Rech, J.; Żelaszczyk, D.; Marona, H.; Gunia-Krzyżak, A.; Żmudzki, P.; Bednarek, I.A.
Hyperthermia Intensifies α-Mangostin and Synthetic Xanthones’ Antimalignancy Properties. Int. J. Mol. Sci. 2024, 25, 8874.
https://doi.org/10.3390/ijms25168874
AMA Style
Rech J, Żelaszczyk D, Marona H, Gunia-Krzyżak A, Żmudzki P, Bednarek IA.
Hyperthermia Intensifies α-Mangostin and Synthetic Xanthones’ Antimalignancy Properties. International Journal of Molecular Sciences. 2024; 25(16):8874.
https://doi.org/10.3390/ijms25168874
Chicago/Turabian Style
Rech, Jakub, Dorota Żelaszczyk, Henryk Marona, Agnieszka Gunia-Krzyżak, Paweł Żmudzki, and Ilona Anna Bednarek.
2024. "Hyperthermia Intensifies α-Mangostin and Synthetic Xanthones’ Antimalignancy Properties" International Journal of Molecular Sciences 25, no. 16: 8874.
https://doi.org/10.3390/ijms25168874
APA Style
Rech, J., Żelaszczyk, D., Marona, H., Gunia-Krzyżak, A., Żmudzki, P., & Bednarek, I. A.
(2024). Hyperthermia Intensifies α-Mangostin and Synthetic Xanthones’ Antimalignancy Properties. International Journal of Molecular Sciences, 25(16), 8874.
https://doi.org/10.3390/ijms25168874