuner, B.; Busk, P.K.; Mikkelsen, J.D.; Meyer, A.S. Loop Protein Engineering for Improved Transglycosylation Activity of a β- N -Acetylhexosaminidase. ChemBioChem 2018, 19, 1858–1865. [Google Scholar] [CrossRef]
  21. Marks, D.S.; Colwell, L.J.; Sheridan, R.; Hopf, T.A.; Pagnani, A.; Zecchina, R.; Sander, C. Protein 3D Structure Computed from Evolutionary Sequence Variation. PLoS ONE 2011, 6, e28766. [Google Scholar] [CrossRef]
  22. Pan, B.; Akyuz, N.; Liu, X.-P.; Asai, Y.; Nist-Lund, C.; Kurima, K.; Derfler, B.H.; György, B.; Limapichat, W.; Walujkar, S.; et al. TMC1 Forms the Pore of Mechanosensory Transduction Channels in Vertebrate Inner Ear Hair Cells. Neuron 2018, 99, 736–753.e6. [Google Scholar] [CrossRef] [PubMed]
  23. Wang, X.; Jing, X.; Deng, Y.; Nie, Y.; Xu, F.; Xu, Y.; Zhao, Y.; Hunt, J.F.; Montelione, G.T.; Szyperski, T. Evolutionary coupling saturation mutagenesis: Coevolution-guided identification of distant sites influencing Bacillus naganoensis pullulanase activity. FEBS Lett. 2019, 594, 799–812. [Google Scholar] [CrossRef] [PubMed]
  24. Wu, M.; Lv, K.; Li, J.; Wu, B.; He, B. Coevolutionary analysis reveals a distal amino acid residue pair affecting the catalytic activity of GH5 processive endoglucanase from Bacillus subtilis BS-5. Biotechnol. Bioeng. 2022, 119, 2105–2114. [Google Scholar] [CrossRef]
  25. Ma, D.; Xin, Y.; Guo, Z.; Shi, Y.; Zhang, L.; Li, Y.; Gu, Z.; Ding, Z.; Shi, G. Ancestral sequence reconstruction and spatial structure analysis guided alteration of longer-chain substrate catalysis for Thermomicrobium roseum lipase. Enzym. Microb. Technol. 2022, 156, 109989. [Google Scholar] [CrossRef]
  26. Ding, Z.; Ahmed, S.; Hang, J.; Mi, H.; Hou, X.; Yang, G.; Huang, Z.; Lu, X.; Zhang, W.; Liu, S.; et al. Rationally engineered chitin deacetylase from Arthrobacter sp. AW19M34-1 with improved catalytic activity toward crystalline chitin. Carbohydr. Polym. 2021, 274, 118637. [Google Scholar] [CrossRef]
  27. Sudhir, A.P.; Agarwaal, V.V.; Dave, B.R.; Patel, D.H.; Subramanian, R. Enhanced catalysis of l-asparaginase from Bacillus licheniformis by a rational redesign. Enzym. Microb. Technol. 2016, 86, 1–6. [Google Scholar] [CrossRef]
  28. Chi, H.; Chen, M.; Jiao, L.; Lu, Z.; Bie, X.; Zhao, H.; Lu, F. Characterization of a Novel L-Asparaginase from Mycobacterium gordonae with Acrylamide Mitigation Potential. Foods 2021, 10, 2819. [Google Scholar] [CrossRef]
  29. Vidya, J.; Ushasree, M.V.; Pandey, A. Effect of surface charge alteration on stability of l-asparaginase II from Escherichia sp. Enzym. Microb. Technol. 2014, 56, 15–19. [Google Scholar] [CrossRef]
  30. Kotzia, G.A.; Labrou, N.E. Engineering thermal stability of l-asparaginase by in vitro directed evolution. FEBS J. 2009, 276, 1750–1761. [Google Scholar] [CrossRef]
  31. Beckett, A.; Gervais, D. What makes a good new therapeutic L-asparaginase? World J. Microbiol. Biotechnol. 2019, 35, 152. [Google Scholar] [CrossRef] [PubMed]
  32. Lu, X.; Chen, J.; Jiao, L.; Zhong, L.; Lu, Z.; Zhang, C.; Lu, F. Improvement of the activity of l-asparaginase I improvement of the catalytic activity of l-asparaginase I from Bacillus megaterium H-1 by in vitro directed evolution. J. Biosci. Bioeng. 2019, 128, 683–689. [Google Scholar] [CrossRef] [PubMed]
  33. Feng, Y.; Liu, S.; Pang, C.; Gao, H.; Wang, M.; Du, G. Improvement of catalytic efficiency and thermal stability of l-asparaginase from Bacillus subtilis 168 through reducing the flexibility of the highly flexible loop at N-terminus. Process Biochem. 2019, 78, 42–49. [Google Scholar] [CrossRef]
  34. Feng, Y.; Liu, S.; Jiao, Y.; Gao, H.; Wang, M.; Du, G.; Chen, J. Enhanced extracellular production of L-asparaginase from Bacillus subtilis 168 by B. subtilis WB600 through a combined strategy. Appl. Microbiol. Biotechnol. 2016, 101, 1509–1520. [Google Scholar] [CrossRef]
  35. Alrumman, S.A.; Mostafa, Y.S.; Al-Izran, K.A.; Alfaifi, M.Y.; Taha, T.H.; Elbehairi, S.E. Production and Anticancer Activity of an L-Asparaginase from Bacillus licheniformis Isolated from the Red Sea, Saudi Arabia. Sci. Rep. 2019, 9, 3756. [Google Scholar] [CrossRef]
  36. Qeshmi, F.I.; Homaei, A.; Khajeh, K.; Kamrani, E.; Fernandes, P. Production of a Novel Marine Pseudomonas aeruginosa Recombinant L-Asparaginase: Insight on the Structure and Biochemical Characterization. Mar. Biotechnol. 2022, 24, 599–613. [Google Scholar] [CrossRef]
  37. El-Naggar, N.E.-A.; Deraz, S.F.; Soliman, H.M.; El-Deeb, N.M.; El-Ewasy, S.M. Purification, characterization, cytotoxicity and anticancer activities of L-asparaginase, anti-colon cancer protein, from the newly isolated alkaliphilic Streptomyces fradiae NEAE-82. Sci. Rep. 2016, 6, 32926. [Google Scholar] [CrossRef]
  38. Yuen, C.M.; Liu, D.R. Dissecting protein structure and function using directed evolution. Nat. Chem. Biol. 2007, 4, 995–997. [Google Scholar] [CrossRef]
  39. Wong, K.-S.; Fong, W.-P.; Tsang, P.W.-K. A single Phe54Tyr substitution improves the catalytic activity and thermostability of Trigonopsis variabilis D-amino acid oxidase. New Biotechnol. 2010, 27, 78–84. [Google Scholar] [CrossRef]
  40. Ardalan, N.; Sepahi, A.A.; Khavari-Nejad, R.A. Development of Escherichia coli asparaginase II for the Treatment of Acute Lymphocytic Leukemia: In Silico Reduction of asparaginase II Side Effects by a Novel Mutant (V27F). Asian Pac. J. Cancer Prev. 2021, 22, 1137–1147. [Google Scholar] [CrossRef]
  41. Aghaeepoor, M.; Akbarzadeh, A.; Mirzaie, S.; Hadian, A.; Aval, S.J.; Dehnavi, E. Selective reduction in glutaminase activity of l-Asparaginase by asparagine 248 to serine mutation: A combined computational and experimental effort in blood cancer treatment. Int. J. Biol. Macromol. 2018, 120, 2448–2457. [Google Scholar] [CrossRef] [PubMed]
  42. Eckes, K.M.; Mu, X.; Ruehle, M.A.; Ren, P.; Suggs, L.J. β sheets not required: Combined experimental and computational studies of self-assembly and gelation of the ester-containing analogue of an Fmoc-dipeptide hydrogelator. Langmuir 2014, 30, 5287–5296. [Google Scholar] [CrossRef] [PubMed]
  43. Farshadfar, C.; Mollica, A.; Rafii, F.; Noorbakhsh, A.; Nikzad, M.; Seyedi, S.H.; Abdi, F.; Verki, S.A.; Mirzaie, S. Staphylococcus aureus. Mol. Simul. 2020, 46, 507–520. [Google Scholar] [CrossRef]
  44. Rahman, M.M.; Saha, T.; Islam, K.J.; Suman, R.H.; Biswas, S.; Rahat, E.U.; Hossen, M.R.; Islam, R.; Hossain, M.N.; Mamun, A.A.; et al. Virtual screening, molecular dynamics and structure-activity relationship studies to identify potent approved drugs for COVID-19 treatment. J. Biomol. Struct. Dyn. 2021, 39, 6231–6241. [Google Scholar] [CrossRef]
  45. Aghaiypour, K.; Wlodawer, A.A.; Lubkowski, J. Structural Basis for the Activity and Substrate Specificity of Erwinia chrysanthemi l-Asparaginase. Biochemistry 2001, 40, 5655–5664. [Google Scholar] [CrossRef]
  46. Ran, T.; Jiao, L.; Wang, W.; Chen, J.; Chi, H.; Lu, Z.; Zhang, C.; Xu, D.; Lu, F. Structures of l-asparaginase from Bacillus licheniformis Reveal an Essential Residue for its Substrate Stereoselectivity. J. Agric. Food Chem. 2020, 69, 223–231. [Google Scholar] [CrossRef]
  47. Offman, M.N.; Krol, M.; Patel, N.; Krishnan, S.; Liu, J.; Saha, V.; Bates, P.A. Rational engineering of L-asparaginase reveals importance of dual activity for cancer cell toxicity. Blood 2011, 117, 1614–1621. [Google Scholar] [CrossRef]
  48. Zhu, J.; Li, Y.; Wang, J.; Yu, Z.; Liu, Y.; Tong, Y.; Han, W. Adaptive Steered Molecular Dynamics Combined with Protein Structure Networks Revealing the Mechanism of Y68I/G109P Mutations That Enhance the Catalytic Activity of D-psicose 3-Epimerase from Clostridium Bolteae. Front. Chem. 2018, 6, 437. [Google Scholar] [CrossRef]
  49. Yin, C.; Zheng, T.; Chang, X. Biosynthesis of S-Adenosylmethionine by Magnetically Immobilized Escherichia coli Cells Highly Expressing a Methionine Adenosyltransferase Variant. Molecules 2017, 22, 1365. [Google Scholar] [CrossRef]
  50. Wang, X.; Jiang, Y.; Wu, M.; Zhu, L.; Yang, L.; Lin, J. Semi-rationally engineered variants of S-adenosylmethionine synthetase from Escherichia coli with reduced product inhibition and improved catalytic activity. Enzym. Microb. Technol. 2019, 129, 109355. [Google Scholar] [CrossRef]
  51. Morris, G.M.; Huey, R.; Lindstrom, W.; Sanner, M.F.; Belew, R.K.; Goodsell, D.S.; Olson, A.J. AutoDock4 and AutoDockTools4: Automated docking with selective receptor flexibility. J. Comput. Chem. 2009, 30, 2785–2791. [Google Scholar] [CrossRef] [PubMed]
  52. Yang, J.; Roy, A.; Zhang, Y. Protein–ligand binding site recognition using complementary binding-specific substructure comparison and sequence profile alignment. Bioinformatics 2013, 29, 2588–2595. [Google Scholar] [CrossRef] [PubMed]
  53. Ashkenazy, H.; Abadi, S.; Martz, E.; Chay, O.; Mayrose, I.; Pupko, T.; Ben-Tal, N. ConSurf 2016: An improved methodology to estimate and visualize evolutionary conservation in macromolecules. Nucleic Acids Res. 2016, 44, W344–W350. [Google Scholar] [CrossRef] [PubMed]
  54. Bansal, S.; Srivastava, A.; Mukherjee, G.; Pandey, R.; Verma, A.K.; Mishra, P.; Kundu, B. Hyperthermophilic asparaginase mutants with enhanced substrate affinity and antineoplastic activity: Structural insights on their mechanism of action. FASEB J. 2011, 26, 1161–1171. [Google Scholar] [CrossRef]
  55. Yim, S.; Kim, M. Purification and characterization of thermostable l-asparaginase from Bacillus amyloliquefaciens MKSE in Korean soybean paste. LWT 2019, 109, 415–421. [Google Scholar] [CrossRef]
  56. Whitmore, L.; Wallace, B.A. DICHROWEB, an online server for protein secondary structure analyses from circular dichroism spectroscopic data. Nucleic Acids Res. 2004, 32, W668–W673. [Google Scholar] [CrossRef]
  57. Whitmore, L.; Wallace, B.A. Protein secondary structure analyses from circular dichroism spectroscopy: Methods and reference databases. Biopolymers 2008, 89, 392–400. [Google Scholar] [CrossRef]
  58. Wang, J.M.; Wang, W.; Kollman, P.A. Antechamber: An accessory software package for molecular mechanical calculations. Abstr. Pap. Am. Chem. Soc. 2001, 222, U403. [Google Scholar]
  59. Wang, J.; Wolf, R.M.; Caldwell, J.W.; Kollman, P.A.; Case, D.A. Development and testing of a general amber force field. J. Comput. Chem. 2004, 25, 1157–1174. [Google Scholar] [CrossRef]
  60. Maier, J.A.; Martinez, C.; Kasavajhala, K.; Wickstrom, L.; Hauser, K.E.; Simmerling, C. ff14SB: Improving the accuracy of protein side chain and backbone parameters from ff99SB. J. Chem. Theory Comput. 2015, 11, 3696–3713. [Google Scholar] [CrossRef]
  61. Schöning-Stierand, K.; Diedrich, K.; Ehrt, C.; Flachsenberg, F.; Graef, J.; Sieg, J.; Penner, P.; Poppinga, M.; Ungethüm, A.; Rarey, M. ProteinsPlus: A comprehensive collection of web-based molecular modeling tools. Nucleic Acids Res. 2022, 50, W611–W615. [Google Scholar] [CrossRef] [PubMed]
  62. Volkamer, A.; Kuhn, D.; Grombacher, T.; Rippmann, F.; Rarey, M. Combining Global and Local Measures for Structure-Based Druggability Predictions. J. Chem. Inf. Model. 2012, 52, 360–372. [Google Scholar] [CrossRef] [PubMed]
  63. Hou, T.; Wang, J.; Li, Y.; Wang, W. Assessing the Performance of the MM/PBSA and MM/GBSA Methods. 1. The Accuracy of Binding Free Energy Calculations Based on Molecular Dynamics Simulations. J. Chem. Inf. Model. 2011, 51, 69–82. [Google Scholar] [CrossRef] [PubMed]
  64. Genheden, S.; Ryde, U. The MM/PBSA and MM/GBSA methods to estimate ligand-binding affinities. Expert Opin. Drug Discov. 2015, 10, 449–461. [Google Scholar] [CrossRef]
Figure 1. (A) Conservation analysis of BLASNase by ConSurf. Cyan-to-purple palette corresponds to unconservative (grade 1)-to-conserved (grade 9) scores. (B) Sequence alignment of BLASNase and other high enzyme activity ASNases. The active sites are marked by a red triangle below. Seq 1, BLASNase; seq 2, Thermococcus gammatolerans EJ3 ASNase (WP_015859055.1); seq 3, Pyrococcus yayanosii ASNase (WP_013906452.1); seq 4, Pectobacterium carotovorum MTCC 1428 ASNase (AFA36648.1).
Figure 1. (A) Conservation analysis of BLASNase by ConSurf. Cyan-to-purple palette corresponds to unconservative (grade 1)-to-conserved (grade 9) scores. (B) Sequence alignment of BLASNase and other high enzyme activity ASNases. The active sites are marked by a red triangle below. Seq 1, BLASNase; seq 2, Thermococcus gammatolerans EJ3 ASNase (WP_015859055.1); seq 3, Pyrococcus yayanosii ASNase (WP_013906452.1); seq 4, Pectobacterium carotovorum MTCC 1428 ASNase (AFA36648.1).
Ijms 23 09663 g001
Figure 2. (A) SDS-PAGE analysis of BLASNase. M, protein molecular weight marker; lane 1, wild-type; lane 2, mutant E102I; lane 3, mutant V104; lane 4, mutant A180R; lane 5, mutant T223A; lane 6, mutant T325C; lane 7, mutant enzyme ILRAC (E102I/V104L/A180R/T223A/T325C). (B) Enzyme activity and specific activity of BLASNase.
Figure 2. (A) SDS-PAGE analysis of BLASNase. M, protein molecular weight marker; lane 1, wild-type; lane 2, mutant E102I; lane 3, mutant V104; lane 4, mutant A180R; lane 5, mutant T223A; lane 6, mutant T325C; lane 7, mutant enzyme ILRAC (E102I/V104L/A180R/T223A/T325C). (B) Enzyme activity and specific activity of BLASNase.
Ijms 23 09663 g002
Figure 3. The temperature and pH effects on BLASNase: (A) relative activity at various pH; (B) residual activity after incubation at 4 °C for 24 h; (C) relative activity at various temperatures; (D) residual activity after incubation at 60 °C during 120 min. Black squares, wild-type; Redcircles, and mutant ILRAC.
Figure 3. The temperature and pH effects on BLASNase: (A) relative activity at various pH; (B) residual activity after incubation at 4 °C for 24 h; (C) relative activity at various temperatures; (D) residual activity after incubation at 60 °C during 120 min. Black squares, wild-type; Redcircles, and mutant ILRAC.
Ijms 23 09663 g003
Figure 4. Conformational changes in the wild-type and mutant ILRAC during 100 ns MD (protein–ligand RMSD).
Figure 4. Conformational changes in the wild-type and mutant ILRAC during 100 ns MD (protein–ligand RMSD).
Ijms 23 09663 g004
Figure 5. The top 10 residues that contribute to protein and substrate binding.
Figure 5. The top 10 residues that contribute to protein and substrate binding.
Ijms 23 09663 g005
Figure 6. The binding patterns of wild-type and mutant ILRAC complexes with L-asparagine after 100 ns MD. The orange cartoon represents wild-type and the blue cartoon represents mutant ILRAC. (A) The overlay of wild-type and ILRAC. The sphere indicates the substrate L-asparagine. (B) Alterations in the substrate binding site. (C) The interaction of wild-type with L-asparagine. (D) The interaction of mutant ILRAC with L-asparagine. The yellow dashed line represents the hydrogen bond.
Figure 6. The binding patterns of wild-type and mutant ILRAC complexes with L-asparagine after 100 ns MD. The orange cartoon represents wild-type and the blue cartoon represents mutant ILRAC. (A) The overlay of wild-type and ILRAC. The sphere indicates the substrate L-asparagine. (B) Alterations in the substrate binding site. (C) The interaction of wild-type with L-asparagine. (D) The interaction of mutant ILRAC with L-asparagine. The yellow dashed line represents the hydrogen bond.
Ijms 23 09663 g006aIjms 23 09663 g006b
Figure 7. (A,B) Substrate binding pocket of wild-type and mutant ILRAC. (C,D) Change in the residue interactions around the 223rd residue. (E,F) Change in the residue interactions around the 325th residue.
Figure 7. (A,B) Substrate binding pocket of wild-type and mutant ILRAC. (C,D) Change in the residue interactions around the 223rd residue. (E,F) Change in the residue interactions around the 325th residue.
Ijms 23 09663 g007
Figure 8. (A,B) Change in the residue interactions around the 102nd and 104th residue. (C,D) Change in the residue interactions around the 180th residue.
Figure 8. (A,B) Change in the residue interactions around the 102nd and 104th residue. (C,D) Change in the residue interactions around the 180th residue.
Ijms 23 09663 g008
Table 1. Catalytic properties of wild-type and mutant ILRAC.
Table 1. Catalytic properties of wild-type and mutant ILRAC.
EnzymesVmax
(mmol·min−1·mg−1)
Km
(mM)
kcat
(min−1)
kcat/Km
(min−1·mM−1)
WT9.93 ± 0.942.33 ± 0.49197.95 ± 5.4284.89
ILRAC11.42 ± 1.631.45 ± 0.18778.87 ± 36.43537.15
Table 2. Secondary structures analysis of wild-type and mutant ILRAC by circular dichroism.
Table 2. Secondary structures analysis of wild-type and mutant ILRAC by circular dichroism.
Secondary StructureProportion (%)
WTILRAC
α-Helices26.034.5
β-Sheets16.911.0
Turns17.523.1
Random coli39.631.4
Table 3. Hydrogen bonds number, Rg, and SASA values for wild-type and mutant ILRAC.
Table 3. Hydrogen bonds number, Rg, and SASA values for wild-type and mutant ILRAC.
EnzymesHydrogen Bonds NumberRg (Å)SASA (Å2)
WT810.63 ± 28.9220.35 ± 0.0836,276.87 ± 1323.39
ILRAC812.60 ± 26.5820.38 ± 0.0736,675.61 ± 968.37
Table 4. Binding free energies and energy components calculated by MM/GBSA (kcal/mol).
Table 4. Binding free energies and energy components calculated by MM/GBSA (kcal/mol).
System NameWT-ASNILRAC-ASN
ΔEvdw 1−12.24 ± 3.34−16.57 ± 2.85
ΔEelec 2−128.76 ± 5.85−126.43 ± 7.69
ΔGGB 3111.02 ± 6.67110.95 ± 6.18
ΔGSA 4−2.87 ± 0.09−3.17 ± 0.09
ΔGbind 5−32.86 ± 2.48−35.23 ± 2.52
1 ΔEvdW: van der Waals energy. 2 ΔEelec: electrostatic energy. 3 ΔGGB: electrostatic contribution to solvation. 4 ΔGSA: non-polar contribution to solvation. 5 ΔGbind: binding free energy.
Table 5. The size and shape description of substrate binding pockets.
Table 5. The size and shape description of substrate binding pockets.
WTILRAC
volume (Å3)1216.881248.40
surface (Å2)1074.331100.43
depth (Å)28.6128.18
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Zhou, Y.; Jiao, L.; Shen, J.; Chi, H.; Lu, Z.; Liu, H.; Lu, F.; Zhu, P. Enhancing the Catalytic Activity of Type II L-Asparaginase from Bacillus licheniformis through Semi-Rational Design. Int. J. Mol. Sci. 2022, 23, 9663. https://doi.org/10.3390/ijms23179663

AMA Style

Zhou Y, Jiao L, Shen J, Chi H, Lu Z, Liu H, Lu F, Zhu P. Enhancing the Catalytic Activity of Type II L-Asparaginase from Bacillus licheniformis through Semi-Rational Design. International Journal of Molecular Sciences. 2022; 23(17):9663. https://doi.org/10.3390/ijms23179663

Chicago/Turabian Style

Zhou, Yawen, Linshu Jiao, Juan Shen, Huibing Chi, Zhaoxin Lu, Huawei Liu, Fengxia Lu, and Ping Zhu. 2022. "Enhancing the Catalytic Activity of Type II L-Asparaginase from Bacillus licheniformis through Semi-Rational Design" International Journal of Molecular Sciences 23, no. 17: 9663. https://doi.org/10.3390/ijms23179663

APA Style

Zhou, Y., Jiao, L., Shen, J., Chi, H., Lu, Z., Liu, H., Lu, F., & Zhu, P. (2022). Enhancing the Catalytic Activity of Type II L-Asparaginase from Bacillus licheniformis through Semi-Rational Design. International Journal of Molecular Sciences, 23(17), 9663. https://doi.org/10.3390/ijms23179663

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop