Be Healthe for Your Heart: A Pilot Randomized Controlled Trial Evaluating a Web-Based Behavioral Intervention to Improve the Cardiovascular Health of Women with a History of Preeclampsia
Abstract
:1. Introduction
2. Materials and Methods
2.1. Trial Design
2.2. Participants
2.3. Intervention
- How Healthy is your Heart? A brief survey was available on the website from enrolment to evaluate each participant’s current eating habits, physical activity, stress levels and body weight. Automated individualized feedback was provided based on participant’s responses comparing current behaviors to the program recommendations.
- My goals: Allowed participants to select up to four behavior change goals consistent with the program recommendations, and to record strategies for achieving those goals. This component was available on the website throughout the three months.
- Track my progress: Allowed participants to self-monitor their progress by answering a series of questions related to their goals. Feedback was provided on their progress towards achieving their goals and the program recommendations. This component could only be completed once the My goals component was completed.
- Resources: Comprehensive written information related to the program recommendations was provided. All resources were available throughout the three months.
- Email newsletters: Participants were sent a weekly newsletter, which focused on a different program recommendation each week, and prompted participants to use the website components.
2.4. Control Group
2.5. Outcome Measures
2.5.1. Acceptability (Primary Outcome)
2.5.2. Preliminary Efficacy (Secondary Outcome)
2.5.3. Other Measures
2.6. Sample Size
2.7. Randomisation and Blinding
2.8. Statistical Methods
3. Results
3.1. Recruitment
3.2. Participant Characteristics
3.3. Participant Retention
3.4. Acceptability
3.5. Preliminary Efficacy
4. Discussion
4.1. Participant Recruitment and Retention
4.2. Intervention Acceptability
4.3. Preliminary Efficacy
4.4. Study Strengths and Limitations
5. Conclusions
Author Contributions
Funding
Conflicts of Interest
References
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Inclusion Criteria | Exclusion Criteria |
---|---|
History of preeclampsia (within four years of diagnosis) | Currently or recently pregnant (<3 months postpartum) |
Aged 18 to 45 years | Planning to become pregnant within the next three months |
Internet access and email address | Non-English speaking |
Able to attend assessments at The University of Newcastle Callaghan campus | Type I or II Diabetes Mellitus due to potential impact on secondary outcomes |
Interested in all or some of the topics below: (a) Improving eating habits. (b) Improving physical activity levels (c) Managing their body weight (d) Managing their stress | Currently participating in another lifestyle behavior intervention |
Completed postpartum check-up at six weeks with no further follow-up required | Unable to provide the contact details of their General Practitioner to allow for follow-up pf any identified concerns from measurement of cardiovascular risk markers |
Outcome | Description |
---|---|
Absolute CVD Risk | |
Absolute full CVD risk | Determined using the Framingham CVD 30-year risk score [28]. The score considers age, sex, total and high-density lipoprotein cholesterol (HDL-C), current smoking status, systolic blood pressure, use of antihypertensive treatment, and diagnosis of diabetes |
CVD Risk Markers | |
Weight | Measured to the nearest 0.01 kg on a digital scale |
Body mass index (BMI) | Calculated from measured height and weight using the standard equation: weight (kg)/height (m2) |
Waist circumference | Measured to the nearest 0.1 cm using a non-extensible steel tape measure |
Blood pressure | Systolic and diastolic blood pressure were measured using an automatic sphygmomanometer |
Cardiovascular biomarkers | Fasted blood samples were collected to measure total cholesterol, high-density lipoprotein (HDL-C), low-density lipoprotein cholesterol (LDL-C), triglycerides, glucose and insulin |
Health Behaviors | |
Physical activity | The International Physical Activity Questionnaire (IPAQ) (short-form) was used to calculate MET-minutes per week and categorize physical activity level (low, medium or high) [29]. Participation in resistance-based physical activity was also assessed (duration and frequency). |
Sitting time | The Domain-Specific Sitting Questionnaire (adapted version) was used to assess weekday and weekend-day sitting time across five domains [30,31] |
Dietary intake | The Australian Eating Survey Food Frequency Questionnaire (AES FFQ)—CVD version was used to assess dietary intake, including 66 supplementary questions specific to foods and nutrients related to CVD health [32] |
Depression, anxiety and stress | The Depression, Anxiety and Stress Scale (DASS) (long version) was used to assess depression, anxiety and stress on individual scales [33] 2 |
General Health and Wellbeing | |
Quality of life | The Quality of Life Enjoyment and Satisfaction Questionnaire Short Form (Q-LES-Q-SF) [34] and Satisfaction with Life Scale (SWLS) were used to assess quality of life and satisfaction with life [35] |
Characteristic | Total (n = 31) | Intervention (n = 16) | Control (n = 15) |
---|---|---|---|
Socio-Demographic Characteristics | |||
Age (years) | 33.4 ± 4.6 | 33.6 ± 4.6 | 33.1 ± 5.1 |
Country of birth | |||
Australia | 93.6 (29) | 93.8 (15) | 93.3 (14) |
Other | 6.4 (2) | 6.3 (1) | 6.7 (1) |
Marital status | |||
Never married | 16.1 (5) | 18.8 (3) | 13.3 (2) |
Married | 80.7 (25) | 75.0 (12) | 86.7 (13) |
Separated/divorced | 3.2 (1) | 6.3 (1) | 0 (0) |
Highest education level completed | |||
University degree | 48.4 (15) | 43.8 (7) | 53.3 (8) |
Diploma or Trade | 35.5 (11) | 15.1 (4) | 46.7 (7) |
High school | 16.2 (5) | 14.3 (5) | 0 |
Combined household income | |||
≥$2000/week | 32.2 (10) | 37.5 (6) | 26.7 (4) |
≥$1000/week and <$2000/week | 45.2 (14) | 56.3 (9) | 33.3 (5) |
<$1000/week | 3.2 (1) | 0 | 6.7 (1) |
Do not know or wish to answer | 5 | 0 | 33.3 (5) |
Number of children/dependents | |||
Total | 1.9 ± 0.9 | 1.9 ± 1.1 | 1.9 ± 0.7 |
Under 2 years | 0.6 ± 0.6 | 0.6 ± 0.5 | 0.6 ± 0.6 |
2 to 5 years | 1.0 ± 0.8 | 0.9 ± 0.7 | 1.1 ± 0.8 |
6 to 10 years | 0.2 ± 0.4 | 0.2 ± 0.4 | 0.1 ± 0.4 |
11 years and over | 0.1 ± 0.5 | 0.2 ± 0.8 | 0 ± 0 |
Pregnancy and preeclampsia history | |||
Number of pregnancies | 2.6 ± 2.0 | 3.1 ± 2.5 | 2.1 ± 1.4 |
Number of births | 1.7 ± 0.7 | 1.8 ± 0.6 | 1.6 ± 0.9 |
Number of pregnancies complicated by preeclampsia | |||
One | 80.7 (25) | 81.3 (13) | 80.0 (12) |
Two | 19.4 (6) | 18.8 (3) | 20.0 (3) |
Time since most recent pregnancy complicated by preeclampsia | |||
3 months to <1 year | 22.6 (7) | 18.8 (3) | 26.7 (4) |
≥1 to <2 years | 9.7 (3) | 6.3 (1) | 13.3 (2) |
≥2 to 4 years | 67.7 (21) | 75.0 (12) | 60.0 (9) |
Time of preeclampsia diagnosis a | |||
< 34 weeks gestation | 60.0 (18) | 73.3 (11) | 46.7 (7) |
34–37 weeks gestation | 10.0 (3) | 6.7 (1) | 13.3 (2) |
≥ 37 weeks gestation | 20.0 (6) | 20.0 (3) | 20.0 (3) |
Postpartum gestation | 10.0 (3) | 0 | 20.0 (3) |
Pregnancy outcome | |||
Live birth (> 37 weeks) | 51.6 (16) | 56.3 (9) | 46.7 (7) |
Live preterm birth (< 37 weeks) | 45.2 (14) | 37.5 (6) | 53.3 (8) |
Stillbirth | 3.2 (1) | 6.3 (1) | 0 |
Absolute CVD risk | |||
Framingham CVD 30-year Risk (Hard) (%) | 7.2 ± 4.2 | 5.8 ± 3.4 | 8.7 ± 4.6 |
Low risk (<10%) | 80.0 (24) | 86.7 (13) | 73.3 (11) |
Intermediate risk (10–20%) | 20.0 (6) | 13.3 (2) | 26.7 (4) |
High risk (>20%) | 0 | 0 | 0 |
CVD Risk Markers | |||
Weight (kg) | 80.3 ± 20.6 | 72.6 ± 11.7 | 88.5 ± 25.0 |
Body mass index (kg/m2) | 29.8 ± 7.3 | 27.1 ± 4.4 | 32.7 ± 8.7 |
Healthy (18.5 to 24.9) | 19.4 (6) | 37.5 (6) | 0 |
Overweight (25.0 to 29.9) | 45.2 (14) | 43.8 (7) | 46.7 (7) |
Obese (≥ 30.0) | 35.5 (11) | 18.8 (3) | 53.3 (8) |
Waist circumference (cm) | 91.9 ± 13.7 | 87.1 ± 9.1 | 96.9 ± 16.2 |
Body fat (%) | 38.6 ± 8.2 | 35.9 ± 7.6 | 41.5 ± 7.9 |
Blood pressure (mmHg) | |||
Systolic | 111.6 ± 13.9 | 104.9 ± 10.5 | 118.6 ± 13.8 |
Diastolic | 76.0 ± 8.5 | 73.4 ± 7.1 | 78.7 ± 9.2 |
Cardiovascular blood biomarkers a: | |||
Total cholesterol (mmol/L) | 4.7 ± 0.9 | 4.5 ± 1.1 | 4.8 ± 0.8 |
HDL-C (mmol/L) | 1.4 ± 0.3 | 1.5 ± 0.3 | 1.2 ± 0.3 |
LDL-C (mmol/L) | 2.8 ± 0.8 | 2.6 ± 1.0 | 3.0 ± 0.6 |
Triglycerides (mmol/L) | 1.0 ± 0.6 | 0.8 ± 0.6 | 1.2 ± 0.6 |
Glucose (mmol/L) | 4.7 ± 0.6 | 4.5 ± 0.6 | 4.8 ± 0.6 |
Insulin (mIU/L) | 10.0 ± 8.5 | 6.5 ± 3.3 | 13.4 ± 10.7 |
Health Behaviours | |||
Physical activity (MET min/week) b: | 2304 ± 2497 | 2345 ± 2720 | 2256 ± 2337 |
Resistance-based activities (minutes/week) | 31±63 | 28±58 | 33±70 |
Sitting time | |||
Weekdays (minutes/day) | 495 ± 214 | 423 ± 176 | 571 ± 230 |
Weekend days (minutes/day) | 480 ± 161 | 473 ± 181 | 488 ± 142 |
Dietary intake | |||
Total energy (kJ/day) (kcal/day) | 9097 ± 2852 2174 ± 682 | 9712 ± 2414 2321 ± 577 | 8441 ± 3207 2018 ± 767 |
Discretionary energy (kJ/day) (kcal/day) | 3132 ± 1487 749 ± 355 | 3318 ± 1443 793 ± 345 | 2934 ± 1558 701 ± 372 |
Discretionary (% energy) | 34.8 ± 12.2 | 34.3 ± 11.9 | 35.3 ± 13.0 |
Protein (% energy) | 18.9 ± 3.8 | 18.8 ± 3.5 | 19.1 ± 4.3 |
Fats (% energy) | 37.7 ± 5.6 | 37.9 ± 6.3 | 37.6 ± 5.1 |
Saturated fat (% energy) | 13.4 ± 2.7 | 13.2 ± 2.4 | 13.6 ± 3.0 |
Monounsaturated fat (% energy) | 15.3 ± 2.9 | 15.6 ± 3.0 | 14.9 ± 2.9 |
Polyunsaturated fat (% energy) | 5.9 ± 1.6 | 5.9 ± 1.6 | 6.0 ± 1.6 |
Fibre (g) | 28.7 ± 11.8 | 30.8 ± 10.9 | 26.4 ± 12.6 |
Sodium (mg) | 2034 ±586 | 2165 ± 546 | 1904 ± 615 |
Fruit (serves/day) | 1.3 ± 1.0 | 1.4 ± 1.1 | 1.3 ± 1.0 |
Vegetable (serves/day) | 4.2 ± 2.0 | 4.6 ± 2.1 | 3.9 ± 1.8 |
Nuts (serves/day) | 0.4 ± 0.5 | 0.5 ± 0.5 | 0.4 ± 0.5 |
Fish (serves/day) | 0.2 ± 0.2 | 0.2 ± 0.2 | 0.2 ± 0.2 |
Legumes (serves/day) | 0.4 ± 0.7 | 0.4 ± 0.6 | 0.4 ± 0.8 |
Depression, Anxiety and Stress Scale | |||
Depression Score (0–42 points) | 4.7 ± 4.5 | 4.0 ± 3.5 | 5.4 ± 5.5 |
Anxiety Score (0–42 points) | 6.3 ± 5.6 | 5.6 ± 4.8 | 7.1 ± 6.5 |
Stress Score (0–42 points) | 8.5 ± 5.7 | 7.9 ± 4.4 | 9.1 ± 7.0 |
General Health and Well-Being | |||
Quality of Life | |||
Q-LES-Q-SF Score (%) | 59.9 ± 16.0 | 58.5 ± 14.9 | 61.3 ± 17.5 |
Satisfaction with Life Scale | |||
Overall score (Max: 35 points) | 25.8 ± 5.2 | 25.9 ± 3.8 | 25.7 ± 6.6 |
Extremely satisfied (31–35 points) | 12.9 (4) | 6.3 (1) | 20.0 (3) |
Satisfied (26–30 points) | 51.6 (16) | 62.5 (10) | 40.0 (6) |
Slightly satisfied (21–25 points) | 19.4 (6) | 18.8 (3) | 20.0 (3) |
Neutral (20 points) | 6.5 (2) | 6.3 (1) | 6.7 (1) |
Slightly dissatisfied (15–19 points) | 3.2 (1) | 6.3 (1) | 0 |
Dissatisfied (10–14 points) | 6.5 (2) | 0 | 13.3 (2) |
Program Components | How Healthy is Your Heart? (n = 11) | My Goals (n = 7) | Track My Progress (n = 4) | Website Resources (n = 12) | Email Newsletters (n = 10) |
---|---|---|---|---|---|
Useful information about healthy eating | 4.4 ± 0.5 | NA | 4.3 ± 0.4 | 4.3 ± 0.4 | 4.2 ± 0.4 |
Useful information about exercise | 4.3 ± 0.4 | NA | 4.3 ± 0.4 | 4.1 ± 0.3 | 4.2 ± 0.4 |
Useful information about weight management | 4.1 ± 0.5 | NA | 3.8 ± 0.8 | 4.1 ± 0.5 | 4.2 ± 0.4 |
Useful information about stress management | 4.1 ± 0.5 | NA | 4.3 ± 0.4 | 4.1 ± 0.5 | 4.2 ± 0.4 |
Helped me to attain my goals | 3.6 ± 0.9 | 3.4 ± 0.5 | 4.0 ± 0.7 | 3.6 ± 0.8 | 3.8 ± 0.7 |
Motivated me | 4.0 ± 0.7 | 3.9 ± 0.6 | 4.0 ± 1.2 | 3.8 ± 0.6 | 4.1 ± 0.7 |
Made me feel accountable | 4.1 ± 0.9 | 3.9 ± 0.6 | 4.3 ± 0.8 | 3.8 ± 0.6 | 4.2 ± 0.6 |
Was easy to access/use | 4.2 ± 0.4 | 4 ± 0.0 | 4.3 ± 0.4 | 4.0 ± 0.4 | 4.2 ± 0.4 |
Was visually appealing | 4.4 ± 0.5 | NA | NA | 4.1 ± 0.3 | 4.2 ± 0.4 |
Overall Component satisfaction (n = 13) | 4.2 ± 0.4 | 3.7 ± 0.4 | 3.6 ± 0.8 | 4.0 ± 0.6 | 4.2 ± 0.7 |
Outcome Measures | Mean (95% CI) Change from Baseline to 3 Months | Mean Difference between Groups | Effect Size (Cohens d) | |
---|---|---|---|---|
Intervention (n = 16) | Control (n = 15) | |||
Absolute CVD Risk | ||||
Framingham CVD-30 years Risk Score | 0.4 (−0.5, 1.3) | 0.9 (−0.1, 1.9) | −0.5 (−0.9, 1.9) | −0.12 |
CVD Risk Markers | ||||
Weight (kg) | −0.1 (−1.5, 1.3) | −0.1 (−1.6, 1.4) | 0.1 (−2.1, 2.0) | 0.00 |
Body mass index (kg/m2) | −0.04 (−0.6, 0.5) | −0.1 (−0.7, 0.5) | 0.1 (−0.8, 0.7) | 0.00 |
Waist circumference (cm) | −0.7 (−3.0, 1.7) | −0.6 (−3.2, 1.9) | −0.1 (−3.4, 3.5) | −0.00 |
Body fat (%) | 0.9 (−1.3, 3.1) | 0.4 (−2.0, 2.8) | −0.5 (−3.7, 2.8) | −0.06 |
Blood pressure (mmHg) | ||||
Systolic | 3.2 (−1.6, 8.0) | −1.0 (−6.2, 4.1) | 4.2 (−11.3, 2.8) | 0.30 |
Diastolic | 3.1 (−1.1, 7.3) | 1.2 (−3.3, 5.7) | 1.9 (−8.1, 4.3) | 0.23 |
CVD biomarkers | ||||
Total chol. (mmol/L) | 0.01 (−0.5, 0.5) | 0.5 (0.04, 1.04) * | −0.5 (−0.2, 1.2) | −0.58 |
HDL-C (mmol/L) | −0.0001 (−0.2, 0.1) | 0.1 (−0.1, 0.2) | −0.1 (−0.1, 0.3) | −0.27 |
LDL-C (mmol/L) | −0.1 (−0.5, 0.4) | 0.4 (−0.1, 0.8) | −0.5 (−0.2, 1.1) | −0.56 |
Triglycerides (mmol/L) | 0.1 (−0.1, 0.4) | 0.1 (−0.2, 0.4) | 0.002 (−0.4, 0.4) | 0.00 |
Glucose (mmol/L) | 0.03 (−0.3, 0.4) | −0.3 (−0.7, 0.03) | 0.4 (-0.9, 0.1) | 0.60 |
Insulin (mIU/L) | 1.0 (−1.8, 3.6) | −2.5 (−5.4, 0.4) | 3.4 (−7.4, 0.5) | 0.40 |
Health Behaviours | ||||
Physical activity | ||||
Physical activity (MET min/week) | −863 (−1965, 239) | 551 (−829, 1930) | −1413 (−354, 3181) | −0.57 |
Resistance training (min/week) | 25 (−7,57) | −21 (−56,14) | −47 (−94, 1) | −0.75 |
Sitting time | ||||
Weekdays (min/day) | −32 (−128, 65) | −1 (−105, 103) | −30 (−112, 173) | −0.14 |
Weekend days (min/day) | −53 (−133, 27) | −45 (−131, 41) | −8 (−109, 125) | −0.05 |
Dietary intake | ||||
Total energy (kJ/day) (Kcal/day) | −466 (−1555, 622) −111 (−372,149) | 97 (−1080, 1274) 23 (−258,305) | −563 (−1041, 2167) −135 (−249,518) | −0.20 |
Discretionary (% energy) | −0.03 (−4.5, 4.4) | 0.8 (−4.1, 5.6) | −0. 8 (−5. 8, 7.3) | −0.06 |
Protein (% energy) | 0.2 (−1.8, 2.2) | −0.1 (−2.2, 2.1) | 0.3 (−3.2, 2.7) | 0.08 |
Fats (% energy) | −0.4 (−2.1, 1.2) | −2.5 (−4.3, −0.7) | 2.1 (−4.5, 0.3) | 0.37 |
Saturated fat (% energy) | −0.01 (−0.9, 0.9) | −1.2 (−2.2, -0.2) | 1.2 (−2.5, 0.2) | 0.43 |
MUFA (% energy) | −1.0 (−2.1, 0.1) | −0.6 (−1.8, 0.6) | 0.4 (−1.3, 2.0) | 0.13 |
PUFA (% energy) | 0.3 (−0.6, 1.3) | −0.5 (−1.5, 0.5) | 0.8 (−2.2, 0.6) | 0.51 |
Fibre (g) | 0.3 (−3.9, 4.4) | 1.2 (−3.2, 5.7) | −1.0 (−5.1, 7.0) | −0.08 |
Sodium (mg) | −94 (−361, 173) | 267 (−22, 556) | −361 (−32, 754) | −0.62 |
Fruit (serves/day) | 0.4 (−0.03, 0.7) | 0.3 (−0.1, 0.7) | 0.1 (−0.6, 0.5) | 0.07 |
Vegetable (serves/day) | 0.4 (−0.5, 1.2) | −0.2 (−1.2, 0.7) | 0.6 (−1.9, 0.7) | 0.31 |
Nuts (serves/day) | −0.3 (−0.5, 0.01) | −0.1 (−0.3, 0.2) | −0.2 (−0.2, 0.6) | −0.38 |
Fish (serves/day) | 0.1 (−0.01, 0.1) | −0.01 (−0.1, 0.1) | 0.1 (−0.1, 0.03) | 0.30 |
Legumes (serves/day) | 0.1 (−0.03, 0.1) | 0.1 (−0.03, 0.2) | −0.01 (−0.1, 0.1) | −0.01 |
Depression, Anxiety and Stress Scale | ||||
Depression | −0.3 (−2.4, 1.8) | −1.7 (−4.0, 0.5) | 1.5 (−4.5, 1.6) | 0.32 |
Anxiety | −0.5 (−3.2, 2.3) | −2.4 (−5.3, 0.6) | 1.9 (−5.9, 2.1) | 0.34 |
Stress | −0.9 (−3.6, 1.7) | −2.2 (−5.1, 0.7) | 1.2 (−5.2, 2.7) | 0.22 |
General health and wellbeing | ||||
Q-LES-Q-SF Score (%) | 5.7 (−1.9, 13.2) | 4.5 (−3.7, 12.6) | 1.2 (−12.3, 9.9) | 0.08 |
Satisfaction with Life Scale overall score | 0.6 (−1.8, 2.9) | 1.1 (−1.5, 3.6) | −0.5 (−3.0, 4.0) | −0.10 |
© 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
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Hutchesson, M.J.; Taylor, R.; Shrewsbury, V.A.; Vincze, L.; Campbell, L.E.; Callister, R.; Park, F.; Schumacher, T.L.; Collins, C.E. Be Healthe for Your Heart: A Pilot Randomized Controlled Trial Evaluating a Web-Based Behavioral Intervention to Improve the Cardiovascular Health of Women with a History of Preeclampsia. Int. J. Environ. Res. Public Health 2020, 17, 5779. https://doi.org/10.3390/ijerph17165779
Hutchesson MJ, Taylor R, Shrewsbury VA, Vincze L, Campbell LE, Callister R, Park F, Schumacher TL, Collins CE. Be Healthe for Your Heart: A Pilot Randomized Controlled Trial Evaluating a Web-Based Behavioral Intervention to Improve the Cardiovascular Health of Women with a History of Preeclampsia. International Journal of Environmental Research and Public Health. 2020; 17(16):5779. https://doi.org/10.3390/ijerph17165779
Chicago/Turabian StyleHutchesson, Melinda J., Rachael Taylor, Vanessa A. Shrewsbury, Lisa Vincze, Linda E. Campbell, Robin Callister, Felicity Park, Tracy L. Schumacher, and Clare E. Collins. 2020. "Be Healthe for Your Heart: A Pilot Randomized Controlled Trial Evaluating a Web-Based Behavioral Intervention to Improve the Cardiovascular Health of Women with a History of Preeclampsia" International Journal of Environmental Research and Public Health 17, no. 16: 5779. https://doi.org/10.3390/ijerph17165779
APA StyleHutchesson, M. J., Taylor, R., Shrewsbury, V. A., Vincze, L., Campbell, L. E., Callister, R., Park, F., Schumacher, T. L., & Collins, C. E. (2020). Be Healthe for Your Heart: A Pilot Randomized Controlled Trial Evaluating a Web-Based Behavioral Intervention to Improve the Cardiovascular Health of Women with a History of Preeclampsia. International Journal of Environmental Research and Public Health, 17(16), 5779. https://doi.org/10.3390/ijerph17165779