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Garba NA, Sacca L, Clarke RD, Bhoite P, Buschman J, Oller V, Napolitano N, Hyppolite S, Lacroix S, Archibald A, et al. Addressing Food Insecurity during the COVID-19 Pandemic: Intervention Outcomes and Lessons Learned from a Collaborative Food Delivery Response in South Florida’s Underserved Households. International Journal of Environmental Research and Public Health. 2022; 19(13):8130. https://doi.org/10.3390/ijerph19138130

Garba, Nana Aisha, Lea Sacca, Rachel D. Clarke, Prasad Bhoite, John Buschman, Virama Oller, Nancy Napolitano, Samuel Hyppolite, Sophia Lacroix, Al Archibald, and et al. 2022. "Addressing Food Insecurity during the COVID-19 Pandemic: Intervention Outcomes and Lessons Learned from a Collaborative Food Delivery Response in South Florida’s Underserved Households" International Journal of Environmental Research and Public Health 19, no. 13: 8130. https://doi.org/10.3390/ijerph19138130

Garba, N. A., Sacca, L., Clarke, R. D., Bhoite, P., Buschman, J., Oller, V., Napolitano, N., Hyppolite, S., Lacroix, S., Archibald, A., Hamilton, O., Ash, T., & Brown, D. R. (2022). Addressing Food Insecurity during the COVID-19 Pandemic: Intervention Outcomes and Lessons Learned from a Collaborative Food Delivery Response in South Florida’s Underserved Households. International Journal of Environmental Research and Public Health, 19(13), 8130. https://doi.org/10.3390/ijerph19138130