1. Introduction
As climate change has had a severe impact on society and economy worldwide, taking measures to reduce greenhouse gas (GHG) emissions, while maintaining a growing economy, has become a common goal for countries all around the world [
1]. However, the agricultural sector has produced massive GHG emissions [
2,
3], especially in the process of rice cropping [
4,
5]. As for China, the mitigation issue has become much more urgent. GHG emissions from rice cropping in China account for 22% of the total emissions of the world [
6]. As a result, the Chinese government has initiated a plan for rural environmental governance, which has a major objective that use of pesticides and fertilizers in agriculture should not be increased after 2020 [
7].
Many recent studies have shown that adopting appropriate mitigation measures (MMs) would remarkably contribute to the abatement of GHG emissions in rice cropping [
8,
9,
10]. They concluded that applying soil testing and formulated fertilization (STFF) could reduce the GHG emissions by minimizing the total amount of fertilizers used and improving fertilizer efficiency [
11,
12]. In addition, appropriate water management would mitigate the methane emissions from rice paddies [
8], while conservation tillage would help to retain the organic carbon in soil and strengthen the capability of carbon sequestration [
9]. All these studies suggested that it might be an achievable objective to reduce the carbon emissions from rice cropping.
Despite these rich studies focusing on the mitigation practices or measures, barriers to adoption also deserve attention, which include uncertainty, costs and other constraints of MMs. Some researchers discussed the prospects of applying these techniques [
12,
13]. Furthermore, the farmers’ awareness, willingness and actual behavior of adopting MMs have been previously examined [
14,
15]. As the research conclusions revealed, some socio-economic factors, such as the farmer’s age, total operated area and family income, are the influencing factors on farmers’ adoption of GHG mitigation technologies, including minimum tillage [
15,
16,
17]. Zhu and Tian argued that for rice farmers in China, willingness to adopt low-carbon technology is higher when the expenses of required inputs increase less after application [
18]. However, most researchers have focused mainly on the adoption of a specific mitigation measure and its socio-economic barrier. Therefore, this field requires a more comprehensive study examining a set of mitigation measures to determine which is best. Furthermore, among the factors affecting farmers’ choices, whether an MM “fits” in the current farming conditions is also worth considering. Generally, if an MM can meet these conditions and are beneficial, farmers are much more likely to adopt it [
19,
20]. Therefore, in order to promote MMs among farmers, the government or promotion agency must take both the effectiveness and applicability into consideration. It is the goal of this paper to contribute more to the field of evaluation of different MMs in rice cropping.
The rest of the article is divided into three main parts. Firstly, we made a brief introduction of the Best-Worst Scaling (BWS) method including its status of application. Following this, we explained details of the process of the research design. This part was mainly composed by the design of the B-W survey, Latent Class Model (LCM) construction and sampling. Finally, the results of BWS method and LCM were introduced, followed by the conclusions and implications.
2. The Best-Worst Scaling Method
In order to examine the factors that could lead to stronger inclinations towards applicability for various mitigation measures, a survey of rice farmers usually needs to be undertaken. A stated preference, namely the Best-Worst Scaling (BWS) experiment, is designed to explore the relative strength of a set of measures, which is used as the core component of the survey. Commonly, respondents in the BWS investigation are shown a predefined number of sets of candidate items and asked to choose only two items in each set that they consider the “best” and “worst” [
21]. The choice task is repeated over a series of sets containing diverse combinations of mutually exclusive items, which thus provides a preference score. For example, in a set of four alternatives (A to D), one respondent chooses A as the best option and D as the worst, which allows us to be certain that A > {B, C, D}, B > D and C > D. Thus, the order of preference could be summarized. The standard BWS approach has several advantages over conventional rating scales and is less distorted by potential response bias [
22,
23]. Essentially, it is less cognitively sensitive and more accurate to select extremes on a scale instead of ranking all items simultaneously [
21]. The Random Utility Theory constructs the basic premise and theoretical foundation of BWS. It is assumed that an individual’s relative preference for object A over object B is a function of the relative frequency with which object A is selected as a preferred choice to object B [
24,
25]. Marley and Louviere have given formal theoretical foundations of best-worst probabilistic models [
26].
BWS was first designed to allow respondents to make trade-offs in their choices regarding food safety issues [
21]. Although it has been mainly applied in business management and designing marketing strategies [
27,
28], it is gaining much popularity in some new subjects, such as health care [
23,
29]. In resource and environmental economics, it is gradually being employed to evaluate different environmental policies or mitigation measures [
30,
31]. There are three cases of BWS being used: Case 1 is often employed when the research mostly pays close attention to relative values of different objects. They can be vehicles, policy goals or any other set of objects that can be somehow meaningfully compared [
32]. Generally, there will not be an attribute level structure, which always appears in profile and multi-profile cases.
5. Conclusions and Implications
This paper aims to explore which mitigation measure of reducing GHG in rice cropping is considered feasible with regards to effectiveness and applicability as well as what the influencing factors are. As found in previous research, fertilizer management and conservation tillage showed great potential in mitigating GHG in the rice system [
50,
51]. Our BWS survey revealed that for rice farmers in Hubei province, the top three applicable MMs are “applying soil testing and formulated fertilization (STFF)”, “applying controlled-release fertilizers” and “returning stubble and straw to field”. The Chinese government has launched a plan to subsidize the use of STFF every year [
52], with all counties having been covered with the promotion. In general, soil testing can rarely be implemented by farmers alone in China because of high detection costs. The fertilizer companies produce fertilizer on the basis of chemical composition of local soil, which requires the participation of a large number of farmers. After this, farmers obtain access to STFF mainly through the extension of agricultural technology. Thus, with the help of government, applying STFF does not appear to be difficult for them, which could explain why this measure was most likely to be adopted even though it did not show much potential in carbon mitigation as known from experts in our survey. Unfortunately, the BWS results do not coincide with the most evaluation of effectiveness from the expert survey. Thus, none of the 11 MMs performed best in both effective and applicable respects. “Returning stubble and straw to field”, “applying controlled-release fertilizers”, and “mixed use of organic and chemical fertilizers”, are considered to be comparatively balanced in terms of potential to reduce carbon emissions and practical operability. This study implied that the usage of fertilizer showed a relative advantage in terms of mitigation implementation overall. Hence, the mitigation program should concentrate more on this field.
Some farmers’ personal characteristics and socio-economic conditions could explain how the farmers were classified. As to the factors that influence the classification of farmers, the policies are different. In the case of Hubei province, it would be much more effective to promote input elements management to farmers who are older and have more time on off-farm work. Because they tend to lack time and labor in the agricultural production and management, and they are not willing to learn new farming technology. However, the improvement of fertilizer or seeds would be the most possible for them to adopt. Moreover, in areas where the land is more concentrated, such as plains, soil cultivation management and new technologies for agriculture are more widely available, and the prospects of promotion are well demonstrated. Different from farmers in the foothills areas, farmers in plain regions tend to manage large scale and concentrated lands, it would be more conducive to test and development of new technology and easier for to mechanized farming on soil. Reconciling such views may be a pre-requirement in order to reduce conflicts and could promote green agricultural technologies among farmers by designing specific MMs suited to their farm type and locality in China, especially in Hubei province. Thus, our study suggested that the mitigation policy or program targeted at particular areas or farmers instead of “one size fits all” would achieve the goal of GHG reduction more effectively.