Vadalà , R.; Lo Vecchio, G.; Rando, R.; Leonardi, M.; Cicero, N.; Costa, R.
A Sustainable Strategy for the Conversion of Industrial Citrus Fruit Waste into Bioethanol. Sustainability 2023, 15, 9647.
https://doi.org/10.3390/su15129647
AMA Style
Vadalà R, Lo Vecchio G, Rando R, Leonardi M, Cicero N, Costa R.
A Sustainable Strategy for the Conversion of Industrial Citrus Fruit Waste into Bioethanol. Sustainability. 2023; 15(12):9647.
https://doi.org/10.3390/su15129647
Chicago/Turabian Style
Vadalà , Rossella, Giovanna Lo Vecchio, Rossana Rando, Michelangelo Leonardi, Nicola Cicero, and Rosaria Costa.
2023. "A Sustainable Strategy for the Conversion of Industrial Citrus Fruit Waste into Bioethanol" Sustainability 15, no. 12: 9647.
https://doi.org/10.3390/su15129647
APA Style
Vadalà , R., Lo Vecchio, G., Rando, R., Leonardi, M., Cicero, N., & Costa, R.
(2023). A Sustainable Strategy for the Conversion of Industrial Citrus Fruit Waste into Bioethanol. Sustainability, 15(12), 9647.
https://doi.org/10.3390/su15129647