Poison Center Surveillance of Occupational Incidents with Hazardous Materials (2016–2023): Insights for Risk Mitigation and Incident Preparedness
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Study Population
2.2. Data Sources and Collection
2.3. Variables and Classifications
2.4. Analysis
3. Results
3.1. Number of Acute Occupational HAZMAT Incidents Reported to the Dutch Poisons Information Center (2016–2023)
3.2. Number of Patients Involved and Patient Characteristics
3.3. Type of Enquirer and Treatment Recommendations
3.4. Exposure Characteristics (Route of Exposure and Substances Involved)
3.5. Causes of HAZMAT Incidents Reported to the Dutch Poisons Information Center (2016–2023)
3.6. Business Classes Involved in HAZMAT Incidents Reported to the Dutch Poisons Information Center (2016–2023)
3.7. Health Effects
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Correction Statement
Appendix A
Total (n) | % | |
---|---|---|
Number of patients | 1840 | |
No symptoms reported | 281 | 15.3 |
No information on symptoms available | 465 | 25.3 |
Eyes | 259 | 14.1 |
| 215 | 11.7 |
| 29 | 1.6 |
| 11 | 0.6 |
| 9 | 0.5 |
| 8 | 0.4 |
| 4 | 0.2 |
Skin | 89 | 4.8 |
| 47 | 2.6 |
| 36 | 2.0 |
| 21 | 1.1 |
| 16 | 0.9 |
| 12 | 0.7 |
| 11 | 0.6 |
| 7 | 0.4 |
| 5 | 0.3 |
| 3 | 0.2 |
Respiratory tract | 506 | 27.5 |
| 218 | 11.8 |
| 193 | 10.5 |
| 122 | 6.6 |
| 84 | 4.6 |
| 14 | 0.8 |
| 12 | 0.7 |
| 4 | 0.2 |
| 3 | 0.2 |
| 1 | 0.1 |
Gastrointestinal | 440 | 23.9 |
| 222 | 12.1 |
| 128 | 7.0 |
| 68 | 3.7 |
| 27 | 1.5 |
| 15 | 0.8 |
| 14 | 0.8 |
(Central) nervous system | 540 | 29.3 |
| 374 | 20.3 |
| 192 | 10.4 |
| 30 | 1.6 |
| 20 | 1.1 |
| 12 | 0.7 |
| 8 | 0.4 |
| 6 | 0.3 |
Cardiovascular system | 24 | 1.3 |
| 11 | 0.6 |
| 6 | 0.3 |
| 3 | 0.3 |
| 2 | 0.1 |
Death | 2 | 0.1 |
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Substance Group | Substance | Exposures n = 1003 a |
---|---|---|
Substance (group) unknown | 111 | |
Chemical asphyxiants | 156 | |
Smoke b | 68 | |
Carbon monoxide | 46 | |
Hydrogen sulfide (gas) | 33 | |
Hydrogen cyanide (gas) | 10 | |
Acids | 151 | |
Sulfuric acid | 58 | |
(Per)acetic acid | 14 | |
Hydrogen fluoride | 10 | |
Nitric acid | 9 | |
Alcohols | 46 | |
Methanol | 26 | |
Isopropyl alcohol | 6 | |
Ethanol | 5 | |
Petroleum products | 40 | |
Naphthalene | 16 | |
Hydraulic oil/motor oil | 10 | |
Chlorine compounds | 38 | |
Chlorine gas | 25 | |
Sodium hypochlorite | 6 | |
Alkalis | 38 | |
Sodium hydroxide | 21 | |
Sodium carbonate | 4 | |
Cyclic hydrocarbons | 38 | |
Benzene | 10 | |
Toluene | 7 | |
Pulmonary irritant gases | 38 | |
Ammonia gas | 25 | |
Sulfur dioxide | 9 | |
Metals and metal salts | 34 | |
Mercury compounds | 9 | |
Titanium compounds | 4 | |
Pesticides | 31 | |
Phosphine | 11 | |
Pyrethroids | 5 | |
Disinfectants | 30 | |
Peroxides | 17 | |
Quaternary ammonium compounds | 13 | |
Aldehydes and ketones | 22 | |
Formaldehyde | 11 | |
Glycols and glycolethers | 22 | |
(Di)propylene glycol | 7 | |
Phenols | 16 | |
Phenol | 12 | |
Other | 192 |
Business Class | Total (n) | (%) |
---|---|---|
Industry | 104 | 20.2 |
Transport and storage | 62 | 12.0 |
Health and welfare care | 49 | 9.5 |
Building and installation industry | 48 | 9.3 |
Public services (e.g., police, ambulance, fire service, military) | 45 | 8.7 |
Wholesale and retail | 31 | 6.0 |
Laboratories (e.g. industry, health sector, schools) | 30 | 5.8 |
Professional/corporate services (e.g., cleaning, security service, office) | 26 | 5.0 |
Agriculture | 22 | 4.3 |
Mining of minerals (e.g., oil, natural gas) | 15 | 2.9 |
Culture, sports, and recreation (e.g., swimming pools, wellness centers) | 15 | 2.9 |
Accommodation, provision of meals and drinks | 14 | 2.7 |
Education | 13 | 2.5 |
Other | 12 | 2.3 |
Unknown | 30 | 5.8 |
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Wijnands, A.P.G.; Koppen, A.; de Vries, I.; de Lange, D.W.; Rietjens, S.J. Poison Center Surveillance of Occupational Incidents with Hazardous Materials (2016–2023): Insights for Risk Mitigation and Incident Preparedness. Int. J. Environ. Res. Public Health 2025, 22, 158. https://doi.org/10.3390/ijerph22020158
Wijnands APG, Koppen A, de Vries I, de Lange DW, Rietjens SJ. Poison Center Surveillance of Occupational Incidents with Hazardous Materials (2016–2023): Insights for Risk Mitigation and Incident Preparedness. International Journal of Environmental Research and Public Health. 2025; 22(2):158. https://doi.org/10.3390/ijerph22020158
Chicago/Turabian StyleWijnands, Anja P. G., Arjen Koppen, Irma de Vries, Dylan W. de Lange, and Saskia J. Rietjens. 2025. "Poison Center Surveillance of Occupational Incidents with Hazardous Materials (2016–2023): Insights for Risk Mitigation and Incident Preparedness" International Journal of Environmental Research and Public Health 22, no. 2: 158. https://doi.org/10.3390/ijerph22020158
APA StyleWijnands, A. P. G., Koppen, A., de Vries, I., de Lange, D. W., & Rietjens, S. J. (2025). Poison Center Surveillance of Occupational Incidents with Hazardous Materials (2016–2023): Insights for Risk Mitigation and Incident Preparedness. International Journal of Environmental Research and Public Health, 22(2), 158. https://doi.org/10.3390/ijerph22020158