Concentric Ring Probe for Bioimpedance Spectroscopic Measurements: Design and Ex Vivo Feasibility Testing on Pork Oral Tissues
Abstract
:1. Introduction
2. Materials and Methods
2.1. Design of the Concentric Ring Probe
2.2. Measurement Setup
2.3. Optimization of the Measurement Protocol
2.4. Tissue Differentiation with Ex Vivo Pork Oral Samples
2.5. Statistical Analysis
Parallel capacitance | |
Capacitance of an empty measuring cell | |
Parallel resistance | |
Angular frequency | |
Permittivity of free space = 8.854 × 10−12 F⋅m−1 |
3. Results
3.1. Optimization of the Measurement Protocol with Different Phantom Materials
3.2. Effect of Loading Time
3.3. Tissue Differentiation
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Conflicts of Interest
References
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Frequency | Parameter | Palatinum | Buccal Mucosa | Fat | Muscle | p-Value |
---|---|---|---|---|---|---|
1 Hz | Magnitude (kΩ) | 12,738.3 ± 11,332.5 | 50.7 ± 2.4 | 56.1 ± 6.0 | 44.1 ± 2.3 | <0.001 |
Phase (°) | −8.6 ± 3.3 | −56.1 ± 3.4 | −54.3 ± 5.5 | −57.9 ± 1.5 | 0.004 | |
10 Hz | Magnitude (kΩ) | 9312.9 ± 7740.8 | 15.9 ± 2.98 | 15.8 ± 4.3 | 10.3 ± 0.6 | <0.001 |
Phase (°) | −24.6 ± 9.4 | −30.6 ± 4.8 | −44.0 ± 6.3 | −53.2 ± 1.3 | <0.001 | |
100 Hz | Magnitude (kΩ) | 3187.4 ± 2222.2 | 10.5 ± 2.9 | 6.2 ± 2.2 | 3.0 ± 0.3 | <0.001 |
Phase (°) | −47.2 ± 10.3 | −13.7 ± 0.6 | −31.2 ± 7.5 | −45.4 ± 2.5 | 0.002 | |
1 kHz | Magnitude (kΩ) | 923.1 ± 731.8 | 7.6 ± 1.2 | 3.5 ± 1.7 | 1.0 ± 0.1 | <0.001 |
Phase (°) | −53.4 ± 9.5 | −20.3 ± 6.8 | −17.3 ± 5.8 | −31.4 ± 2.1 | <0.001 | |
10 kHz | Magnitude (kΩ) | 244.4 ± 1925.2 | 3.5 ± 0.3 | 2.8 ± 1.6 | 0.6 ± 0.1 | <0.001 |
Phase (°) | −64.2 ± 5.4 | −37.0 ± 3.9 | −6.3 ± 2.2 | −10.2 ± 0.9 | <0.001 | |
100 kHz | Magnitude (kΩ) | 40.1 ± 26.1 | 1.2 ± 0.2 | 2.6 ± 1.5 | 0.6 ± 0.09 | <0.001 |
Phase (°) | −72.9 ± 10.4 | −38.2 ± 3.4 | −4.1 ± 1.2 | −2.9 ± 0.1 | 0.001 | |
1 MHz | Magnitude (kΩ) | 5.6 ± 2.6 | 0.5 ± 0.1 | 2.3 ± 1.2 | 0.5 ± 0.1 | 0.001 |
Phase (°) | −68.1 ± 16.2 | −22.4 ± 2.8 | −12.6 ± 6.8 | −2.7 ± 1.2 | <0.001 |
Frequency | Parameter | Palatinum | Buccal Mucosa | Fat | Muscle | p-Value |
---|---|---|---|---|---|---|
1 Hz | Magnitude (kΩ) | 8028.1 ± 6948.1 | 186.2 ± 47.8 | 76.2 ± 26.6 | 46.4 ± 5.1 | <0.001 |
Phase (°) | −9.1 ± 6.6 | −9.1 ± 1.1 | −53.3 ± 9 | −58.9 ± 4.2 | 0.005 | |
10 Hz | Magnitude (kΩ) | 6298.5 ± 5054.1 | 51.6 ± 10.1 | 20.6 ± 9.1 | 9.9 ± 1.2 | <0.001 |
Phase (°) | −22.0 ± 6.9 | −21.9 ± 6.7 | −39.0 ± 8.1 | −52.4 ± 1.1 | 0.001 | |
100 Hz | Magnitude(kΩ) | 2137.0 ± 1319.5 | 26.7 ± 2.1 | 10.5 ± 4.5 | 3.4 ± 0.4 | <0.001 |
Phase (°) | −47.0 ± 16.9 | −46.9 ± 4.0 | −17.1 ± 15.0 | −31.5 ± 4.7 | 0.014 | |
1 kHz | Magnitude (kΩ) | 436.7 ± 202.1 | 20.5 ± 2.1 | 10.4 ± 9.5 | 2.0 ± 0.3 | <0.001 |
Phase (°) | −57.6 ± 12.7 | −57.6 ± 2.4 | −7.0 ± 8.9 | −12.8 ± 2.7 | 0.002 | |
10 kHz | Magnitude (kΩ) | 100.4 ± 48.9 | 10.8 ± 2.5 | 9.6 ± 10.1 | 1.7 ± 0.3 | <0.001 |
Phase (°) | −55.9 ± 6.2 | −55.9 ± 5.9 | −2.8 ± 2.4 | −4.7 ± 0.8 | 0.001 | |
100 kHz | Magnitude (kΩ) | 27.5 ± 17.5 | 2.9 ± 0.9 | 9.4 ± 10.0 | 1.6 ± 0.3 | 0.001 |
Phase (°) | −55.3 ± 2.2 | −55.3 ± 5.7 | −2.2 ± 2.1 | −1.7 ± 0.2 | 0.001 | |
1 MHz | Magnitude (kΩ) | 6.9 ± 3.4 | 0.8 ± 0.1 | 8.6 ± 8.2 | 1.5 ± 0.3 | 0.001 |
Phase (°) | −46.7 ± 13 | −46.7 ± 7.5 | −9.5 ± 11.5 | −2.2 ± 0.3 | 0.002 |
Inner Configuration: Impedance Magnitude | |||||||
Tissue Comparison | 1 MHz | 100 kHz | 10 kHz | 1 kHz | 100 Hz | 10 Hz | 1 Hz |
Palatinum-buccal mucosa | 0.003 | 0.032 | 0.179 | 0.327 | 0.260 | 0.137 | 0.046 |
Palatinum-fat | 0.286 | 0.091 | 0.029 | 0.016 | 0.021 | 0.037 | 0.075 |
Palatinum-muscle | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
Buccal mucosa-fat | 0.032 | 0.446 | 0.663 | 0.327 | 0.446 | 0.828 | 0.586 |
Buccal mucosa-muscle | 0.790 | 0.206 | 0.037 | 0.014 | 0.021 | 0.053 | 0.158 |
Fat-muscle | 0.017 | 0.011 | 0.042 | 0.072 | 0.059 | 0.034 | 0.014 |
Outer with Grounding Configuration: Impedance Magnitude | |||||||
Tissue Comparison | 1 MHz | 100 kHz | 10 kHz | 1 kHz | 100 Hz | 10 Hz | 1 Hz |
Palatinum-buccal mucosa | 0.001 | 0.053 | 0.210 | 0.210 | 0.305 | 0.305 | 0.305 |
Palatinum-fat | 0.845 | 0.238 | 0.035 | 0.035 | 0.024 | 0.024 | 0.024 |
Palatinum-muscle | 0.007 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
Buccal mucosa-fat | 0.003 | 0.369 | 0.596 | 0.596 | 0.377 | 0.377 | 0.377 |
Buccal mucosa-muscle | 0.243 | 0.225 | 0.036 | 0.036 | 0.020 | 0.020 | 0.020 |
Fat-muscle | 0.018 | 0.011 | 0.069 | 0.069 | 0.099 | 0.099 | 0.099 |
Inner Configuration: Phase | |||||||
Tissue Comparison | 1 MHz | 100 kHz | 10 kHz | 1 kHz | 100 Hz | 10 Hz | 1 Hz |
Palatinum-buccal mucosa | 0.231 | 0.327 | 0.327 | 0.004 | 0.001 | 0.663 | 0.039 |
Palatinum-fat | 0.023 | 0.007 | <0.001 | <0.001 | 0.008 | 0.029 | 0.009 |
Palatinum-muscle | <0.001 | <0.001 | 0.008 | 0.066 | 0.449 | <0.001 | <0.001 |
Buccal mucosa-fat | 0.514 | 0.217 | 0.014 | 0.690 | 0.260 | 0.179 | 0.942 |
Buccal mucosa-muscle | 0.026 | 0.026 | 0.251 | 0.145 | 0.006 | 0.005 | 0.483 |
Fat-muscle | 0.053 | 0.230 | 0.087 | 0.021 | 0.044 | 0.072 | 0.437 |
Outer with Grounding Configuration: Phase | |||||||
Tissue Comparison | 1 MHz | 100 kHz | 10 kHz | 1 kHz | 100 Hz | 10 Hz | 1 Hz |
Palatinum-buccal mucosa | 0.543 | 0.649 | 0.210 | 0.176 | 0.008 | 0.184 | 0.044 |
Palatinum-fat | 0.021 | 0.010 | 0.000 | 0.003 | 0.008 | 0.072 | 0.011 |
Palatinum-muscle | <0.001 | <0.001 | 0.002 | 0.002 | 0.258 | <0.001 | 0.001 |
Buccal mucosa-fat | 0.185 | 0.091 | 0.146 | 0.077 | 0.702 | 0.837 | 0.883 |
Buccal mucosa-muscle | 0.020 | 0.142 | 0.159 | 0.243 | 0.070 | 0.052 | 0.470 |
Fat-muscle | 0.271 | 0.422 | 0.828 | 0.409 | 0.097 | 0.042 | 0.504 |
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Emran, S.; Lappalainen, R.; Kullaa, A.M.; Myllymaa, S. Concentric Ring Probe for Bioimpedance Spectroscopic Measurements: Design and Ex Vivo Feasibility Testing on Pork Oral Tissues. Sensors 2018, 18, 3378. https://doi.org/10.3390/s18103378
Emran S, Lappalainen R, Kullaa AM, Myllymaa S. Concentric Ring Probe for Bioimpedance Spectroscopic Measurements: Design and Ex Vivo Feasibility Testing on Pork Oral Tissues. Sensors. 2018; 18(10):3378. https://doi.org/10.3390/s18103378
Chicago/Turabian StyleEmran, Shekh, Reijo Lappalainen, Arja M. Kullaa, and Sami Myllymaa. 2018. "Concentric Ring Probe for Bioimpedance Spectroscopic Measurements: Design and Ex Vivo Feasibility Testing on Pork Oral Tissues" Sensors 18, no. 10: 3378. https://doi.org/10.3390/s18103378
APA StyleEmran, S., Lappalainen, R., Kullaa, A. M., & Myllymaa, S. (2018). Concentric Ring Probe for Bioimpedance Spectroscopic Measurements: Design and Ex Vivo Feasibility Testing on Pork Oral Tissues. Sensors, 18(10), 3378. https://doi.org/10.3390/s18103378