Liu, J.-M.; Wei, S.-Y.; Liu, H.-L.; Fang, G.-Z.; Wang, S.
Preparation and Evaluation of Core–Shell Magnetic Molecularly Imprinted Polymers for Solid-Phase Extraction and Determination of Sterigmatocystin in Food. Polymers 2017, 9, 546.
https://doi.org/10.3390/polym9100546
AMA Style
Liu J-M, Wei S-Y, Liu H-L, Fang G-Z, Wang S.
Preparation and Evaluation of Core–Shell Magnetic Molecularly Imprinted Polymers for Solid-Phase Extraction and Determination of Sterigmatocystin in Food. Polymers. 2017; 9(10):546.
https://doi.org/10.3390/polym9100546
Chicago/Turabian Style
Liu, Jing-Min, Shu-Yuan Wei, Hui-Lin Liu, Guo-Zhen Fang, and Shuo Wang.
2017. "Preparation and Evaluation of Core–Shell Magnetic Molecularly Imprinted Polymers for Solid-Phase Extraction and Determination of Sterigmatocystin in Food" Polymers 9, no. 10: 546.
https://doi.org/10.3390/polym9100546
APA Style
Liu, J. -M., Wei, S. -Y., Liu, H. -L., Fang, G. -Z., & Wang, S.
(2017). Preparation and Evaluation of Core–Shell Magnetic Molecularly Imprinted Polymers for Solid-Phase Extraction and Determination of Sterigmatocystin in Food. Polymers, 9(10), 546.
https://doi.org/10.3390/polym9100546