Effects of Flipped Classroom on Learning Outcomes and Satisfaction: An Experiential Learning Perspective
Abstract
:1. Introduction
2. Literature Review
2.1. ERP Education
2.2. Experiential-Learning Theory and ERP
2.3. Flipped Classroom
2.4. ELT-Flipped Classroom and Traditional Blended Learning
- Traditional blended learning (traditional BL). It follows a three-step cycle. 1. The teacher lectures in the classroom. 2. Students listen in class and may have little time to practice. 3. Students go home, after class, to do their homework. E-learning video lectures are provided for a review after class. Figure 1 shows the traditional BL learning cycle, sequenced in a clockwise direction.
- ELT-flipped classrooms. ELT highly focuses on learning by doing. It, too, follows a three-step cycle. 1. Before class, students preview video lectures. 2. In class, the teacher gives a short lectures or may even give none at all. 3. In class, students are given more practice time, and the teacher becomes a facilitator. Figure 2 shows the ELT-flipped-classroom learning cycle, sequenced in a counterclockwise direction.
3. Methods
3.1. Research Field and Participants
3.2. Experimental Design and Research Hypothesis
3.2.1. Experimental Design
- Traditional blended learning (traditional BL). Traditional BL is a teaching strategy based on teacher lectures and supplemented by e-learning after class. The course steps were as follows.
- Teacher lectures in class. The teacher lectures with slides and demonstrates the ERP system; lectures account for 75% of class time.
- Student exercises in class. Students use their remaining time to do exercises after listening to the lecture; practice accounts for 25% of class time.
- E-learning after class. The teacher provides video lectures for students to review after class, shown in Figure 3.
- Low-flipped classroom (low-FC). Low-FC is a flipped teaching strategy, based on ELT, that gives half of class time for students to practice the ERP system. The course steps were as follows.
- E-learning before class. Students watch video lectures at home.
- In-class teacher lecture. The teacher lectures in a more practical way, and the lecture accounts for 50% of the class time.
- Student exercises in class. Students spend more time doing exercises, the teacher plays an assistant role, and students spend around 50% of class time in practice, as shown in Figure 4.
- High-flipped classroom (high-FC): High-FC is a flipped teaching strategy, based on ELT, that allocates 75% of class time to practicing the ERP system. The course steps were as follows.
- E-learning before class. Students watch video lectures at home.
- In-class teacher lecture. The teacher lectures in an essential way, and the lecture accounts for 25% of class time.
- Student exercises in class. Students spend most of their time doing exercises, the teacher plays an assistant role, and students spend around 75% of class time in practice, as shown in Figure 5.
3.2.2. Research Flow
- Preliminary stage (4 weeks). The aim was to learn the essential content of the SAP ERP system. In the first four weeks, the teacher traditionally taught SAP ERP. A pre-test was given in the 4th week to confirm differences in the learning backgrounds of the two classes.
- Stage 1 (low-FC vs. traditional BL). The course unit was the procurement process (PUR), which lasted for five weeks. Class A used low-FC, and Class B used traditional BL. The purpose was to investigate the difference in learning outcomes between traditional BL and low-FC.
- Stage 2 (high-FC vs. low-FC): The course unit was materials management (MM), which lasted for five weeks. Class A used high-FC, and Class B used low-FC. In this stage, both classes used flipped teaching strategies. The experiment design aimed to explore the differences in learning outcomes between different levels of flipped classrooms.
- Stage 3 (traditional BL vsvs. high-FC): The course unit was the sales and distribution process (SP), which lasted for five weeks. Class A used traditional BL, and Class B used high-FC. The purpose of the experimental design in this phase is similar to that of the first phase. However, the exchange of paradigm between Class A and Class B improves the accuracy of the experimental results. At the end of each course unit, all students were given a quiz.
3.2.3. Research Framework and Hypotheses
3.3. Instructional Approaches Design
3.3.1. Course Outline and Content
3.3.2. Out-of-Class Activities
3.3.3. In-Class Activities
3.3.4. In-Class Practical Tasks
- Preliminary stage (ERP introduction): The practical tasks, at this stage, included emphasizing the basic operations and settings of the system including the settings of the system environment, personal parameter, identifying names of technologies and using these names to execute system transactions, using system modules, opening menus and executing tasks from them, multitasking execution, creating favorites, adding shortcuts to favorites, and so on.
- Stage 1 (procurement process). In the procurement process, students needed to complete the following system tasks in order: (1) material-master maintenance (technical name: MM01/02/03—the content in brackets below is also the technical name); (2) vendor-master maintenance (XK01/02/03); (3) purchase-order maintenance (ME51N)/52N/53N); (4) purchase-order maintenance (ME21N/22N/23N); (5) purchase-order message transmit (ME9F); (6) material receipts based on purchase order (MIGO), single, split, and consolidated material receipts; and (7) invoice verification (MIRO).
- Stage 2 (materials management): In the materials management unit, students need to complete the following tasks: (1) inventory queries (MMBE), all types of inventory, querying inventory according to different conditions; (2) materials movement (MIGO), performing inventory transfers according to different movement types; and (3) execution of physical inventory, consisting of a. creating an inventory file (MI01); b. inputing inventory (MI04); and c. posting inventory differences (MI20).
- Stage 3 (sales and distribution process): The sales- and distribution-process unit included the following tasks: (1) customer-master maintenance (XD01/02/03); (2) trading-goods maintenance (MMH1); (3) inquiry-order maintenance (VA11/15); (4) quotation-order maintenance (VA21/25); (5) sales-order maintenance (VA01/05), both single and combined; (6) delivery-document maintenance (VL01N), both partial and combined; (7) picking goods (LT03); (8) observing the product (VL03N); (9) handling post-goods issues (VL02N); and (10) creating invoices for payment (VF01).
3.4. Measurement—Learning Outcomes, Learning Satisfaction
3.4.1. Learning Outcomes for H1, H2, H3
3.4.2. Perceived Learning Outcomes for H4
- I have effectively learned ERP-system skills in the (PUR/MM/SP) course that used high-FC/low-FC/traditional BL.
- I have effectively learned business-process knowledge in the (PUR/MM/SP) course that used high-FC/low-FC/traditional BL.
- Generally speaking, I have effectively learned knowledge and skills in the (PUR/MM/SP) courses that used high-FC/low-FC/traditional BL.
3.4.3. Perceived Learning Satisfaction for H5
- I would recommend (high-FC/low-FC/traditional BL) to other students to learn about ERP systems.
- I am satisfied with the quality of the learning experience (high-FC/low-FC/traditional BL).
- I enjoyed (high-FC/low-FC/traditional BL).
3.4.4. E-Learning Satisfaction between Review and Preview for H6
- I would recommend the way to provide video lectures (before class/after class).
- I am very satisfied with the learning results of the (before class/after class) video lectures.
- I enjoy the learning experience of watching video lectures (before class/after class).
3.5. Methodology and Data Analysis
4. Results
4.1. Pre-Test for the Two Classes
4.2. Learning Outcomes between the Control Group and the Experimental Group (H1, H2, H3)
4.2.1. The Difference in Learning Outcomes between Low-FC and Traditional BL (H1)
4.2.2. Learning Outcomes between High-FC and Low-FC (H2)
4.2.3. Learning Outcomes between Traditional BL and High-FC (H3)
4.3. Perceived Learning Outcomes (H4)
4.4. Perceived Learning Satisfaction (H5)
4.5. E-Learning Satisfaction (H6)
5. Discussion
5.1. Learning Outcomes of ERP-System Skills (H1A, H2A, H3A)
5.2. Learning Outcomes of Business-Process Knowledge (H1B, H2B, H3B)
- Lower-level memorization of knowledge can be repeated through video lectures. Bloom’s taxonomy points out that the learning goals of the cognitive-processes dimension, from lowest to highest level, are to remember, understand, apply, evaluate, and create [48,49,50]. Process knowledge, in the current context, is low-level, memorizable knowledge that students can repeatedly watch in videos, before or after class. Therefore, the differences in learning outcomes, here, are not significant. However, ERP-system skills belong to a higher-level application of knowledge. In the flipped classroom, knowledge is simply remembered before class to engage and leave the creative learning for the classroom practice [17,18,19,20]. From this point of view, the results of the current study are still consistent with previous research findings [20,41].
- Lower-level memorizable knowledge is not affected by the experiential-learning flipped classroom. The experience of using an ERP system certainly contributes to the understanding of process knowledge [3,4,5,16,33], but its influence is not as significant as was that for system skills. Perhaps the experience of process should adopt different teaching methods, such as group activities.
- The employed method of evaluating process knowledge was inappropriate. Single-choice questions may not be able to fully assess students’ concepts of the overall process. With the use of a question-and-answer method, or commentary, etc., it may be possible to distinguish differences in learning outcomes.
5.3. Perceived Learning Outcomes between Traditional BL, Low-FC, High-FC (H4)
5.4. Perceived Learning Satisfaction between Traditional BL, Low-FC, High-FC (H5)
5.5. E-Learning Satisfaction (H6)
6. Conclusions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Mean (SD) | df | t | p | ||
---|---|---|---|---|---|
Class A (n = 50) | Class B (n = 44) | ||||
System | 75.70 (12.164) | 74.66(13.003) | 92 | 0.401 | 0.689 |
Process | 72.10 (7.149) | 71.82 (9.468) | 92 | 0.164 | 0.870 |
Mean (SD) | df | t | p | ||
---|---|---|---|---|---|
Low Flipped Class A (n = 50) | Traditional Class B (n = 44) | ||||
PUR system | 78.10 (14.979) | 70.91 (16.922) | 92 | 2.186 | 0.031 * |
PUR process | 74.60 (8.562) | 74.09 (9.230) | 92 | 0.277 | 0.782 |
Mean (SD) | df | t | p | ||
---|---|---|---|---|---|
High Flipped Class A (n = 50) | Low Flipped Class B (n = 44) | ||||
MM system | 84.30 (8.512) | 75.23 (11.100) | 92 | 4.476 | 0.000 ** |
MM process | 75.80 (8.638) | 74.20 (8.954) | 92 | 0.878 | 0.382 |
Mean (SD) | df | t | p | ||
---|---|---|---|---|---|
Traditional BL Class A (n = 50) | High Flipped Class B (n = 44) | ||||
SP system | 83.92 (10.172) | 87.75 (7.048) | 92 | −2.094 | 0.039 * |
SP process | 77.40 (7.840) | 76.14 (10.830) | 92 | 0.653 | 0.515 |
Mean | SD | n | Cronbach’s α | |
---|---|---|---|---|
traditional BL | 3.3830 | 0.74609 | 94 | 0.964 |
low-FC | 3.9574 | 0.75765 | 94 | 0.977 |
high-FC | 4.3652 | 0.75106 | 94 | 0.962 |
Source | SS | df | MS | F | Sig. |
---|---|---|---|---|---|
Classroom | 45.783 | 2 | 22.892 | 108.675 | 0.000 |
Error | 39.180 | 186 | 0.211 |
Satisfaction | MD | |||
---|---|---|---|---|
I | J | (I–J) | Std. Error | Sig. |
traditional BL | low-FC | −0.574 * | 0.069 | 0.000 |
traditional BL | high-FC | −0.982 * | 0.067 | 0.000 |
low-FC | high-FC | −0.408 * | 0.065 | 0.000 |
Mean | SD | N | Cronbach’s α | |
---|---|---|---|---|
traditional BL | 3.3546 | 0.89176 | 94 | 0.990 |
low-FC | 3.7872 | 0.75071 | 94 | 0.983 |
high-FC | 4.1986 | 0.82279 | 94 | 0.969 |
Source | SS | df | MS | F | Sig. |
---|---|---|---|---|---|
Classroom | 33.485 | 2 | 16.742 | 120.819 | 0.000 |
Error | 25.775 | 186 | 0.139 |
Satisfaction | MD | |||
---|---|---|---|---|
I | J | (I–J) | Std. Error | Sig. |
traditional BL | low-FC | −0.433 * | 0.057 | 0.000 |
traditional BL | high-FC | −0.844 * | 0.057 | 0.000 |
low-FC | high-FC | −0.411 * | 0.048 | 0.000 |
Mean (SD) | df | t | p | ||
---|---|---|---|---|---|
Review e-Learning n = 94 | Preview e-Learning n = 94 | ||||
e-learning Satisfaction | 3.3014 (0.75581) | 4.1702 (0.71299) | 93 | −16.124 | 0.000 ** |
Traditional BL | Low-FC | High-FC | |
---|---|---|---|
H1A: system skills—PUR | lower | higher | - |
H1B: process knowledge—PUR | no significant difference | no significant difference | - |
H2A: system skills- MM | - | lower | higher |
H2B: process knowledge—MM | - | no significant difference | no significant difference |
H3A: system skills—SP | lower | - | higher |
H3B: process knowledge—SP | no significant difference | - | no significant difference |
H4: perceived learning outcomes | lowest | middle | highest |
H5: perceived learning satisfaction | lowest | middle | highest |
H6: e-learning satisfaction | review e-learning, lower | preview e-learning, higher | preview e-learning, higher |
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Chen, C.-C. Effects of Flipped Classroom on Learning Outcomes and Satisfaction: An Experiential Learning Perspective. Sustainability 2021, 13, 9298. https://doi.org/10.3390/su13169298
Chen C-C. Effects of Flipped Classroom on Learning Outcomes and Satisfaction: An Experiential Learning Perspective. Sustainability. 2021; 13(16):9298. https://doi.org/10.3390/su13169298
Chicago/Turabian StyleChen, Chien-Chih. 2021. "Effects of Flipped Classroom on Learning Outcomes and Satisfaction: An Experiential Learning Perspective" Sustainability 13, no. 16: 9298. https://doi.org/10.3390/su13169298
APA StyleChen, C. -C. (2021). Effects of Flipped Classroom on Learning Outcomes and Satisfaction: An Experiential Learning Perspective. Sustainability, 13(16), 9298. https://doi.org/10.3390/su13169298