Mycotoxin Occurrence in Feeds and Raw Materials in China: A Five-Year Investigation
Abstract
:1. Introduction
2. Results
2.1. General Mycotoxin Occurrence
2.2. Mycotoxin Occurrence in Different Feed Commodities
2.3. Mycotoxin Occurrence in New-Season Corn
2.4. Regional Variation of Mycotoxin Occurrence in New-Season Corn
2.4.1. Northeast China
2.4.2. North China
2.4.3. East China (Shandong)
2.4.4. East China (Anhui and Jiangsu)
2.4.5. Central China
2.5. Co-Occurrence of Mycotoxins in New-Season Corn
3. Discussion
3.1. Occurrence of Mycotoxins in Different Feeds and Raw Materials
3.2. Regional Patterns of Mycotoxin Occurrence in New-Season Corn
3.3. Co-Occurrence of Mycotoxins in New-Season Corn
4. Conclusions
5. Materials and Methods
5.1. Collection of Samples
5.2. Mycotoxin Analysis
5.3. Statistical Analysis
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Item | Matrix | Allowable Level | |
---|---|---|---|
Aflatoxin B1, μg/kg | Feed material | Corn processing products, peanut cake (meal) | ≤50 |
Vegetable oil (excluding corn oil and peanut oil) | ≤10 | ||
Corn oil, peanut oil | ≤20 | ||
Other vegetable feed materials | ≤30 | ||
Feed product | Concentrated feeds for piglets and young birds | ≤10 | |
Concentrated feeds for meat ducklings in later stage, growing ducks and laying ducks | ≤15 | ||
Other concentrated feeds | ≤20 | ||
Concentrated supplements for calves and lambs | ≤20 | ||
Concentrated supplements during lactation | ≤10 | ||
Other concentrated supplements | ≤30 | ||
Compound feeds for piglets and young birds | ≤10 | ||
Compound feeds for meat ducklings in later stage, growing ducks, and laying ducks | ≤15 | ||
Other formulated feeds | ≤20 | ||
OTA, μg/kg | Feed material | Cereals and processed products | ≤100 |
Feed product | Compound feeds | ≤100 | |
Zearalenone, μg/kg | Feed material | Corn and its processed products (excluding corn husk, sprayed corn husk, and corn starch powder) | ≤500 |
Corn husk, sprayed corn husk, corn starch powder, and corn distiller’s grains | ≤1500 | ||
Other vegetable feed materials | ≤1000 | ||
Feed product | Concentrated supplements for calves, lambs, and lactation | ≤500 | |
Compound feeds for piglets | ≤150 | ||
Compound feeds for young sows | ≤100 | ||
Compound feeds for other pigs | ≤250 | ||
Deoxynivalenol, μg/kg | Feed material | Vegetable feed materials | ≤5000 |
Feed product | Concentrated supplements for calves, lambs, and lactation | ≤1000 | |
Other concentrated supplements | ≤3000 | ||
Compound feeds for pigs | ≤1000 | ||
Other compound feeds | ≤3000 | ||
T-2 toxin, μg/kg | Feed material | Vegetable feed materials | ≤500 |
Feed product | Compound feeds for pigs and poultry | ≤500 | |
Fumonisins (B1 + B2), μg/kg | Feed material | Corn and its processed products, corn distiller’s grains products, corn silage, and corn straw | ≤60 |
Feed product | Concentrated supplements for calves and lambs | ≤20 | |
Concentrated supplements for horses and rabbits | ≤5 | ||
Other ruminant concentrated supplements | ≤50 | ||
Concentrated feeds for pigs | ≤5 | ||
Concentrated feeds for poultry | ≤20 | ||
Compound feeds for pigs, rabbits, and horses | ≤5 | ||
Compound feeds for poultry | ≤20 | ||
Compound feeds for fish | ≤10 |
Aflatoxins | Trichothecenes Type B | FUMs | ZEN | |
---|---|---|---|---|
2017–2021 | ||||
Sample number | 9329 | 9329 | 9057 | 9329 |
Positive rate | 17.44% | 87.07% | 77.14% | 56.29% |
Average of positives (μg/kg) | 49.80 | 838.89 | 1842.57 | 183.81 |
Maximum (μg/kg) | 10,091 | 59,325 | 60,276 | 11,245 |
Year 2017 | ||||
Sample number | 1188 | 1188 | 916 | 1188 |
Positive rate | 12.71% | 98.74% | 71.07% | 33.42% |
Average of positives (μg/kg) | 87.15 a | 748.21 b | 1660.76 b | 300.57 a |
Maximum (μg/kg) | 476 | 13,206 | 16,976 | 5416 |
Year 2018 | ||||
Sample number | 2083 | 2083 | 2083 | 2083 |
Positive rate | 25.25% | 88.72% | 80.60% | 46.86% |
Average of positives (μg/kg) | 81.13 a | 843.18 d | 2464.74 a | 209.19 b |
Maximum (μg/kg) | 10,091 | 59,325 | 60,276 | 8247 |
Year 2019 | ||||
Sample number | 1828 | 1828 | 1828 | 1828 |
Positive rate | 20.46% | 88.24% | 84.57% | 57.44% |
Average of positives (μg/kg) | 26.79 b | 614.10 c | 1816.52 b | 74.20 c |
Maximum (μg/kg) | 497 | 12,907 | 56,332 | 4686 |
Year 2020 | ||||
Sample number | 1604 | 1604 | 1604 | 1604 |
Positive rate | 15.52% | 72.44% | 62.91% | 46.82% |
Average of positives (μg/kg) | 33.59 b | 642.52 b | 1562.75 b | 204.84 b |
Maximum (μg/kg) | 482 | 10,426 | 30,872 | 11,245 |
Year 2021 | ||||
Sample number | 2626 | 2626 | 2626 | 2626 |
Positive rate | 12.45% | 88.61% | 80.05% | 79.09% |
Average of positives (μg/kg) | 20.82 b | 1135.07 a | 1555.39 b | 197.37 b |
Maximum (μg/kg) | 440 | 13,513 | 38,563 | 10,467 |
Source of variance (year) | ||||
p-values (Average of positives) | <0.01 | <0.01 | <0.01 | <0.01 |
Aflatoxins | Trichothecenes Type B | FUMs | ZEN | ||
---|---|---|---|---|---|
Raw materials | |||||
Corn | Sample number | 2873 | 2873 | 2873 | 2873 |
Positive rate | 16.50% | 87.47% | 81.55% | 51.51% | |
Average of positives (μg/kg) | 63.28 | 871.28 | 2618.81 | 176.79 | |
Maximum (μg/kg) | 733 | 12,808 | 40,090 | 4686 | |
Wheat | Sample number | 411 | 411 | 411 | 411 |
Positive rate | 1.22% | 70.56% | 21.41% | 48.18% | |
Average of positives (μg/kg) | 2.60 | 2129.29 | 332.31 | 105.50 | |
Maximum (μg/kg) | 5 | 59,325 | 910 | 1205 | |
Soybean meal | Sample number | 257 | 257 | 257 | 257 |
Positive rate | 7.78% | 14.79% | 6.61% | 39.69% | |
Average of positives (μg/kg) | 4.65 | 171.50 | 760.24 | 45.26 | |
Maximum (μg/kg) | 35 | 597 | 6932 | 237 | |
Peanut meal | Sample number | 69 | 69 | 69 | 69 |
Positive rate | 100.00% | 4.35% | 7.25% | 4.35% | |
Average of positives (μg/kg) | 417.72 | 77.67 | 50.40 | 37.33 | |
Maximum (μg/kg) | 10,091 | 139 | 120 | 61 | |
Bran | Sample number | 341 | 341 | 341 | 341 |
Positive rate | 4.11% | 95.31% | 6.74% | 23.75% | |
Average of positives (μg/kg) | 2.64 | 1469.40 | 214.48 | 78.33 | |
Maximum (μg/kg) | 4 | 13,206 | 1069 | 619 | |
Rice bran meal | Sample number | 64 | 64 | 64 | 64 |
Positive rate | 15.63% | 89.06% | 10.94% | 51.56% | |
Average of positives (μg/kg) | 67.40 | 307.93 | 341.29 | 106.73 | |
Maximum (μg/kg) | 214 | 1458 | 583 | 847 | |
Cottonseed meal | Sample number | 104 | 104 | 104 | 104 |
Positive rate | 35.58% | 6.73% | 43.27% | 7.69% | |
Average of positives (μg/kg) | 40.92 | 127.71 | 318.69 | 13.50 | |
Maximum (μg/kg) | 531 | 557 | 3812 | 200 | |
Corn by-products | |||||
DDGS | Sample number | 197 | 197 | 197 | 197 |
Positive rate | 26.40% | 98.48% | 86.80% | 87.82% | |
Average of positives (μg/kg) | 31.94 | 2327.08 | 6065.33 | 560.16 | |
Maximum (μg/kg) | 179 | 12,907 | 59,642 | 5416 | |
Corn gluten meal | Sample number | 78 | 78 | 78 | 78 |
Positive rate | 35.90% | 84.62% | 100.00% | 94.87% | |
Average of positives (μg/kg) | 75.36 | 581.73 | 8363.50 | 2004.30 | |
Maximum (μg/kg) | 469 | 2619 | 60,276 | 11,245 | |
Grasses | |||||
Silage | Sample number | 678 | 678 | 582 | 678 |
Positive rate | 0.44% | 87.02% | 83.16% | 61.80% | |
Average of positives (μg/kg) | 8.67 | 1207.96 | 716.88 | 208.55 | |
Maximum (μg/kg) | 21 | 18,273 | 6533 | 8649 | |
Alfalfa | Sample number | 161 | 161 | 105 | 161 |
Positive rate | 4.97% | 55.28% | 36.19% | 19.88% | |
Average of positives (μg/kg) | 115.00 | 317.11 | 163.18 | 339.69 | |
Maximum (μg/kg) | 291 | 1049 | 281 | 2852 | |
Oat grass | Sample number | 124 | 124 | 106 | 124 |
Positive rate | 0.00% | 53.23% | 38.68% | 36.29% | |
Average of positives (μg/kg) | - | 1728.85 | 381.76 | 484.53 | |
Maximum (μg/kg) | 0 | 9363 | 1986 | 2622 | |
Finished feeds | |||||
Poultry feed | Sample number | 1857 | 1857 | 1857 | 1857 |
Positive rate | 29.99% | 98.82% | 95.85% | 71.46% | |
Average of positives (μg/kg) | 15.79 | 563.88 | 1437.82 | 120.13 | |
Maximum (μg/kg) | 206 | 6176 | 17,052 | 1490 | |
Swine feed | Sample number | 1418 | 1418 | 1418 | 1418 |
Positive rate | 21.93% | 97.53% | 92.95% | 57.12% | |
Average of positives (μg/kg) | 16.95 | 513.82 | 1116.00 | 83.39 | |
Maximum (μg/kg) | 245 | 3620 | 13,254 | 857 | |
Concentrate supplement | Sample number | 207 | 207 | 138 | 207 |
Positive rate | 7.73% | 97.10% | 87.68% | 53.14% | |
Average of positives (μg/kg) | 3.13 | 618.31 | 965.70 | 93.52 | |
Maximum (μg/kg) | 14 | 5258 | 7669 | 717 | |
TMR | Sample number | 470 | 470 | 437 | 470 |
Positive rate | 2.77% | 95.74% | 93.36% | 71.91% | |
Average of positives (μg/kg) | 8.54 | 621.77 | 554.15 | 89.36 | |
Maximum (μg/kg) | 39 | 6492 | 7619 | 719 |
Aflatoxins | Trichothecenes Type B | FUMs | ZEN | |
---|---|---|---|---|
2017–2021 | ||||
Sample number | 1153 | 1153 | 1153 | 1153 |
Positive rate | 31.40% | 84.04% | 87.16% | 50.13% |
Average of positives (μg/kg) | 63.83 | 807.12 | 3549.65 | 203.41 |
Maximum (μg/kg) | 733 | 6849 | 41,600 | 3017 |
Year 2017 | ||||
Sample number | 176 | 176 | 176 | 176 |
Positive rate | 28.98% | 80.68% | 88.07% | 32.95% |
Average of positives (μg/kg) | 147.74 a | 650.35 b | 3602.13 bc | 205.28 b |
Maximum (μg/kg) | 476 | 3010 | 41,600 | 2095 |
Year 2018 | ||||
Sample number | 216 | 216 | 216 | 216 |
Positive rate | 46.76% | 91.20% | 94.44% | 28.70% |
Average of positives (μg/kg) | 72.67 b | 483.56 b | 4743.70a | 97.28 b |
Maximum (μg/kg) | 733 | 2530 | 20,837 | 454 |
Year 2019 | ||||
Sample number | 207 | 207 | 207 | 207 |
Positive rate | 32.37% | 78.74% | 80.68% | 40.58% |
Average of positives (μg/kg) | 10.46 c | 532.03 b | 1944.99 c | 62.88 b |
Maximum (μg/kg) | 118 | 2610 | 17,040 | 582 |
Year 2020 | ||||
Sample number | 207 | 207 | 207 | 207 |
Positive rate | 24.15% | 77.29% | 78.26% | 46.86% |
Average of positives (μg/kg) | 51.96 b | 706.16 b | 3941.64 b | 113.91 b |
Maximum (μg/kg) | 482 | 4670 | 23,480 | 1572 |
Year 2021 | ||||
Sample number | 347 | 347 | 347 | 347 |
Positive rate | 26.80% | 88.47% | 91.35% | 79.83% |
Average of positives (μg/kg) | 53.05 b | 1285.93 a | 3400.62 c | 300.73 a |
Maximum (μg/kg) | 331 | 6849 | 18,320 | 3017 |
Source of variance (year) | ||||
p-values (average of positives) | <0.01 | <0.01 | <0.01 | <0.01 |
Aflatoxins | Trichothecenes Type B | FUMs | ZEN | |
---|---|---|---|---|
Northeast China | ||||
Sample number | 379 | 379 | 379 | 379 |
Positive rate | 3.69% | 94.99% | 79.42% | 55.67% |
Average of positives (μg/kg) | 9.36 c | 889.63 b | 1678.28 c | 115.44 b |
Maximum (μg/kg) | 44 | 4670 | 11,193 | 726 |
North China | ||||
Sample number | 199 | 199 | 199 | 199 |
Positive rate | 30.15% | 80.90% | 89.95% | 49.75% |
Average of positives (μg/kg) | 15.36 c | 842.73 b | 3379.15 b | 176.69 b |
Maximum (μg/kg) | 256.63 | 3430 | 18,320 | 1572 |
East China (Shandong) | ||||
Sample number | 191 | 191 | 191 | 191 |
Positive rate | 8.38% | 76.96% | 90.05% | 59.16% |
Average of positives (μg/kg) | 35.51 c | 1207.20 a | 4699.77 a | 483.87 a |
Maximum (μg/kg) | 188.00 | 6849.00 | 22,200.00 | 3017.00 |
East China (Anhui and Jiangsu) | ||||
Sample number | 138 | 138 | 138 | 138 |
Positive rate | 82.61% | 71.01% | 92.03% | 35.51% |
Average of positives (μg/kg) | 103.08 a | 479.16 c | 4606.60 a | 100.24 b |
Maximum (μg/kg) | 733.00 | 2310.00 | 19,800.00 | 563.87 |
Central China | ||||
Sample number | 246 | 246 | 246 | 246 |
Positive rate | 64.23% | 82.52% | 91.87% | 43.09% |
Average of positives (μg/kg) | 61.62 b | 501.16 c | 4707.84 a | 152.18 b |
Maximum (μg/kg) | 605.00 | 2430.00 | 41,600.00 | 2095.36 |
Source of variance (region) | ||||
p-values (Average of positives) | <0.01 | <0.01 | <0.01 | <0.01 |
Year 2017 | Year 2018 | Year 2019 | Year 2020 | Year 2021 | Total | |
---|---|---|---|---|---|---|
Raw materials | ||||||
Corn | 289 | 540 | 469 | 665 | 910 | 2873 |
Wheat | - | 113 | - | 72 | 226 | 411 |
Soybean meal | 23 | 66 | 49 | 63 | 56 | 257 |
Peanut meal | - | 36 | - | 25 | 8 | 69 |
Bran | 59 | 102 | 66 | 49 | 65 | 341 |
Rice bran meal | 31 | - | 12 | 9 | 12 | 64 |
Cottonseed gluten meal | - | 40 | 51 | - | 13 | 104 |
Flaked Corn | - | 21 | - | - | - | 21 |
Corn by-products | ||||||
DDGS | 65 | 50 | 40 | 15 | 27 | 197 |
Corn gluten meal | - | 20 | 22 | 27 | 20 | 89 |
Sprayed corn husk | - | - | 7 | 3 | 11 | 21 |
Corn germ meal | - | - | 10 | - | - | 10 |
Grasses | ||||||
Silage | 96 | 118 | 116 | 105 | 243 | 678 |
Alfalfa | 56 | 36 | 14 | 39 | 16 | 161 |
Oat | 18 | - | 12 | 30 | 64 | 124 |
Soybean husk | - | - | 11 | 3 | 6 | 20 |
Finished feeds | ||||||
Poultry feed | 155 | 353 | 645 | 270 | 434 | 1857 |
Swine feed | 294 | 468 | 182 | 124 | 350 | 1418 |
Concentrate supplement | 69 | 38 | 40 | 26 | 34 | 207 |
Total mixed ration (TMR) | 33 | 83 | 121 | 85 | 148 | 470 |
Year 2017 | Year 2018 | Year 2019 | Year 2020 | Year 2021 | Total | |
---|---|---|---|---|---|---|
Heilongjiang | 12 | 11 | 12 | 21 | 27 | 83 |
Jilin | 16 | 21 | 17 | 11 | 28 | 93 |
Liaoning | 28 | 41 | 58 | 36 | 40 | 203 |
Hebei | 19 | 30 | 29 | 25 | 72 | 175 |
Shandong | 13 | 25 | 34 | 38 | 81 | 191 |
Henan | 49 | 57 | 24 | 60 | 56 | 246 |
Anhui and Jiangsu | 27 | 31 | 21 | 16 | 43 | 138 |
Inner Mongolia | 12 | - | 12 | - | - | 24 |
Gansu | - | - | - | 7 | - | 7 |
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Hao, W.; Guan, S.; Li, A.; Wang, J.; An, G.; Hofstetter, U.; Schatzmayr, G. Mycotoxin Occurrence in Feeds and Raw Materials in China: A Five-Year Investigation. Toxins 2023, 15, 63. https://doi.org/10.3390/toxins15010063
Hao W, Guan S, Li A, Wang J, An G, Hofstetter U, Schatzmayr G. Mycotoxin Occurrence in Feeds and Raw Materials in China: A Five-Year Investigation. Toxins. 2023; 15(1):63. https://doi.org/10.3390/toxins15010063
Chicago/Turabian StyleHao, Wei, Shu Guan, Anping Li, Jinyong Wang, Gang An, Ursula Hofstetter, and Gerd Schatzmayr. 2023. "Mycotoxin Occurrence in Feeds and Raw Materials in China: A Five-Year Investigation" Toxins 15, no. 1: 63. https://doi.org/10.3390/toxins15010063
APA StyleHao, W., Guan, S., Li, A., Wang, J., An, G., Hofstetter, U., & Schatzmayr, G. (2023). Mycotoxin Occurrence in Feeds and Raw Materials in China: A Five-Year Investigation. Toxins, 15(1), 63. https://doi.org/10.3390/toxins15010063