Considerations for the Maximum Heat Load and Its Influence on Temperature Variation of the Evaporator in Flat MHPs in Transient Regimes
Abstract
:1. Introduction
2. Factors That Influence the Maximum Heat Transport Capacity for a Flat MHP
3. Evaluation of Maximum Heat Load through a Flat MHP
3.1. Analytical Determination of the Maximum Heat Flux Passing through the Evaporator of a Flat MHP
3.2. Evaluation of Maximum Heat Flux of the Evaporator of a Flat MHP in Relation to the Capillary Radius and the Working Liquids
4. Temperature Variation during Transient Regime for a Flat MHP
4.1. Temperature Variation during Transient Regime through the Wall and Liquid-Wick Structure for the Evaporator of the Flat MHP
4.2. Modeling of Heat Transfer inside a Flat MHP
4.3. Result Validation
5. Conclusions
- The method, acknowledged to provide efficient vaporization and condensation, consists in creating a partial vacuum at pre-set values. The effectiveness of the cooling depends on the liquid used and on its quantity. When the working liquid is too abundant or insufficient, malfunctions of the flat thermal microtubes may occur.
- Assessment of the maximum heat load and its influence on temperature variation of the evaporator in flat MHPs in a transient regime is useful in the field of cooling components that need fast dissipation of important heat. The present study allows determining the correlation between some parameters on the microchannel capillary radius, for three fluids and different temperatures that can be applied to different thermal control systems. Such systems can be used in various fields, such as the cooling of biological objects and drying technology.
- In the present paper the maximum rate of heat flow that can be applied in the vaporization region of a flat MHP was found analytically as a function of the capillary radius and for different working liquids such as acetone, methanol or distilled water. Finding the maximum rate of heat flow is important for practical applications since beyond this value the functional blocking of the flat MHP, by overheating, occurs.
- Calculations performed to determine the maximum heat transport capacity in MHPs take into account the physical characteristics of the working fluids, the geometrical parameters of the microchannels and the structure providing capillarity. The maximum heat transport capacity of MHPs is conditioned by the applied heat flux. At too high a heat flux applied in the vaporization zone, MHPs cannot be functionally stabilized if the working fluid flow rate is too low or in excess. Excess liquid flow can cause such intense vapor flow that it prevents the liquid from flowing out of the microchannels through the vaporization and promotes boundary layer detachment.
- The capillarity limit influences the functioning of MHPs, as for low temperatures it is restricted by the reduced pressure of vapors and the high viscosity of the liquid. When temperatures increase near the critical point, latent vaporization heat, surface tension as well as maximum power, decrease drastically.
- The decrease in the input heat takes place with the temperature increase and it is explained by the diminution of the thickness of condensation film in the vaporization region, due to the faster vaporization rate. Decreasing the rate of heat flow with increasing temperature also depends on the working fluid. The explanation for the pronounced decrease in maximum input heat for acetone and methanol is found in their much higher volatility.
- The calculus codes developed in Mathcad permit predicting the difference in temperature between the two faces of the evaporator (exterior and interior). The hypothesis adopted is that the external temperature to the flat MHP corresponds to the warm source. The source codes consider the values of the input heat applied to the flat MHP, the material, structure and thickness of the solid walls, the working liquid, specific heat, coefficient of thermal diffusivity and the equivalent coefficient of thermal conduction, etc.
- The selection of the working liquid must be made to ensure the cooling of the electronic device even for overloading. As known [1] the functional difference concerning a temperature disparity of over 10 °C with respect to the constructive maximum temperature may conduct to the physical collapse of the electronic components.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Working Liquid | Liquid Density | Thermal Conductivity | Surface Tension | Dynamic Viscosity | Boiling Point |
---|---|---|---|---|---|
Notations | ρlic | λlic | σlic | μlic | Tsat |
Unit | [kg/m3] | [W/m°C] | [N/m] | [Pa·s] | [°C] |
Distilled water | 996 | 0.632 | 0.0695 | 7.99 × 10−4 | 100 |
Methanol | 792 | 0.203 | 0.0262 | 5.21 × 10−4 | 65 |
Acetone | 791 | 0.181 | 0.0237 | 3.23 × 10−4 | 56 |
Parameters | U.M. | Values | |||
---|---|---|---|---|---|
Input rate of heat flow | [W] | 10 | 20 | 30 | 40 |
Maximum temperature outside evaporator of the flat MHP | [°C] | 60.541 | 78.348 | 96.866 | 114.672 |
Internal temperature inside the evaporator of the flat MHP | [°C] | 58.479 | 74.975 | 91.984 | 108.455 |
Temperature difference | [°C] | 2.062 | 3.373 | 4.882 | 6.217 |
Parameters | U.M. | Values | ||||
---|---|---|---|---|---|---|
Heat flow | [W] | 10 | 10 | 10 | 6 | 20 |
Thermal regime stabilization time | [s] | 175 | 175 | 175 | 197 | 278 |
MHP surface temperature | [°C] | 59.2 | 60.54 | 58.75 | 66.9 | 64.5 |
MHP inner wall temperature | [°C] | 57.1 | 58.48 | 56.60 | 60.1 | 58.8 |
Temperature difference through the MHP wall | [°C] | 2.1 | 2.06 | 2.15 | 6.8 | 5.7 |
Data source | Experimental | Analytic | Numeric | [45] | [46] |
MHP’s Heat Transport Capacity | Operating Temperature | Capillary Radius | Wall/Working Fluid | |
---|---|---|---|---|
U.M. | W | °C | m | |
Various functional limits (present study) | 106.62 | 120 | 3.48 × 10−4 | Cooper/distilled water |
44.43 | 120 | 3.48 × 10−4 | Cooper/methanol | |
19.12 | 120 | 3.48 × 10−4 | Cooper/acetone | |
[47]—horizontal | 88.70 | 150 | 6.25 × 10−3 | Cooper/distilled water |
[47]—horizontal | 83.50 | 120 | 6.25 × 10−3 | Cooper/distilled water |
[47]—vertical | 46.50 | 130 | 6.25 × 10−3 | Cooper/distilled water |
[47]—vertical | 44.60 | 120 | 6.25 × 10−3 | Cooper/distilled water |
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Mihai, I.; Suciu, C.; Picus, C.M. Considerations for the Maximum Heat Load and Its Influence on Temperature Variation of the Evaporator in Flat MHPs in Transient Regimes. Micromachines 2022, 13, 979. https://doi.org/10.3390/mi13060979
Mihai I, Suciu C, Picus CM. Considerations for the Maximum Heat Load and Its Influence on Temperature Variation of the Evaporator in Flat MHPs in Transient Regimes. Micromachines. 2022; 13(6):979. https://doi.org/10.3390/mi13060979
Chicago/Turabian StyleMihai, Ioan, Cornel Suciu, and Claudiu Marian Picus. 2022. "Considerations for the Maximum Heat Load and Its Influence on Temperature Variation of the Evaporator in Flat MHPs in Transient Regimes" Micromachines 13, no. 6: 979. https://doi.org/10.3390/mi13060979
APA StyleMihai, I., Suciu, C., & Picus, C. M. (2022). Considerations for the Maximum Heat Load and Its Influence on Temperature Variation of the Evaporator in Flat MHPs in Transient Regimes. Micromachines, 13(6), 979. https://doi.org/10.3390/mi13060979