Order Article Reprints

Dicks LV, Bardgett RD, Bell J, Benton TG, Booth A, Bouwman J, Brown C, Bruce A, Burgess PJ, Butler SJ, et al. What Do We Need to Know to Enhance the Environmental Sustainability of Agricultural Production? A Prioritisation of Knowledge Needs for the UK Food System. Sustainability. 2013; 5(7):3095-3115. https://doi.org/10.3390/su5073095

Dicks, Lynn V., Richard D. Bardgett, Jenny Bell, Tim G. Benton, Angela Booth, Jan Bouwman, Chris Brown, Ann Bruce, Paul J. Burgess, Simon J. Butler, and et al. 2013. "What Do We Need to Know to Enhance the Environmental Sustainability of Agricultural Production? A Prioritisation of Knowledge Needs for the UK Food System" Sustainability 5, no. 7: 3095-3115. https://doi.org/10.3390/su5073095

Dicks, L. V., Bardgett, R. D., Bell, J., Benton, T. G., Booth, A., Bouwman, J., Brown, C., Bruce, A., Burgess, P. J., Butler, S. J., Crute, I., Dixon, F., Drummond, C., Freckleton, R. P., Gill, M., Graham, A., Hails, R. S., Hallett, J., Hart, B., ... Sutherland, W. J. (2013). What Do We Need to Know to Enhance the Environmental Sustainability of Agricultural Production? A Prioritisation of Knowledge Needs for the UK Food System. Sustainability, 5(7), 3095-3115. https://doi.org/10.3390/su5073095