Luro, F.; Garcia Neves, C.; Costantino, G.; da Silva Gesteira, A.; Paoli, M.; Ollitrault, P.; Tomi, F.; Micheli, F.; Gibernau, M.
Effect of Environmental Conditions on the Yield of Peel and Composition of Essential Oils from Citrus Cultivated in Bahia (Brazil) and Corsica (France). Agronomy 2020, 10, 1256.
https://doi.org/10.3390/agronomy10091256
AMA Style
Luro F, Garcia Neves C, Costantino G, da Silva Gesteira A, Paoli M, Ollitrault P, Tomi F, Micheli F, Gibernau M.
Effect of Environmental Conditions on the Yield of Peel and Composition of Essential Oils from Citrus Cultivated in Bahia (Brazil) and Corsica (France). Agronomy. 2020; 10(9):1256.
https://doi.org/10.3390/agronomy10091256
Chicago/Turabian Style
Luro, François, Claudia Garcia Neves, Gilles Costantino, Abelmon da Silva Gesteira, Mathieu Paoli, Patrick Ollitrault, Félix Tomi, Fabienne Micheli, and Marc Gibernau.
2020. "Effect of Environmental Conditions on the Yield of Peel and Composition of Essential Oils from Citrus Cultivated in Bahia (Brazil) and Corsica (France)" Agronomy 10, no. 9: 1256.
https://doi.org/10.3390/agronomy10091256
APA Style
Luro, F., Garcia Neves, C., Costantino, G., da Silva Gesteira, A., Paoli, M., Ollitrault, P., Tomi, F., Micheli, F., & Gibernau, M.
(2020). Effect of Environmental Conditions on the Yield of Peel and Composition of Essential Oils from Citrus Cultivated in Bahia (Brazil) and Corsica (France). Agronomy, 10(9), 1256.
https://doi.org/10.3390/agronomy10091256
