Cubaiu, L.; Abbas, H.; Dobson, A.D.W.; Budroni, M.; Migheli, Q.
A Saccharomyces cerevisiae Wine Strain Inhibits Growth and Decreases Ochratoxin A Biosynthesis by Aspergillus carbonarius and Aspergillus ochraceus. Toxins 2012, 4, 1468-1481.
https://doi.org/10.3390/toxins4121468
AMA Style
Cubaiu L, Abbas H, Dobson ADW, Budroni M, Migheli Q.
A Saccharomyces cerevisiae Wine Strain Inhibits Growth and Decreases Ochratoxin A Biosynthesis by Aspergillus carbonarius and Aspergillus ochraceus. Toxins. 2012; 4(12):1468-1481.
https://doi.org/10.3390/toxins4121468
Chicago/Turabian Style
Cubaiu, Loredana, Hamid Abbas, Alan D. W. Dobson, Marilena Budroni, and Quirico Migheli.
2012. "A Saccharomyces cerevisiae Wine Strain Inhibits Growth and Decreases Ochratoxin A Biosynthesis by Aspergillus carbonarius and Aspergillus ochraceus" Toxins 4, no. 12: 1468-1481.
https://doi.org/10.3390/toxins4121468
APA Style
Cubaiu, L., Abbas, H., Dobson, A. D. W., Budroni, M., & Migheli, Q.
(2012). A Saccharomyces cerevisiae Wine Strain Inhibits Growth and Decreases Ochratoxin A Biosynthesis by Aspergillus carbonarius and Aspergillus ochraceus. Toxins, 4(12), 1468-1481.
https://doi.org/10.3390/toxins4121468