Good Health Practices and Well-Being among Adolescents with Type-1 Diabetes: A Cross-Sectional Study Examining the Role of Satisfaction and Frustration of Basic Psychological Needs
Abstract
:1. Introduction
2. Methods
2.1. Measures
2.1.1. Independent Variables (Predictors)
2.1.2. Mediating Variables
2.1.3. Dependent Variables (Outcomes)
2.2. Statistical Analysis
3. Results
4. Discussion
5. Limitations
6. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Healthy Controls | N | Type 1 Diabetes | N | df | X2 | p-Value | |
---|---|---|---|---|---|---|---|
Gender (%; Female) | 57.7 | 30 | 54.8 | 23 | 1 | 0.08 | 0.78 |
Age; Mean (SD) | 14.85 (1.63) | 52 | 14.81 (2.06) | 42 | 92 | t = 0.10 | |
Marital status of the parents | |||||||
Married (%) | 86.5 | 45 | 83.3 | 35 | 1 | 1.45 1 | 0.23 |
Divorced (%) | 13.5 | 7 | 14.3 | 6 | 0.38 | ||
Single parent (%) | 0 | 0 | 2.4 | 1 | |||
Using Insulin Pump | N/A | N/A | 69.0 | 29 | |||
Using Continuous Glucose Monitoring device | N/A | N/A | 71.4 | 30 | |||
Illness duration in years (range) | N/A | N/A | 4.5 (1–15) | 40 |
Healthy Means (SD) | Type-1 Diabetes Means (SD) | Actual Range | t | p-Value | α (Cronbach’s Alpha) | |
---|---|---|---|---|---|---|
Physical well-being | 3.65 (0.76) | 3.25 (0.79) | 1.60–5.00 | 2.27 * | 0.03 | 0.784 |
Psychological well-being | 3.59 (0.63) | 3.77 (0.82) | 1.43–5.00 | −1.10 | 0.28 | 0.885 |
Good health practices | 3.12 (0.56) | 3.20 (0.55) | 1.40–5.20 | −0.62 | 0.54 | 0.714 |
Total satisfaction | 3.87 (0.67) | 4.14 (0.55) | 2.50–5.00 | −1.96 § | 0.05 | 0.861 |
Total frustration | 2.55 (0.66) | 2.26 (0.97) | 1.08–5.00 | 1.63 | 0.11 | 0.860 |
Autonomy satisfaction | 3.69 (0.80) | 3.96 (0.67) | 2.25–5.00 | −1.63 | 0.11 | 0.714 |
Relatedness satisfaction | 4.06 (0.77) | 4.16 (0.76) | 2.00–5.00 | −0.58 | 0.56 | 0.778 |
Competence satisfaction | 3.87 (0.76) | 4.31 (0.75) | 2.00–5.00 | −2.62 * | 0.01 | 0.821 |
Autonomy frustration | 2.88 (0.87) | 2.56 (1.05) | 1.00–5.00 | 1.52 | 0.13 | 0.754 |
Relatedness frustration | 2.35 (0.85) | 2.13 (1.09) | 1.00–5.00 | 1.08 | 0.29 | 0.750 |
Competence frustration | 2.65 (0.85) | 2.33 (1.23) | 1.00–5.00 | 1.39 | 0.17 | 0.821 |
TOTAL-SATISFACTION | TOTAL-FRUSTRATION | |||
---|---|---|---|---|
Coefficient | p-Value | Coefficient | p-Value | |
Step 1: Main Effects | ||||
Group: Healthy (0) vs T1D (1) | 0.24 * | 0.03 | −0.21 | 0.08 |
Good health practices | 0.40 *** | <0.001 | −0.13 | 0.27 |
F | 10.28 *** | <0.001 | 2.41 | 0.10 |
df | 2.71 | 2.71 | ||
R2 | 0.23 *** | <0.001 | 0.06 | 0.10 |
Step 2: Interaction Effects | ||||
Interaction Group x Good health practice | −0.35 * | 0.01 | 0.35 * | 0.02 |
Healthy | b = 0.73 *** | <0.001 | b = −0.55 * | 0.02 |
T1D | b = 0.12 | 0.49 | b = 0.24 | 0.34 |
ΔR2 | 0.07 * | 0.01 | 0.07 * | 0.02 |
F | 9.63 *** | <0.001 | 3.49 * | 0.02 |
df | 3.70 | 3.70 | ||
R2 | 0.29 *** | <0.001 | 0.13 * | 0.02 |
HEALTHY (N = 42) | TYPE 1-DIABETES (N = 38) | |||
---|---|---|---|---|
Physical Well-Being (p-Value) | Psychological Well-Being (p-Value) | Physical Well-Being (p-Value) | Psychological Well-Being (p-Value) | |
Good health practices | 0.46 ** (0.003) | 0.52 *** (<0.001) | −0.02 (0.93) | 0.002 (0.99) |
Total-Satisfaction | 0.48 ** (0.001) | 0.70 *** (<0.001) | 0.39 * (0.02) | 0.77 *** (<0.001) |
Total-Frustration | −0.32 * (0.04) | −0.75 *** (<0.001) | −0.33 (0.05) | −0.67 *** (<0.001) |
Autonomy satisfaction | 0.33 * (0.03) | 0.67 *** (<0.001) | 0.37 * (0.02) | 0.50 ** (0.002) |
Relatedness satisfaction | 0.46 ** (0.002) | 0.60 *** (<0.001) | 0.19 (0.26) | 0.54 *** (<0.001) |
Competence satisfaction. | 0.45 ** (0.003) | 0.52 *** (<0.001) | 0.35 * (0.03) | 0.73 *** (<0.001) |
Autonomy frustration | −0.17 (0.29) | −0.70 *** (<0.001) | −0.20 (0.23) | −0.48 ** (0.002) |
Relatedness frustration | −0.39 * (0.01) | 0.64 *** (<0.001) | −0.24 (0.15) | −0.63 *** (<0.001) |
Competence frustration | −0.17 (0.29) | −0.40 *** (<0.001) | −0.41 * (0.01) | −0.61 *** (<0.001) |
Independent (I) | Mediator (M) | Dependent (D) | I → M | M → D | I → D | Indirect | 95%CI Indirect |
---|---|---|---|---|---|---|---|
Good health practices | Satisfaction | physical well-being | 0.33 ** (0.11) | 0.52 *** (0.12) | 0.11 (0.14) | 0.17 * (0.06) | [0.06, 0.32] |
Good health practices | Frustration | physical well-being | −0.18 (0.14) | −0.28 ** (0.09) | 0.23 (0.14) | 0.05 (0.06) | [−0.03, 0.19] |
Good health practices | Satisfaction | psychological well-being | 0.33 ** (0.11) | 0.82 *** (0.08) | −0.02 (0.10) | 0.27 * (0.09) | [0.11, 0.48] |
Good health practices | Frustration | psychological well-being | −0.18 (0.14) | −0.62 *** (0.06) | 0.14 (0.09) | 0.11 (0.11) | [−0.08, 0.37] |
Model 1 | Model 2 | |||
---|---|---|---|---|
Coefficient | p-Value | Coefficient | p-Value | |
Step 1: Main Effects | ||||
Group: Healthy (0) vs T1D (1) | −0.23 * | 0.04 | −0.23 * | 0.04 |
Good health practices | 0.23 * | 0.04 | 0.23 * | 0.04 |
F | 3.94 * | 0.02 | 3.94 * | 0.02 |
df | 2.71 | 2.71 | ||
R2 | 0.08 * | 0.02 | −0.23 * | 0.04 |
Step 2: Mediation Effects | ||||
Satisfaction/Frustration | 0.41 *** | <0.001 | −0.29 * | 0.01 |
ΔR2 | 0.13 *** | <0.001 | 0.08 | 0.08 |
F | 7.00 *** | <0.001 | 5.07 ** | 0.003 |
df | 3.70 | 3.70 | ||
R2 | 0.23 *** | <0.001 | 0.18 ** | 0.003 |
Step 3: Interaction Effects | ||||
Group X Good health practices | −0.20 | 0.23 | −0.23 | 0.15 |
Group X Satisfaction/Frustration | 0.06 | 0.71 | −0.06 | 0.79 |
ΔR2 | 0.02 | 0.48 | 0.03 | 0.35 |
F | 4.46 ** | 0.001 | 3.47 ** | 0.008 |
df | 5.68 | 5.68 | ||
R2 | 0.25 ** | 0.001 | 0.20 ** | 0.008 |
Model 1 | Model 2 | |||
---|---|---|---|---|
Coefficient | p-Value | Coefficient | p-Value | |
Step 1: Main Effects | ||||
Group: Healthy (0) vs T1D (1) | 0.12 | 0.29 | 0.12 | 0.29 |
Good health practices | 0.25 * | 0.03 | 0.25 * | 0.03 |
F | 3.11 § | 0.05 | 3.11 § | 0.05 |
df | 2.71 | 2.71 | ||
R2 | 0.06 § | 0.05 | 0.06 § | 0.05 |
Step 2: Mediation Effects | ||||
Satisfaction/Frustration | 0.78 *** | <0.001 | −0.67 *** | <0.001 |
ΔR2 | 0.47 *** | <0.001 | 0.42 *** | <0.001 |
F | 28.43 *** | <0.001 | 22.96 *** | <0.001 |
df | 3.70 | 3.70 | ||
R2 | 0.55 *** | <0.001 | 0.50 *** | <0.0001 |
Step 3: Interaction Effects | ||||
Group X Good health practices | −0.15 | 0.20 | −0.06 | 0.63 |
Group X Satisfaction/Frustration | 0.31 ** | 0.007 | 0.05 | 0.74 |
Healthy | b = 0.58 *** | <0.001 | − | − |
T1D | b = 1.16 *** | <0.001 | − | − |
ΔR2 | 0.05 * | 0.03 | 0.003 | 0.80 |
F | 20.01 *** | <0.001 | 13.56 *** | <0.001 |
df | 5.68 | 5.68 | ||
R2 | 0.60 *** | <0.001 | 0.50 *** | <0.001 |
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Hatzir, L.; Tuval-Mashiach, R.; Pinhas-Hamiel, O.; Silberg, T. Good Health Practices and Well-Being among Adolescents with Type-1 Diabetes: A Cross-Sectional Study Examining the Role of Satisfaction and Frustration of Basic Psychological Needs. Int. J. Environ. Res. Public Health 2023, 20, 1688. https://doi.org/10.3390/ijerph20031688
Hatzir L, Tuval-Mashiach R, Pinhas-Hamiel O, Silberg T. Good Health Practices and Well-Being among Adolescents with Type-1 Diabetes: A Cross-Sectional Study Examining the Role of Satisfaction and Frustration of Basic Psychological Needs. International Journal of Environmental Research and Public Health. 2023; 20(3):1688. https://doi.org/10.3390/ijerph20031688
Chicago/Turabian StyleHatzir, Lika, Rivka Tuval-Mashiach, Orit Pinhas-Hamiel, and Tamar Silberg. 2023. "Good Health Practices and Well-Being among Adolescents with Type-1 Diabetes: A Cross-Sectional Study Examining the Role of Satisfaction and Frustration of Basic Psychological Needs" International Journal of Environmental Research and Public Health 20, no. 3: 1688. https://doi.org/10.3390/ijerph20031688
APA StyleHatzir, L., Tuval-Mashiach, R., Pinhas-Hamiel, O., & Silberg, T. (2023). Good Health Practices and Well-Being among Adolescents with Type-1 Diabetes: A Cross-Sectional Study Examining the Role of Satisfaction and Frustration of Basic Psychological Needs. International Journal of Environmental Research and Public Health, 20(3), 1688. https://doi.org/10.3390/ijerph20031688