Choeybundit, W.; Karbowiak, T.; Lagorce, A.; Ngiwngam, K.; Auras, R.; Rachtanapun, P.; Noiwan, D.; Tongdeesoontorn, W.
Eco-Friendly Straws: A Fusion of Soy Protein Isolate and Cassava Starch Coated with Beeswax and Shellac Wax. Polymers 2024, 16, 1887.
https://doi.org/10.3390/polym16131887
AMA Style
Choeybundit W, Karbowiak T, Lagorce A, Ngiwngam K, Auras R, Rachtanapun P, Noiwan D, Tongdeesoontorn W.
Eco-Friendly Straws: A Fusion of Soy Protein Isolate and Cassava Starch Coated with Beeswax and Shellac Wax. Polymers. 2024; 16(13):1887.
https://doi.org/10.3390/polym16131887
Chicago/Turabian Style
Choeybundit, Wissuta, Thomas Karbowiak, Aurélie Lagorce, Kittaporn Ngiwngam, Rafael Auras, Pornchai Rachtanapun, Duangjai Noiwan, and Wirongrong Tongdeesoontorn.
2024. "Eco-Friendly Straws: A Fusion of Soy Protein Isolate and Cassava Starch Coated with Beeswax and Shellac Wax" Polymers 16, no. 13: 1887.
https://doi.org/10.3390/polym16131887
APA Style
Choeybundit, W., Karbowiak, T., Lagorce, A., Ngiwngam, K., Auras, R., Rachtanapun, P., Noiwan, D., & Tongdeesoontorn, W.
(2024). Eco-Friendly Straws: A Fusion of Soy Protein Isolate and Cassava Starch Coated with Beeswax and Shellac Wax. Polymers, 16(13), 1887.
https://doi.org/10.3390/polym16131887