Olaimat, A.N.; Ababneh, A.M.; Al-Holy, M.; Al-Nabulsi, A.; Osaili, T.; Abughoush, M.; Ayyash, M.; Holley, R.A.
A Review of Bacterial Biofilm Components and Formation, Detection Methods, and Their Prevention and Control on Food Contact Surfaces. Microbiol. Res. 2024, 15, 1973-1992.
https://doi.org/10.3390/microbiolres15040132
AMA Style
Olaimat AN, Ababneh AM, Al-Holy M, Al-Nabulsi A, Osaili T, Abughoush M, Ayyash M, Holley RA.
A Review of Bacterial Biofilm Components and Formation, Detection Methods, and Their Prevention and Control on Food Contact Surfaces. Microbiology Research. 2024; 15(4):1973-1992.
https://doi.org/10.3390/microbiolres15040132
Chicago/Turabian Style
Olaimat, Amin N., Ahmad Mohammad Ababneh, Murad Al-Holy, Anas Al-Nabulsi, Tareq Osaili, Mahmoud Abughoush, Mutamed Ayyash, and Richard A. Holley.
2024. "A Review of Bacterial Biofilm Components and Formation, Detection Methods, and Their Prevention and Control on Food Contact Surfaces" Microbiology Research 15, no. 4: 1973-1992.
https://doi.org/10.3390/microbiolres15040132
APA Style
Olaimat, A. N., Ababneh, A. M., Al-Holy, M., Al-Nabulsi, A., Osaili, T., Abughoush, M., Ayyash, M., & Holley, R. A.
(2024). A Review of Bacterial Biofilm Components and Formation, Detection Methods, and Their Prevention and Control on Food Contact Surfaces. Microbiology Research, 15(4), 1973-1992.
https://doi.org/10.3390/microbiolres15040132
