Walhe, R.A.; Diwanay, S.S.; Patole, M.S.; Sayyed, R.Z.; AL-Shwaiman, H.A.; Alkhulaifi, M.M.; Elgorban, A.M.; Danish, S.; Datta, R.
Cholesterol Reduction and Vitamin B12 Production Study on Enterococcus faecium and Lactobacillus pentosus Isolated from Yoghurt. Sustainability 2021, 13, 5853.
https://doi.org/10.3390/su13115853
AMA Style
Walhe RA, Diwanay SS, Patole MS, Sayyed RZ, AL-Shwaiman HA, Alkhulaifi MM, Elgorban AM, Danish S, Datta R.
Cholesterol Reduction and Vitamin B12 Production Study on Enterococcus faecium and Lactobacillus pentosus Isolated from Yoghurt. Sustainability. 2021; 13(11):5853.
https://doi.org/10.3390/su13115853
Chicago/Turabian Style
Walhe, Rajan A., Sham S. Diwanay, Milind S. Patole, R. Z. Sayyed, Hind A. AL-Shwaiman, Manal M. Alkhulaifi, Abdallah M. Elgorban, Subhan Danish, and Rahul Datta.
2021. "Cholesterol Reduction and Vitamin B12 Production Study on Enterococcus faecium and Lactobacillus pentosus Isolated from Yoghurt" Sustainability 13, no. 11: 5853.
https://doi.org/10.3390/su13115853
APA Style
Walhe, R. A., Diwanay, S. S., Patole, M. S., Sayyed, R. Z., AL-Shwaiman, H. A., Alkhulaifi, M. M., Elgorban, A. M., Danish, S., & Datta, R.
(2021). Cholesterol Reduction and Vitamin B12 Production Study on Enterococcus faecium and Lactobacillus pentosus Isolated from Yoghurt. Sustainability, 13(11), 5853.
https://doi.org/10.3390/su13115853
