Value Creation Mechanism of Social Enterprises in Manufacturing Industry: Empirical Evidence from Korea
Abstract
:1. Introduction
2. Korean Social Enterprises
3. Literature Review and Hypotheses Development
3.1. Entrepreneurial Orientation of Social Entrepreneurs
3.2. Product Innovation Attributes in Low-End Markets
3.3. Social Capital of Social Enterprises
3.4. Social Value Creation and Financial Performance
4. Research Methodology
4.1. Empirical Study
4.1.1. Data for Empirical Study
4.1.2. Statistical Analysis Method
4.1.3. Measurement Indicators
4.2. Qualitative Study
- (1)
- What is the mission of your organization?
- (2)
- How do SEs in manufacturing industry approach to solve social problems or to create social value?
- (3)
- What are the main difficulties that SEs face in product development and social value creation? And how can SEs overcome these difficulties?
- (4)
- What should Korean SEs do to increase their competitiveness and to secure their sustainability?
- (5)
- Do Korean SEs actively cooperate with other organizations to create social value? If not, what are the difficulties of the cooperation?
5. Results
5.1. Results of Empirical Study
5.1.1. Reliability Assessment of the Research Model
5.1.2. Validity Assessment of the Research Model
5.1.3. Results of Path Model
5.2. Results of Qualitative Study
5.2.1. New Product Development and Social Value Creation of SEs
“We started our business after we found that there were many poor people with hearing impairments who could not purchase a hearing aid due to the price. The average price of a hearing aid in Korea is from $1500 to $2000. Meanwhile, the Korean government provides a subsidy of $340 for impoverished people with hearing impairments. As a result, we decided to develop a hearing aid priced at $340.”
“Most hearing aids are customized for each user’s ear shape, leading to high costs. We studied Koreans’ ear shapes in order to create 200 standardized sizes. It then mass produced them using an injection molding technology, dramatically reducing production costs. Making hearing aids consist of five steps: hearing tests, consulting with experts on selecting hearing aids, manufacturing products, customizing products for various ear types and delivering the products. We also notably reduced customers’ costs and time for hearing tests by using doctor notes instead of in-house facilities. Moreover, we have an online system for users to choose a suitable hearing aid. This increases efficiency and convenience for customers. Finally, since we have a door-to-door delivery system, customers need not visit the store, again. Thanks to all of these approaches, Delight became the first company in Korea supplying low price hearing aids within just five days.”
“Actually, we tried to do away with stereotypes on current products. Otherwise, it was impossible to develop a totally new product for people at the low-end of markets. If we developed our products in the same way as for-profit companies, we would not have been able to lower prices and improve product usability and accessibility.”
“Actually, SEs are not both for-profit companies and non-profit organizations. So, it is very difficult to be financially independent without any subsidies or funding, in normal situations. The social mission of a SE sometimes conflicts with its business, because most of its target customers do not have enough purchasing power. Therefore, some SEs adopt two pricing models: one is for customers in normal markets and the other is for poor customers in low-end markets.”
5.2.2. Reinforcing Competitiveness of SEs
“We actively collaborate with government agencies and non-profit organizations when we open medical camps on a large scale. They give financial supports and help in promotion activities…. We received external investments from Daewon, a large Korean pharmaceutical company, as well as technological support from KAIST, a prominent Korean university in order to develop the next version of our product.”
“Most SEs want to make business networks with external organizations (such as for-profit companies or public institutions), in order to secure their distribution channels or technological resources. However, it is difficult for SEs to find suitable partners, given a lack of information about external organizations who want to create relationships with SEs.”
“Korean government supports such as subsidies and tax reduction benefits were really beneficial for SEs in the early stage of business. Now, the government needs to focus on efficient ways in which SEs can collaborate with other organizations. This approach would contribute to creating a more sustainable ecosystem for SEs.”
“Most SEs depend on central or local government for their business. Only a few SEs try to enlarge their relational networks with external companies or institutions. In addition, only a few SEs create a department that promotes their business to external organizations and develop partnerships.”
“Although social capital is an important factor for the business of SEs, the quality of resources provided from the relational networks can also affect the social value creation of SEs. In other words, if external organizations do not actively support or cooperate with business of SEs, it may be difficult to create social value even if SEs accumulate the relational assets.”
6. Discussion
6.1. Findings and Implications
6.2. Contribution and Limitations
7. Conclusions
Acknowledgments
Author Contributions
Conflicts of Interest
Appendix A
Latent Variable | Indicator | Question |
---|---|---|
Social entrepreneurship | SE1 | CEO emphasizes and implements R&D and innovation. |
SE2 | CEO conducts active and bold business activities. | |
SE3 | CEO adopts a new management tool even if there is a risk. | |
Product innovation | PI1 | We focused on simplification of the product when developing new products. |
PI2 | We focused on improvement of the product usability when developing new products. | |
PI3 | We focused on standardization of components or products when developing new products. | |
Social capital | SC1 | We make cooperative relationship with many external organizations. |
SC2 | We build a cooperative channel with various external organizations. | |
SC3 | We continuously and frequently collaborate with external organizations. | |
Social value creation | SVC1 | We created the social value we have aimed at. |
SVC2 | We improved affordability of products. | |
SVC3 | We increased the number of beneficiaries of social benefit. | |
Financial performance | FP1 | We achieved a higher market share than its target. |
FP2 | We achieved higher sales than the target. | |
FP3 | We achieved a higher operating income than its target. |
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Innovation | Attributes | Authors |
---|---|---|
Disruptive innovation | Simplifying products for improvement of affordability and accessibility | Hart and Christensen [31] |
Architectural innovation | Reconfiguring existing technologies for saving organizations’ resources | Lettice and Parekh [25] |
Frugal innovation | Standardizing products or components for reducing customers’ maintenance cost | Zeschky, Widenmayer and Gassmann [33] |
Latent Variable | Indicator | Definition | Reference |
---|---|---|---|
Social entrepreneurship | SE1 | Degree of innovativeness | Helm and Andersson [93] |
SE2 | Degree of proactiveness | Sullivan Mort, Weerawardena and Carnegie [94] | |
SE3 | Degree of risk-taking | Giraud Voss, Voss and Moorman [95] | |
Product innovation | PI1 | Degree of simplicity of product | Hart and Christensen [31] |
PI2 | Degree of usability of product | Henderson and Clark [37] | |
PI3 | Degree of standardization | Zeschky, Widenmayer and Gassmann [33] | |
Social capital | SC1 | Size of relationship networks | Batjargal [100] |
SC2 | Diversity of relationship networks | Renzulli, Aldrich and Moody [103] | |
SC3 | Intensity of relationship networks | Davidsson and Honig [102] | |
Social value creation | SVC1 | Achievements of social value through product development | Liu, Eng and Takeda [14] Crucke and Decramer [83] |
SVC2 | Improvement in affordability of products | ||
SVC3 | Increase in the beneficiary | ||
Financial performance | FP1 | Market impact | Baker and Sinkula [98] |
FP2 | Growth | Wolff and Pett [107] | |
FP3 | Profitability | Murat Ar and Baki [108] |
Name | Position | Affiliation | Location |
---|---|---|---|
Kim, Jung-hyun | CEO | Delight | Seoul |
Kim, Nam-wook | Manager | Delight | Seoul |
Kim, Hae-jin | Senior consultant | KMCCA | Daejeon |
Moon, Jin-soo | Research manager | Hope institute | Seoul |
Bae, Min-hae | Researcher | Hope institute | Seoul |
Lee, Jae-heung | Researcher | Hope institute | Seoul |
Latent Variable | Composite Reliability | Indicator | Outer Loading Values | ||||
---|---|---|---|---|---|---|---|
SE | PI | SC | SVC | FP | |||
SE | 0.866 | SE1 | 0.817 | ||||
SE2 | 0.874 | ||||||
SE3 | 0.788 | ||||||
PI | 0.801 | PI1 | 0.811 | ||||
PI2 | 0.754 | ||||||
PI3 | 0.702 | ||||||
SC | 0.782 | SC1 | 0.703 | ||||
SC2 | 0.718 | ||||||
SC3 | 0.826 | ||||||
SVC | 0.779 | SVC1 | 0.830 | ||||
SVC2 | 0.767 | ||||||
FP | 0.934 | FP1 | 0.840 | ||||
FP2 | 0.952 | ||||||
FP3 | 0.929 |
Latent Variable | AVE Value | Discriminant Validity | ||||
---|---|---|---|---|---|---|
FP | PI | SC | SE | SVC | ||
FP | 0.825 | 0.908 | ||||
PI | 0.573 | 0.201 | 0.757 | |||
SC | 0.546 | 0.177 | 0.183 | 0.739 | ||
SE | 0.684 | 0.335 | 0.498 | 0.470 | 0.827 | |
SVC | 0.638 | 0.402 | 0.356 | 0.206 | 0.241 | 0.799 |
Path | Original Sample | Sample Mean | Standard Deviation | T-Statistics | p-Value |
---|---|---|---|---|---|
SE→PI | 0.498 | 0.510 | 0.116 | 4.292 | 0.000 |
SE→SC | 0.470 | 0.484 | 0.113 | 4.150 | 0.000 |
PI→SVC | 0.330 | 0.328 | 0.166 | 1.980 | 0.048 |
PI→FP | 0.054 | 0.075 | 0.190 | 0.284 | 0.776 |
SC→SVC | 0.146 | 0.161 | 0.135 | 1.084 | 0.278 |
SC→FP | 0.092 | 0.091 | 0.130 | 0.707 | 0.480 |
SVC→FP | 0.364 | 0.360 | 0.151 | 2.413 | 0.016 |
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Son, H.; Lee, J.; Chung, Y. Value Creation Mechanism of Social Enterprises in Manufacturing Industry: Empirical Evidence from Korea. Sustainability 2018, 10, 46. https://doi.org/10.3390/su10010046
Son H, Lee J, Chung Y. Value Creation Mechanism of Social Enterprises in Manufacturing Industry: Empirical Evidence from Korea. Sustainability. 2018; 10(1):46. https://doi.org/10.3390/su10010046
Chicago/Turabian StyleSon, Hosung, Joosung Lee, and Yanghon Chung. 2018. "Value Creation Mechanism of Social Enterprises in Manufacturing Industry: Empirical Evidence from Korea" Sustainability 10, no. 1: 46. https://doi.org/10.3390/su10010046
APA StyleSon, H., Lee, J., & Chung, Y. (2018). Value Creation Mechanism of Social Enterprises in Manufacturing Industry: Empirical Evidence from Korea. Sustainability, 10(1), 46. https://doi.org/10.3390/su10010046