Xu, C.; Wang, Y.; Yang, H.; Tang, Y.; Liu, X.; Liu, B.; Hu, X.; Hu, Z.
Quantifying High-Temperature-Induced Injury in Nanfeng Tangerine Plants: Insights from Photosynthetic and Biochemical Mechanisms. Agronomy 2024, 14, 648.
https://doi.org/10.3390/agronomy14040648
AMA Style
Xu C, Wang Y, Yang H, Tang Y, Liu X, Liu B, Hu X, Hu Z.
Quantifying High-Temperature-Induced Injury in Nanfeng Tangerine Plants: Insights from Photosynthetic and Biochemical Mechanisms. Agronomy. 2024; 14(4):648.
https://doi.org/10.3390/agronomy14040648
Chicago/Turabian Style
Xu, Chao, Yuting Wang, Huidong Yang, Yuqing Tang, Xincheng Liu, Buchun Liu, Xinlong Hu, and Zhongdong Hu.
2024. "Quantifying High-Temperature-Induced Injury in Nanfeng Tangerine Plants: Insights from Photosynthetic and Biochemical Mechanisms" Agronomy 14, no. 4: 648.
https://doi.org/10.3390/agronomy14040648
APA Style
Xu, C., Wang, Y., Yang, H., Tang, Y., Liu, X., Liu, B., Hu, X., & Hu, Z.
(2024). Quantifying High-Temperature-Induced Injury in Nanfeng Tangerine Plants: Insights from Photosynthetic and Biochemical Mechanisms. Agronomy, 14(4), 648.
https://doi.org/10.3390/agronomy14040648