Global Ecological Signpost, Local Reality: The Moraballi Creek Studies in Guyana and What Happened Afterwards
Abstract
:1. Introduction
2. Background to the Moraballi Creek Studies
Moraballi Creek 1929
3. Observations on Pattern and Process
The Evidence for Forest Type—Soil Type Associations; The Special Situations of the Nutrient-Poor Sandy, Swampy and Rocky Soils of the Guiana Shield
4. Process in Vegetation Ecology
4.1. Wind
4.2. Drought in Tropical Moist Forest
4.3. Canopy Studies
4.4. Assessment of Forest Productivity
4.5. Silviculture of Trees in Tropical Moist Forests, Need for Field Controls
4.6. Stifling Effect of the Great Economic Depression
5. The Second Major Advance—Forest Industries Development Survey
6. Siege Economy
7. Transnational Loggers
8. The Third Major Advance
8.1. Tropenbos Guyana Programme
8.2. Tropenbos Follow-up to Original Moraballi Studies
8.3. Achievements by End of Third Major Advance
- ➢
- policy on issue of logging concessions in three area size classes [83];
- ➢
- diagnosis of timber processing sub-sector for Caribbean Development Bank [104];
- ➢
- ➢
- Interim revised forest law enacted by the National Assembly (cap. 67:01 Forests Act, 1997);
- ➢
- provisional timber tracking system with bar-coded plastic tags [103];
- ➢
- ➢
- Guidelines for—forest management plans, pre-harvest forest inventory, annual operational plans, all in 1999;
- ➢
- Post-harvest silvicultural survey: proposed approach (2000);
- ➢
- National vegetation type map (ter Steege and GFC Forest Management Division 2001—no longer web-accessible 2016);
- ➢
- Estimates of standing biomass and carbon content in forest type classes [109];
- ➢
- Code of Practice for Timber Harvesting [101] (second edition, earlier editions 1994 and 1998).
9. Interplay of Human and Natural Disturbances on Pattern in Forest Ecosystems in Guyana
9.1. Deforestation for Farming
9.2. Storm Damage
9.3. Wildfire Damage
9.4. Flood Damage
9.5. Coastal Protection
10. Interplay of Human and Natural Disturbances on Process in Forest Ecosystems
10.1. Impact of Selective Logging on Populations of Preferred Timbers
10.2. Overharvesting
10.3. Protection of Individual Species and Trees
4.4.6. Trees to Be Protected during Harvesting
A “keystone” or “cornerstone” species is a species that has a disproportionately large effect on its environment relative to its abundance. Such species play a critical role in maintaining the structure of an ecological community, affecting many other organisms in an ecosystem. Certain plant species are considered a keystone species because they are important to the animals in the forest; e.g., because the species bears fruit several times a year or during periods when few other species are fruiting. … The keystone species are those which indigenous Amerindians have identified as important food sources for hunted wildlife… The concessionaire shall not fell, injure, or kill any protected species without special permission. Trees that should be protected during harvesting belong to roughly five groups:”
Trees belonging to keystone species. They should be marked with a “P”:
Hog Plum (Spondias mombin) Ubudi (Anacardium giganteum) Kokoritiballi (Pouteria egregia) Duru (Apeiba spp.) Pasture tree (Trymatococcus paraensis) Sawari (Butternut) (Caryocar nuciferum) Akuyuru (Astrocaryum aculeatum) Trees belonging to the following two species may be felled, but at least three trees of these species with a diameter at breast height greater than 40 cm shall remain in the block (100 ha) following logging:
Aromata (Clathrotropis brachypetala) Maho (Sterculia pruriens and S. rugosa) Potential crop trees:
These trees will reconstitute the harvestable volume after one cutting cycle. They should be protected so that the harvested volume can be reconstituted and should be marked with a “Ø” Heritage trees:
Social studies conducted during the development of the management plan will identify any heritage trees. These trees are of great social importance and should therefore be protected. They should be marked with a “P”. Seed trees:
A certain proportion of the commercial trees that have been inventoried and numbered should serve as seed trees. They should be marked with a “P”. These trees should be selected according to the following criteria:
- *
A minimum of 0.02 trees per hectare or 2 per 100 ha of each harvested species should be retained;- *
Trees should have a grade A or B (perfect or acceptable stem quality);- *
Preferably with a very large diameter (≥120 cm), or in diameter classes with the highest fructification rate according to phenological studies’.Quotation ends here from [128] (pp. 50–52)
10.4. Bushmeat Harvesting
11. Verifying Sustainable Forest Management in Practice
12. Explanations for Unsustainable Forest Management in Guyana
13. Current Situation 2016
14. Conclusions
Acknowledgments
Author Contributions
Conflicts of Interest
Appendix A
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Bulkan, J.; Palmer, J. Global Ecological Signpost, Local Reality: The Moraballi Creek Studies in Guyana and What Happened Afterwards. Forests 2016, 7, 317. https://doi.org/10.3390/f7120317
Bulkan J, Palmer J. Global Ecological Signpost, Local Reality: The Moraballi Creek Studies in Guyana and What Happened Afterwards. Forests. 2016; 7(12):317. https://doi.org/10.3390/f7120317
Chicago/Turabian StyleBulkan, Janette, and John Palmer. 2016. "Global Ecological Signpost, Local Reality: The Moraballi Creek Studies in Guyana and What Happened Afterwards" Forests 7, no. 12: 317. https://doi.org/10.3390/f7120317
APA StyleBulkan, J., & Palmer, J. (2016). Global Ecological Signpost, Local Reality: The Moraballi Creek Studies in Guyana and What Happened Afterwards. Forests, 7(12), 317. https://doi.org/10.3390/f7120317