Preventive Behaviors and Influencing Factors among Thai Residents in Endemic Areas during the Highest Epidemic Peak of the COVID-19 Outbreak
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Setting
2.2. Participants
2.3. Measurement
2.4. Data Collection
2.5. Statistical Procedures and Analysis
3. Results
3.1. Sociodemographic Characteristics of Residents
3.2. Knowledge and Attitude Levels on COVID-19 Prevention
3.3. Preventive Behavior Level toward COVID-19
3.4. Association between the Independent and Dependent Variables
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Characteristics | Categories | Number, (%) |
---|---|---|
Gender | Male | 376 (39.7) |
Female | 570 (60.3) | |
Age | 18–24 | 100 (10.6) |
25–37 | 286 (30.2) | |
38–45 | 197 (20.8) | |
46–53 | 197 (20.8) | |
45+ | 166 (17.5) | |
Education | Primary school | 206 (21.8) |
Secondary school | 305 (32.2) | |
Diploma degree | 182 (19.2) | |
Bachelor’s degree and above | 253 (26.7) | |
Marital status | Single/divorced | 424 (44.8) |
Married | 522 (55.2) | |
Occupation | Self-employed | 167 (17.7) |
General employee | 371 (39.2) | |
Student | 43 (4.5) | |
Government sector | 88 (9.3) | |
Private sector | 220 (23.3) | |
Farmer | 8 (0.8) | |
None | 49 (5.2) | |
Income per month | Less than BHT 5000 | 173 (18.3) |
BHT 5001–10,000 | 308 (32.6) | |
More than BHT 10,000 | 165 (49.2) | |
Number of vaccines received | 0 | 91 (9.6) |
1 | 24 (2.5) | |
2 | 315 (33.3) | |
3 | 399 (42.2) | |
4 | 177 (12.4) | |
Have you had a COVID-19 infection before? | Yes | 503 (53.2) |
No | 443 (46.8) | |
Source of COVID-19 infection | Do not know | 99 (22.6) |
Family member | 173 (39.4) | |
Colleague | 105 (23.9) | |
High-risk area | 60 (13.7) | |
Other | 2 (0.5) | |
Health insurance | Yes | 178 (18.8) |
No | 768 (81.2) |
Items and Level | Number | Percentage (%) |
---|---|---|
COVID-19 Knowledge Level | ||
General | ||
Low | 121 | 12.8 |
High | 825 | 87.2 |
Mean 2.72, SD 0.80, Range 1–5 | ||
Preventive measures | ||
Low | 329 | 34.8 |
High | 617 | 65.2 |
Mean 4.69, SD 0.96, Range 1–6 | ||
COVID-19 attitude level | ||
Risk perception | ||
Poor | 507 | 53.6 |
Good | 439 | 46.4 |
Mean 22.60, SD 2.90, Range 16–29 | ||
Mistrust | ||
Poor | 666 | 70.4 |
Good | 280 | 29.6 |
Mean 21.80, SD 3.16, Range 12–30 |
Items | Yes | |
---|---|---|
Number | % | |
General knowledge | ||
1. There is currently a symptomatic treatment cure for COVID-19. | 922 | 97.5 |
2. All persons with COVID-19 will develop severe disease. | 117 | 12.4 |
3. Persons with COVID-19 can transmit the virus to others. | 815 | 86.2 |
4. It is not necessary for children to take measures to prevent infection by COVID-19. | 130 | 13.7 |
5. The bat consumption is the risk of COVID-19 infection. | 595 | 62.9 |
Preventive measures | ||
6. Wearing facemasks can prevent one from acquiring infection by the COVID-19 virus. | 883 | 93.7 |
7. To prevent infection by COVID-19, individuals should avoid going to crowded places and avoid using public transport | 683 | 72.2 |
8. Not touching face can be reduced the infection of COVID-19. | 699 | 73.9 |
9. Isolating people infected with COVID-19 is an effective way to reduce the spread of the virus. | 928 | 98.1 |
10. Vaccination can be reduced the severity if infected with COVID-19. | 872 | 92.2 |
11. Two complete vaccinations are sufficient to prevent infection with COVID-19. | 377 | 39.9 |
Items | Strongly Disagree n (%) | Disagree n (%) | Not Sure n (%) | Agree n (%) | Strongly Agree n (%) |
---|---|---|---|---|---|
Risk perception | |||||
1. I believe that I am low risk of COVID-19 infection. | 77 (8.1) | 179 (18.2) | 465 (49.2) | 149 (15.8) | 76 (8.0) |
2. I believe that I am low symptom if I infected COVID-19. | 22 (2.3) | 185 (19.6) | 611 (64.6) | 111 (11.7) | 17 (1.8) |
3. The mask wearing can be reduced the risk of COVID-19 infection. | 3 (0.3) | 4 (0.4) | 33 (3.5) | 436 (46.1) | 470 (49.7) |
4. The hand washing cannot be reduced the risk of COVID-19 infection. | 249 (26.3) | 241 (25.5) | 78 (8.2) | 249 (26.3) | 129 (13.6) |
5. The social distancing in the public area can be reduced the risk of COVID-19 infection. | 1 (0.1) | 8 (0.8) | 36 (3.8) | 474 (50.1) | 427 (45.1) |
Mistrust issues | |||||
6. I am not concerned after knowing the number of COVID-19 case. | 104 (11.0) | 308 (32.6) | 155 (16.4) | 239 (25.3) | 140 (14.8) |
7. People who have been infected with COVID-19 should not be condemned by society. | 30 (3.2) | 28 (3.0) | 52 (5.5) | 242 (25.6) | 594 (62.8) |
8. When the government measures are announced, I will strictly follow. | 9 (1.0) | 10 (1.1) | 69 (7.3) | 363 (38.4) | 498 (52.3) |
9. Vaccination is very important. | 3 (0.3) | 7 (0.7) | 87 (9.2) | 358 (37.8) | 491 (51.9) |
10. The emergence of the COVID-19 is a fake | 330 (34.9) | 331 (32.9) | 210 (22.2) | 49 (5.2) | 46 (4.9) |
11. The COVID-19 outbreak is an attempt to reduce the world’s population. | 288 (30.4) | 222 (23.5) | 224 (23.7) | 145 (15.3) | 67 (7.1) |
12. People who spreads COVID-19 to others should be punished according to the law. | 61 (6.4) | 200 (21.1) | 215 (22.7) | 203 (21.5) | 267 (28.2) |
Items | Never n (%) | Rarely n (%) | Sometimes n (%) | Mostly n (%) | Always n (%) |
---|---|---|---|---|---|
1. Wearing facial masks in public areas | 0 (0) | 3 (0.3) | 8 (0.8) | 198 (20.4) | 742 (78.4) |
2. Keeping social distance in public areas | 0 (0) | 29 (3.1) | 64 (6.8) | 259 (27.4) | 594 (62.8) |
3. Washing hands frequently and using soap or hand sanitizer in the public area | 2 (0.2) | 14 (1.5) | 44 (4.7) | 288 (30.4) | 598 (63.2) |
4. Changing clothes before entering the house | 8 (0.8) | 62 (6.6) | 184 (19.5) | 243 (25.7) | 449 (47.5) |
5. Studying new information on COVID-19 prevention | 16 (1.7) | 112 (11.8) | 206 (21.8) | 278 (29.4) | 334 (35.3) |
6. Taking vitamin C frequently | 82 (8.7) | 147 (15.5) | 341 (36.0) | 208 (22.0) | 168 (17.8) |
7. Reducing travel to public areas | 13 (1.4) | 168 (17.8) | 279 (29.5) | 251 (26.5) | 235 (24.8) |
8. Focusing on working from home and online meetings | 198 (20.9) | 162 (17.1) | 136 (14.4) | 182 (19.2) | 268 (28.3) |
9. Reducing face, nose, and eye contact | 14 (1.5) | 30 (3.2) | 150 (15.9) | 343 (36.3) | 409 (43.2) |
10. Following all preventive behaviors above by how much | 2 (0.2) | 27 (2.9) | 78 (8.2) | 368 (38.9) | 471 (49.8) |
Variable | Level of Preventive Behavior | CORa (95% CI)c | p-Value | AORb (95% CI)c | p-Value | |
---|---|---|---|---|---|---|
Poor (%) | Good (%) | |||||
Gender | ||||||
Male | 32.7 | 67.3 | 1 | |||
Female | 36.0 | 70.0 | 1.13 (0.85–1.50) | 0.378 | ||
Age | ||||||
18–24 | 23.0 | 77.0 | 3.04 (1.74–5.30) | <0.001 | 2.97 (1.68–5.25) | <0.001 |
25–37 | 29.0 | 71.0 | 2.22 (1.49–3.30) | <0.001 | 2.11 (1.39–3.21) | <0.001 |
38–45 | 27.9 | 72.1 | 2.34 (1.51–3.62) | <0.001 | 2.04 (1.30–3.21) | 0.002 |
46–53 | 27.4 | 72.6 | 2.40 (1.55–3.72) | <0.001 | 2.04 (1.30–3.21) | <0.001 |
54+ | 47.6 | 52.4 | 1 | 1 | ||
Education | ||||||
Primary school | 35.4 | 64.6 | 1 | |||
Secondary school | 35.1 | 64.9 | 1.10 (0.72–1.47) | 0.934 | ||
Diploma degree | 26.9 | 73.1 | 1.49 (0.96–2.30) | 0.074 | ||
Bachelor’s degree and above | 25.7 | 74.3 | 1.58 (1.06–2.34) | 0.024 | ||
Marital status | ||||||
Single/divorced | 30.0 | 70.0 | 1.10 (0.83–1.45) | 0.500 | ||
Married | 32.0 | 68.0 | 1 | |||
Income | ||||||
<10,000 | 35.3 | 64.7 | 1 | 1 | ||
>10,000 | 27.7 | 73.3 | 1.50 (1.13–1.98) | 0.024 | 1.38 (1.03–1.86) | 0.031 |
Vaccines received | ||||||
0 | 27.5 | 72.5 | 1 | |||
1–2 | 30.4 | 69.6 | 0.86 (0.51–1.14) | 0.590 | ||
3 | 34.8 | 65.2 | 0.70 (0.42–1.17) | 0.180 | ||
4 | 23.1 | 76.9 | 1.26 (0.67–2.37) | 0.468 | ||
COVID-19 infection | ||||||
Yes | 33.0 | 67.0 | 0.84 (0.64–1.11) | 0.241 | ||
No | 29.4 | 70.6 | 1 | |||
Insurance | ||||||
Yes | 28.1 | 79.1 | 1.19 (0.83–1.70) | 0.339 | ||
No | 31.8 | 68.2 | 1 | |||
COVID-19 Knowledge | ||||||
General | ||||||
Low | 32.1 | 67.9 | 1 | 1 | ||
High | 24.0 | 79.0 | 2.37 (1.71–3.02) | <0.001 | 2.21 (1.64–2.96) | <0.001 |
Preventive measures | ||||||
Low | 42.9 | 57.1 | 1 | 1 | ||
High | 24.8 | 75.2 | 1.50 (0.96–2.33) | 0.072 | 1.52 (0.96–2.40) | 0.096 |
COVID-19 attitude | ||||||
Risk perception | ||||||
Poor | 33.5 | 66.5 | 1 | |||
Good | 28.2 | 71.8 | 1.28 (0.97–1.69) | 0.080 | ||
Mistrust | ||||||
Poor | 29.7 | 70.3 | 1 | |||
Good | 34.3 | 65.7 | 0.81 (0.60–1.09) | 0.080 |
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Ounsaneha, W.; Laosee, O.; Suksaroj, T.T.; Rattanapan, C. Preventive Behaviors and Influencing Factors among Thai Residents in Endemic Areas during the Highest Epidemic Peak of the COVID-19 Outbreak. Int. J. Environ. Res. Public Health 2023, 20, 2525. https://doi.org/10.3390/ijerph20032525
Ounsaneha W, Laosee O, Suksaroj TT, Rattanapan C. Preventive Behaviors and Influencing Factors among Thai Residents in Endemic Areas during the Highest Epidemic Peak of the COVID-19 Outbreak. International Journal of Environmental Research and Public Health. 2023; 20(3):2525. https://doi.org/10.3390/ijerph20032525
Chicago/Turabian StyleOunsaneha, Weerawat, Orapin Laosee, Thunwadee Tachapattaworakul Suksaroj, and Cheerawit Rattanapan. 2023. "Preventive Behaviors and Influencing Factors among Thai Residents in Endemic Areas during the Highest Epidemic Peak of the COVID-19 Outbreak" International Journal of Environmental Research and Public Health 20, no. 3: 2525. https://doi.org/10.3390/ijerph20032525
APA StyleOunsaneha, W., Laosee, O., Suksaroj, T. T., & Rattanapan, C. (2023). Preventive Behaviors and Influencing Factors among Thai Residents in Endemic Areas during the Highest Epidemic Peak of the COVID-19 Outbreak. International Journal of Environmental Research and Public Health, 20(3), 2525. https://doi.org/10.3390/ijerph20032525