Service Learning, Service Climate, and Service-Based Social Innovation for Sustainability
Abstract
:1. Introduction
2. Literature Review and Proposition Development
2.1. Service Learning
2.2. Service Climate
2.3. Service-Based Social Innovation
2.4. Sustainability
3. Conclusions and Implications
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
- Leiponen, A. Organization of knowledge and innovation: The case of Finnish business services. Ind. Innov. 2005, 12, 185–203. [Google Scholar] [CrossRef]
- Leiponen, A. Managing knowledge for innovation: The case of Business-to-Business services. J. Prod. Innov. Manag. 2006, 23, 238–258. [Google Scholar] [CrossRef]
- Windrum, P.; Tomlinson, M. Knowledge-intensive services and international competitiveness: A four country comparison. Technol. Anal. Strateg. Manag. 1999, 11, 391–408. [Google Scholar] [CrossRef]
- Lai, S. New trend in service industry. Incubator Bimon. 2004, 3, 1–4. (In Chinese) [Google Scholar]
- Berry, L.L.; Shankar, V.; Parish, J.T.; Cadwallader, S.; Dotzel, T. Creating new markets through Service Innovation. MIT Sloan Manag. Rev. 2006, 47, 55–63. [Google Scholar]
- Chesbrough, H. Bringing open innovation to services. MIT Sloan Manag. Rev. 2011, 52, 85–90. [Google Scholar]
- Chesbrough, H. Open Services Innovation: Rethinking Your Business to Grow and Compete in the New Era; Jossey-Bass: San Francisco, CA, USA, 2011. [Google Scholar]
- Chesbrough, H.; Euchner, J. Open services innovation: An interview with Henry Chesbrough. Res. Technol. Manag. 2011, 54, 12–17. [Google Scholar] [CrossRef]
- Tidd, J.; Hull, F.M. Service Innovation: Organizational Responses to Technological Opportunities and Market Imperatives; Imperial College Press: London, UK, 2003. [Google Scholar]
- Sundbo, J. Management of Innovation in Services. Serv. Ind. J. 1997, 17, 432–455. [Google Scholar] [CrossRef]
- Van Riel, A.C.R. Introduction to the special issue on service innovation management. Manag. Serv. Qual. 2005, 15, 493–495. [Google Scholar] [CrossRef]
- Santoyo-Castelazo, E.; Azapagic, A. Sustainability assessment of energy systems: Integrating environmental, economic and social aspects. J. Clean. Prod. 2014, 80, 119–138. [Google Scholar] [CrossRef]
- Atuahene-Gima, K. Market orientation and innovation. J. Bus. Res. 1996, 35, 93–103. [Google Scholar] [CrossRef]
- Baker, W.E.; Sinkula, J.M. The synergistic effect of market orientation and learning. Acad. Mark. Sci. 1999, 27, 411–427. [Google Scholar] [CrossRef]
- Vermeulen, P.; van der Aa, W. Organizing innovation in services. In Service Innovation: Organizational Responses to Technological Opportunities & Market Imperatives; Tidd, J., Hull, F.M., Eds.; Imperial College Press: London, UK, 2003. [Google Scholar]
- Hoyer, W.D.; Chandy, R.; Dorotic, M.; Krafft, M.; Singh, S.S. Consumer co-creation in new Product Development. J. Serv. Res. 2010, 13, 283–296. [Google Scholar] [CrossRef]
- Cadwallader, S.; Jarvis, C.B.; Bitner, M.J.; Ostrom, A.L. Frontline employee motivation to participate in service innovation implementation. J. Acad. Mark. Sci. 2010, 38, 219–239. [Google Scholar] [CrossRef]
- Chang, S.; Gong, Y.; Shum, C. Promoting innovation in hospitality companies through human resource management practices. Int. J. Hosp. Manag. 2011, 30, 812–818. [Google Scholar] [CrossRef]
- Hipp, C.; Grupp, H. Innovation in the service sector: The demand for service-specific innovation measurement concepts and typologies. Res. Policy 2005, 34, 517–535. [Google Scholar] [CrossRef]
- Maglio, P.P.; Spohrer, J. Fundamentals of service science. J. Acad. Mark. Sci. 2008, 36, 18–20. [Google Scholar] [CrossRef]
- Bitner, M.J.; Ostrom, A.L.; Morgan, F.N. Service blueprinting: A practical technique for service innovation. Calif. Manag. Rev. 2008, 50, 66–94. [Google Scholar] [CrossRef]
- Kandampully, J. Innovation as the core competency of a service organisation: The role of technology, knowledge and networks. Eur. J. Innov. Manag. 2002, 5, 18–26. [Google Scholar] [CrossRef]
- Prahalad, C.K.; Hamel, G. The core competence of the corporation. Harv. Bus. Rev. 1990, 79–90. Available online: https://hbr.org/1990/05/the-core-competence-of-the-corporation (accessed on 15 July 2018).
- Amara, N.; Landry, R.; Doloreux, D. Understanding HRM-firm performance linkages: The role of the “strength” of the HRM system. Acad. Manag. Rev. 2004, 29, 203–221. [Google Scholar]
- Su, H.-Y.; Lin, Y. Enhancing knowledge-based service quality: A knowledge management perspective. Serv. Ind. J. 2006, 26, 787–800. [Google Scholar] [CrossRef]
- Bowen, D.; Ostroff, C. Patterns of innovation in knowledge-intensive business services. Serv. Ind. J. 2009, 29, 407–430. [Google Scholar]
- Bennis, W.G.; O’Toole, J. How business schools lost their way. Harv. Bus. Rev. 2005, 83, 96–104. [Google Scholar] [PubMed]
- Eyler, J.; Giles, D.E.J.; Braxton, J. The Impact of Service-Learning on College Students. Mich. J. Community Serv. Learn. 1997, 4, 5–15. [Google Scholar]
- Bringle, R.G.; Hatcher, J.A. Implementing service learning in higher education. J. High. Educ. 1996, 67, 221–239. [Google Scholar] [CrossRef]
- Liao, H.; Chuang, A. A multilevel investigation of factors influencing employee service performance and customer outcomes. Acad. Manag. J. 2004, 47, 41–58. [Google Scholar]
- Liao, H.; Chuang, A. Transforming service employees and climate: A multi-level multi-source examination of transformational leadership in building long-term service relationships. J. Appl. Psychol. 2007, 92, 1006–1019. [Google Scholar] [CrossRef] [PubMed]
- Schneider, B.; White, S.S.; Paul, M.C. Linking service climate and customer perceptions of service quality: Test of a causal model. J. Appl. Psychol. 1998, 83, 150–163. [Google Scholar] [CrossRef] [PubMed]
- Hogan, J.; Hogan, R.; Busch, C.M. How to measure service orientation. J. Appl. Psychol. 1984, 69, 167–173. [Google Scholar] [CrossRef] [PubMed]
- Butcher, J.; Howard, P.; Labone, E.; Bailey, M.; Smith, S.G.; McFadden, M.; McMeniman, M.A.; Malone, K.; Martinez, K. Teacher Education, Community Service Learning and Student Efficacy for Community Engagement. Asia-Pac. J. Teach. Educ. 2003, 31, 109–124. [Google Scholar] [CrossRef]
- Boardman, C.; Sundquist, E. Toward understanding work motivation worker attitudes and the Perception of Effective Public Service. Am. Rev. Public Adm. 2009, 39, 519–535. [Google Scholar] [CrossRef]
- Novak, J.D. Meaningful learning: The essential factor for conceptual change in limited or inappropriate propositional hierarchies leading to empowerment of learners. Sci. Educ. 2002, 86, 548–571. [Google Scholar] [CrossRef] [Green Version]
- Rogers, C. Freedom to Learn; Merrill: New York, NY, USA, 1969. [Google Scholar]
- Pfeffer, J.; Fong, C.T. The end of business schools? Less learning than meets the eye. Acad. Manag. Learn. Educ. 2002, 1, 78–95. [Google Scholar] [CrossRef]
- Leonard-Barton, D. Core capabilities and core rigidities: A paradox in managing new product development. Strateg. Manag. J. 1992, 13, 111–125. [Google Scholar] [CrossRef]
- Bloom, B.S. Reflections on the development and use of the taxonomy. In Bloom’s Taxonomy: A Forty-Year Retrospective; Yearbook of the National Society for the Study of Education; Rehage, K.J., Anderson, L.W., Sosniak, L.A., Eds.; National Society for the Study of Education: Chicago, IL, USA, 1994; Volume 93. [Google Scholar]
- Waterman, A.S. (Ed.) Service-Learning: Applications from the Research; Routledge: London, UK, 2014. [Google Scholar]
- Singh, J.K.; Jain, M. A Study of employee’s job satisfaction and its impact on their performance. J. Indian Res. 2013, 1, 105–111. [Google Scholar]
- Forehand, G.A.; Von Haller, G. Environmental Variations in Studies of Organizational Behavior. Psychol. Bull. 1964, 62, 361–382. [Google Scholar] [CrossRef] [PubMed]
- Litwin, G.H.; Stringer, R.A. Motivation and Organizational Climate; Division of Research, Graduate School of Business Administration, Harvard University: Boston, MA, USA, 1968. [Google Scholar]
- Tagiuri, R.; Litwin, G.H.; Barnes, L.B. Organizational Climate: Explorations of a Concept; Harvard University: Boston, MA, USA, 1968. [Google Scholar]
- Lewin, K.; Lippit, R.; White, R.K. Patterns of aggressive behavior in experimentally created social climates. J. Soc. Psychol. 1939, 10, 271–299. [Google Scholar] [CrossRef]
- Anderson, N.R.; West, M.A. Measuring climate for work group innovation: Development and validation of the Team Climate Inventory. J. Organ. Behav. 1998, 19, 235–258. [Google Scholar] [CrossRef]
- Hofmann, D.A.; Stetzer, A. The role of safety climate and communication in accident interpretation: Implications for learning from negative events. Acad. Manag. J. 1998, 41, 644–657. [Google Scholar]
- Schneider, B.; Bowen, D.E. Employee and Customer Perceptions of Service in Banks. Replication and Extension. J. Appl. Psychol. 1985, 70, 423–433. [Google Scholar] [CrossRef]
- Kopelman, R.E.; Brief, A.P.; Guzzo, R.A. The role of climate and culture in productivity. In Organizational Climate and Culture; Schneider, B., Ed.; Jossey-Bass: San Francisco, CA, USA, 1990; pp. 282–318. [Google Scholar]
- Kozlowski, S.W.J.; Klein, K.J. A multilevel approach to theory and research in organizations: Contextual, temporal, and emergent processes. In Multilevel Theory, Research, and Methods in Organizations: Foundations, Extensions, and New Directions; Klein, K.J., Kozlowski, S.W.J., Eds.; Jossey-Bass: San Francisco, CA, USA, 2000; pp. 3–90. [Google Scholar]
- Rousseau, D. Why workers still identify with organizations. J. Organ. Behav. 1998, 19, 217–233. [Google Scholar] [CrossRef]
- Baer, M.; Frese, M. Innovation is not enough: Climates for initiative and psychological safety, process innovations, and firm performance. J. Organ. Behav. 2003, 24, 45–68. [Google Scholar] [CrossRef]
- Cohen, W.M.; Levinthal, D.A. Absorptive capacity: A new perspective on learning and innovation. Adm. Sci. Q. 1990, 35, 128–152. [Google Scholar] [CrossRef]
- Hurley, R.F.; Hult, G.T.M. Innovation, market orientation, and organizational learning: An Integration and Empirical Examination. J. Mark. 1998, 62, 42–54. [Google Scholar] [CrossRef]
- McGrath, R.G. Exploratory Learning, Innovative Capacity, and Managerial Oversight. Acad. Manag. J. 2001, 44, 118–131. [Google Scholar]
- Hong, Y.; Liao, H.; Hu, J.; Jiang, K. Missing Link in the Service Profit Chain: A Meta-Analytic Review of the Antecedents, Consequences, and Moderators of Service Climate. J. Appl. Psychol. 2013, 98, 237–267. [Google Scholar] [CrossRef] [PubMed]
- Schneider, B.; Bowen, D.E. The service organization: Human resources management is crucial. Organ. Dyn. 1993, 21, 39–52. [Google Scholar] [CrossRef]
- Yoon, M.H.; Beatty, S.E.; Suh, J. The effect of work climate on critical employee and customer outcomes: An employee-level analysis. Int. J. Serv. Ind. Manag. 2001, 12, 500–521. [Google Scholar] [CrossRef]
- Salanova, M.; Schaufeli, W.B.; Xanthopoulou, D.; Bakker, A. The gain spiral of resources and work engagement: Sustaining a positive worklife. In Work Engagement: A Handbook of Essential Theory and Research; Bakker, A., Leiter, M., Eds.; Psychology Press: New York, NY, USA, 2010; Volume 16, pp. 117–134. [Google Scholar]
- Seibert, S.E.; Silver, S.R.; Randolph, W.A. Taking Empowerment to the Next Level: A Multiple-Level Model of Empowerment, Performance, and Satisfaction. Acad. Manag. J. 2004, 47, 332–349. [Google Scholar]
- Fischer, A. A. A practical introduction to service innovation. In Supporting Service Innovation through Knowledge; Kazi, A.S., Wolf, P., Troxler, P., Eds.; Swiss Knowledge Management Forum: Zürich, Switzerland, 2009. [Google Scholar]
- Hoang, D.T.; Igel, B.; Laosirihongthong, T. The impact of total quality management on innovation: Findings from a developing country. Int. J. Qual. Reliab. Manag. 2006, 23, 1092–1117. [Google Scholar] [CrossRef]
- Van de Vrande, V.; De Jong, J.P.J.; Vanhaverbeke, W.; De Rochemont, M. Open innovation in SMEs: Trends, motives and management challenges. Technovation 2009, 29, 423–437. [Google Scholar] [CrossRef] [Green Version]
- Chesbrough, H. Open Business Models: How to Thrive in the New Innovation Landscape; Harvard Business School Press: Cambridge, MA, USA, 2006. [Google Scholar]
- Burgelman, R.; Maidique, S. Strategic Management of Technology and Innovation; Irwin: Chicago, IL, USA, 1995. [Google Scholar]
- Teece, D.J. Competition, Cooperation, and Innovation: Organizational Arrangements for Regimes of Rapid Technological Progress. J. Econ. Behav. Organ. 1992, 18, 1–25. [Google Scholar] [CrossRef]
- Kim, Y.; Song, K.; Lee, J. Determinants of technological innovation in the small firms of Korea. R D Manag. 1993, 23, 215–226. [Google Scholar] [CrossRef]
- Yam, R.; Guan, J.C.; Pun, K.F.; Tang, E.P. An audit of technological innovation capabilities in Chinese firms: Some empirical findings in Beijing, China. Res. Policy 2004, 33, 1123–1140. [Google Scholar] [CrossRef]
- Keng, C.-L.; Huang, T.-L.; Zheng, L.-J.; Hsu, M.K. Modeling service encounters and customer experiential value in retailing: An empirical investigation of shopping mall customers in Taiwan. Int. J. Serv. Ind. Manag. 2007, 18, 349–367. [Google Scholar] [CrossRef]
- Keng, C.-J.; Ting, H.-Y.; Chen, Y.-T. Effects of virtual-experience combinations on consumer-related “sense of virtual community”. Internet Res. 2011, 21, 408–434. [Google Scholar] [CrossRef]
- Pine, B.J., II; Gilmore, J.H. The Experience Economy: Work Is Theatre & Every Business a Stage; Harvard Business School Press: Boston, MA, USA, 1999; (Revised in The Experience Economy, Updated Edition (Harvard Business Review Press: Boston, MA, USA, 2011)). [Google Scholar]
- Bove, L.L. Pervan, S.J.; Beatty, S.E.; Shiu, E. Service worker role in encouraging customer organizational citizenship behaviors. J. Bus. Res. 2009, 62, 698–705. [Google Scholar] [CrossRef]
- Dietz, T.; Rosa, E.A.; York, R. Driving the Human Ecological Footprint. Front. Ecol. Environ. 2007, 5, 13–18. [Google Scholar] [CrossRef]
- Miles, I.; Andersen, B.; Boden, M.; Howells, J. Service production and intellectual property. Int. J. Technol. Manag. 2000, 20, 95–115. [Google Scholar] [CrossRef]
- Borovac, S.; Golata, J.; Müller-Prothmann, T.; Behnken, E. Integration of customer knowledge for the generation of service innovation in the music industry. In Supporting Service Innovation through Knowledge Management: Practical Insights & Case Studies; Kazi, A.S., Wolf, P., Troxler, P., Eds.; Swiss Knowledge Management Forum: Zürich, Switzerland, 2009; pp. 62–81. [Google Scholar]
- Pfeffer, J.; Salancik, G.R. The External Control of Organizations: A Resource Dependence Perspective; Harper & Row: New York, NY, USA, 1978. [Google Scholar]
- Schneider, B. (Ed.) Organizational Climate and Culture; Jossey-Bass: San Francisco, CA, USA, 2000; pp. 383–412. [Google Scholar]
- Lytle, R.S.; Timmerman, J.E. Service orientation and performance: An organizational perspective. J. Serv. Mark. 2006, 20, 136–147. [Google Scholar] [CrossRef]
- Schein, E.H. Organizational Culture and Leadership, 4th ed.; Jossey-Bass: San Francisco, CA, USA, 2010. [Google Scholar]
- Gracia, E.; Cifre, E.; Grau, R. Service quality: The key role of service climate and service behaviour of boundary employee units. Group Organ. Manag. 2010, 35, 276–298. [Google Scholar] [CrossRef]
- Liao, H.; Toya, K.; Lepak, D.P.; Hong, Y. Do they see eye to eye? Management and employee perspectives of high-performance work systems and influence processes on service quality. J. Appl. Psychol. 2009, 94, 371–391. [Google Scholar] [CrossRef] [PubMed]
- Schneider, B.; Bowen, D. Winning the Service Game; Harvard Business School Press: Boston, MA, USA, 1995. [Google Scholar]
- Brown, T.; Wyatt, J. Design thinking for social innovation. Dev. Outreach 2010, 12, 29–43. [Google Scholar] [CrossRef]
- Walumbwa, F.O.; Peterson, S.J.; Avolio, B.J.; Hartnell, C.A. An investigation of the relationships among leader and follower psychological capital, service climate, and job performance. Pers. Psychol. 2010, 63, 937–963. [Google Scholar] [CrossRef]
- Dawson, P.; Daniel, L. Understanding social innovation: A provisional framework. Int. J. Technol. Manag. 2010, 51, 9–21. [Google Scholar] [CrossRef]
- Phillips, W.; Lee, H.; Ghobadian, A.; O’Regan, N.; James, P. Social innovation and social entrepreneurship: A systematic review. Group Organ. Manag. 2015, 40, 428–461. [Google Scholar] [CrossRef]
- Nemati, A.R.; Khan, K.; Iftikhar, M. Impact of innovation on customer satisfaction and brand loyalty, a study of mobile phones users in Pakistan. Eur. J. Soc. Sci. 2010, 16, 299–306. [Google Scholar]
- Kuhlman, T.; Farrington, J. What is sustainability? Sustainability 2010, 2, 3436–3448. [Google Scholar] [CrossRef]
- Babiak, K.; Trendafilova, S. CSR and environmental responsibility: Motives and pressures to adopt green management practices. Corp. Soc. Responsib. Environ. Manag. 2011, 18, 11–24. [Google Scholar] [CrossRef]
- Grant, E. How a Burning River Helped Create the Clean Water Act. Available online: https://www.alleghenyfront.org/how-a-burning-river-helped-create-the-clean-water-act/ (accessed on 16 June 2018).
- Manzini, E. Making things happen: Social innovation and design. Des. Issues 2014, 30, 57–66. [Google Scholar] [CrossRef]
- Sterling, S.; Huckle, J. (Eds.) Education for Sustainability; Routledge: London, UK, 2014. [Google Scholar]
- Fine, J.; Gordon, J. Strengthening labor standards enforcement through partnerships with workers’ organizations. Politics Soc. 2010, 38, 552–585. [Google Scholar] [CrossRef]
© 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Share and Cite
Li, L.; Kung, H.-C.; Tsai, F.-S.; Liu, C.-F.; Lu, K.-H. Service Learning, Service Climate, and Service-Based Social Innovation for Sustainability. Sustainability 2018, 10, 2566. https://doi.org/10.3390/su10072566
Li L, Kung H-C, Tsai F-S, Liu C-F, Lu K-H. Service Learning, Service Climate, and Service-Based Social Innovation for Sustainability. Sustainability. 2018; 10(7):2566. https://doi.org/10.3390/su10072566
Chicago/Turabian StyleLi, Lan, Hsin-Chieh Kung, Fu-Sheng Tsai, Chih-Fang Liu, and Kun-Hwa Lu. 2018. "Service Learning, Service Climate, and Service-Based Social Innovation for Sustainability" Sustainability 10, no. 7: 2566. https://doi.org/10.3390/su10072566
APA StyleLi, L., Kung, H. -C., Tsai, F. -S., Liu, C. -F., & Lu, K. -H. (2018). Service Learning, Service Climate, and Service-Based Social Innovation for Sustainability. Sustainability, 10(7), 2566. https://doi.org/10.3390/su10072566