Ávila-Dávila, L.; Molina-Martínez, J.M.; Bautista-Capetillo, C.; Soler-Méndez, M.; Robles Rovelo, C.O.; Júnez-Ferreira, H.E.; González-Trinidad, J.
Estimation of the Evapotranspiration and Crop Coefficients of Bell Pepper Using a Removable Weighing Lysimeter: A Case Study in the Southeast of Spain. Sustainability 2021, 13, 747.
https://doi.org/10.3390/su13020747
AMA Style
Ávila-Dávila L, Molina-Martínez JM, Bautista-Capetillo C, Soler-Méndez M, Robles Rovelo CO, Júnez-Ferreira HE, González-Trinidad J.
Estimation of the Evapotranspiration and Crop Coefficients of Bell Pepper Using a Removable Weighing Lysimeter: A Case Study in the Southeast of Spain. Sustainability. 2021; 13(2):747.
https://doi.org/10.3390/su13020747
Chicago/Turabian Style
Ávila-Dávila, Laura, José Miguel Molina-Martínez, Carlos Bautista-Capetillo, Manuel Soler-Méndez, Cruz Octavio Robles Rovelo, Hugo Enrique Júnez-Ferreira, and Julián González-Trinidad.
2021. "Estimation of the Evapotranspiration and Crop Coefficients of Bell Pepper Using a Removable Weighing Lysimeter: A Case Study in the Southeast of Spain" Sustainability 13, no. 2: 747.
https://doi.org/10.3390/su13020747
APA Style
Ávila-Dávila, L., Molina-Martínez, J. M., Bautista-Capetillo, C., Soler-Méndez, M., Robles Rovelo, C. O., Júnez-Ferreira, H. E., & González-Trinidad, J.
(2021). Estimation of the Evapotranspiration and Crop Coefficients of Bell Pepper Using a Removable Weighing Lysimeter: A Case Study in the Southeast of Spain. Sustainability, 13(2), 747.
https://doi.org/10.3390/su13020747
