Luo, Y.; Wang, Y.; Xie, Y.; Gao, Y.; Li, W.; Lang, S.
Transcriptomic and Metabolomic Analyses of the Effects of Exogenous Trehalose on Heat Tolerance in Wheat. Int. J. Mol. Sci. 2022, 23, 5194.
https://doi.org/10.3390/ijms23095194
AMA Style
Luo Y, Wang Y, Xie Y, Gao Y, Li W, Lang S.
Transcriptomic and Metabolomic Analyses of the Effects of Exogenous Trehalose on Heat Tolerance in Wheat. International Journal of Molecular Sciences. 2022; 23(9):5194.
https://doi.org/10.3390/ijms23095194
Chicago/Turabian Style
Luo, Yin, Yue Wang, Yanyang Xie, Yamin Gao, Weiqiang Li, and Shuping Lang.
2022. "Transcriptomic and Metabolomic Analyses of the Effects of Exogenous Trehalose on Heat Tolerance in Wheat" International Journal of Molecular Sciences 23, no. 9: 5194.
https://doi.org/10.3390/ijms23095194
APA Style
Luo, Y., Wang, Y., Xie, Y., Gao, Y., Li, W., & Lang, S.
(2022). Transcriptomic and Metabolomic Analyses of the Effects of Exogenous Trehalose on Heat Tolerance in Wheat. International Journal of Molecular Sciences, 23(9), 5194.
https://doi.org/10.3390/ijms23095194