1. Introduction
Recently, the increase in world population has resulted in a demand for more food; hence, enhancing crop production is challenging work in present conventional farming systems [
1,
2]. Conventional farming increases crop productivity, but strongly depends on chemical fertilizer (CF) input and pesticides [
2,
3], and thus adversely affects soil quality and nutrient use efficiency (NUE) [
4,
5]. Despite the excessive use of mineral N fertilizer, a huge amount is lost and/or unavailable to plants in most present farming systems. Applied N losses produces serious environmental problems, such as water pollution and enhanced greenhouse gas emission, and particularly leads to degradation of soil physiochemical and biological properties [
6,
7,
8]. Furthermore, the overuse of CF causes soil acidification and reduced soil microbial biomass, which ultimately reduces soil fertility [
9,
10]. Moreover, sole mineral fertilization enhances the decomposition of soil organic matter (SOM), which leads to degraded soil structure and declined soil aggregation and loss of nutrients through leaching, fixation, and greenhouse gases emission [
11,
12]. Additionally, the use of CF on soil over long periods of time may affect its capability to maintain healthy crop growth and productivity [
13]. Therefore, our continued overreliance on CF for crop production is not sustainable.
Accordingly, there is growing interest in developing NUE for advanced farming to decrease the associated problems without compromising crop productivity. Currently, the most challenging issue is to enhance grain yield, in order to feed the population on a sustainable basis with the least cost to the environment [
14,
15]. Previous investigations have recommended several N fertilizer management strategies, including optimal CF dosage [
16], side-deep placement [
17], and slow-release fertilization [
18]. However, the development of these practices was restricted because they are labor-intensive and there is a lack of improved technology [
19]. In contrast to CF application, organic manure, a byproduct derived from animal waste, has been utilized to increase crop productivity [
20,
21]. The application of organic manure has multiple benefits due to the balanced supply of both macroand micronutrients. This can enhance soil nutrients due to enhanced soil microbial activity, improving soil physical and chemical properties [
22,
23]. The slow and gradual release of N from organic manure is an advantage over sole chemical fertilization for achieving higher NUE, grain yield, and quality of rice [
24,
25]. Furthermore, manure fertilization not only provides soil organic carbon (SOC), but the residual effect of manure fertilization is higher soil nutrient availability for crop growth and development [
26]. The alkaline nature of organic manure is the main reason for increased soil pH, while mineral N nitrification can develop protons to decrease soil pH [
27]. However, organic fertilizer is quite low in nutrient content and its nutrient releasing ability is also low to meet crop requirements in a short time, hence the sole application of manure could not meet the usual intensity of agriculture production. Organic manure coupled with synthetic fertilizers has been confirmed to be a better approach to improve and sustain soil fertility and crop production than the sole application of mineral or organic manure [
28,
29].
Rice (
Oryza sativa L.) is the third most consumed staple food by half of the world’s population and nearly 60% of China’s population [
30,
31]. China is a major rice producer and consumer and is ranked first in the world [
32]. The increasing population has created a demand for 20% more rice production by 2030 to meet domestic need [
33]. In China, rice producers mainly rely on the heavy use of CF to increase crop yield. In 2013, the N fertilization amount in China was 33.50Tg, accounting for 33% of the world’s N fertilizer application [
33]. In order to enhance NUE and decrease the harmful impacts of mineral fertilizer on soil properties and improve rice production and quality, sustainable management practices are needed. However, there have been limited studies evaluating the influence of organic manure (from cattle or poultry) with inorganic fertilizer (urea) on paddy soil properties, rice production, root morphological traits and its relationship with N uptake, biomass production, and grain yield, especially under Ultisols in southern China.
Importantly, many investigations were performed on a weight basis rather than the application of manure on specific N concentration integrated with chemical fertilizer in rice [
34,
35]. Furthermore, we used the Zhenguiai, an inbred cultivar which is widely cultivated in southern China, Guangxi Province for rice noodles. This cultivar is characterized by short growth duration and a good morphological structure with high grain filling percentage [
36]. It was assumed for the current work that organic manure coupled with inorganic fertilizers could improve soil properties and root growth, which in turn has a positive correlation with N uptake, biomass production, and grain yield. The specific objective of the present research was to determine the most effective and economical combination of organic and inorganic N fertilizer to improve crop growth, N uptake, grain yield, and quality of the Zhenguiai cultivar.
4. Discussion
The current agricultural system heavily depends on chemical fertilizers, which negatively affect soil health, environment, and crop productivity [
4,
5,
51]. In order to improve soil quality, crop production, and quality on a sustainable basis, chemical fertilizer management has recently become an essential aspect of today’s research [
10,
52]. Organic fertilizer can improve soil health, but its sole application could not meet the plants requirements in a short time due to its low nutrient content and slow release rate of plant nutrient’s [
22,
52]. Thus, the objective of this study was to determine the effect of a combined application organic manure and synthetic fertilizer on rice growth, physiology, yield, and quality, and soil properties. In the present study, the combined application of cattle and poultry manure with inorganic fertilizer significantly improved paddy soil physicochemical properties (
Table 4 and
Table 5). The increased soil physical properties indices in the combined application of organic and chemical fertilizer might have been allied with the effect of soil organic matter, which improved soil fertility and pore structure, transportation, and storage traits. Organic manure coupled with mineral fertilizer has been generally accepted as an effective means of enhancing microbial activity, soil aggregation, structure, and water retention capacity [
53,
54]. Moreover, in this study, differences in SMC could be due to differences in BD between treatments, because higher BD decreased the spaces where water could be retained. A similar finding was stated by Mahmood et al. [
54], who reported that manure application reduced BD, and increased soil porosity and water holding capacity.
Soil chemical properties, including pH, SOC, SOM, TN, AP, and AK, were significantly increased in combined treatment compared with baseline soil properties in the current work (
Table 5). We observed that the decomposition of manure slowly released nutrients to the soil and showed that increasing the organic manure amount from 30% to 60% improved soil chemical properties. In the current study, sole chemical N fertilization reduced soil pH, while combined treatment significantly enhanced soil pH. A possible explanation for this is that organic manure affects soil acidity, because it often contains sufficient basic cations and carbonate ions to neutralize the acidification effect [
55,
56]. Furthermore, the alkaline nature of manure is one of the main reasons for the increasing soil pH [
27]. The SOC concentration in the surface layer increased significantly under the combined manure and mineral N treatment (
Table 5). In fact, the SOC at any given location largely depends on the annual turnover of organics, root and shoot stubbles, and root exudates, and their recycling [
22,
26]. The significant increment of SOC in this study could be associated with the positive effects of organic manure application. The SOC change rate is derived from both direct C input from manure and indirect C input from incremental crop biomass return to the soil, such as root and crop residue [
2]. Our results are in accordance with Purakayastha et al. [
57], who reported that combined manure and inorganic fertilizer enhanced SOC by 1180% and soil TN by 56–92% in top soil. Additionally, manure in combination with mineral fertilizer significantly improved the nutrient status of soil (
Table 5), tested after harvest in both seasons in the present work. This enhancement in soil nutrient’s (NPK) was obviously associated with organic manure (cattle or poultry) absorbing more leachate generated during the process, which resulted in enhanced water holding capacity, reduced nutrient leaching, and consequentially more available N, P, and K [
22,
23,
24,
25,
26,
27,
28,
29,
30,
31,
32,
33,
34,
35,
36,
37,
38,
39,
40,
41,
42,
43,
44,
45,
46,
47,
48,
49,
50,
51,
52,
53,
54,
55,
56,
57,
58].
The favorable effects of organic manure on soil N supply have already been documented [
22,
23,
24]. In this investigation, the highest increase in available P under combined CF, CM, and PM treatment, as shown in
Table 5, was very much expected under regular P addition through fertilizer, as cereal crops utilize only a fraction of the applied P [
59]. Manure supplies a huge amount of P to soil, and decreases the fixation of applied P in the soil, resulting in increased competition of organic molecules with PO
43− ions for P retention sites under combined treatment, which could be another explanation for this finding [
60].
The leaching loss of potassium (K) with percolating water is one of the major reasons of K removal from the rhizosphere, especially under irrigated ecology. The greater K fixing ability of illite-dominant soil is the main reason for the decrease in available K in soil [
61,
62]. On the other hand, the higher available K content under combined manure and mineral treatment in the current study may be ascribed to the release of organic acids during decomposition, which generates negative electron charges in the soil with a preference for di or tri valent cations, such as Al
3+, Ca
2+, and Mg
2+, leaving K
+ to be absorbed by negatively-charged soil colloids [
63]. This phenomenon might help to reduce K fixation and enhance its availability in soil.
Photosynthesis is the main driver of crop production by improving plant growth and biomass production [
64]. Photosynthesis showed a strong response to water and N-supply and uptake [
59]. In the present study, the
Pn, Tr, g
s, and C
i were found to be higher under N treatment compared with control (
Figure 1A–G). The increase in photosynthesis indices under organic manure coupled with inorganic fertilizer treatment might be allied to the faster release of nutrients from mineral fertilizer increasing the photosynthetic capacity at early growth, while the slow and gradual release of nutrients from organic manure throughout the growing season enhanced photosynthetic ability, especially at the grain filling stage [
65]. A sufficient water and nitrogen supply will decrease water soluble nutrients, and stress producing root-sourced signal (ABA) leads to stomatal opening and improved leaf water potential and physical activity in leaves [
66]. From the present results, we demonstrated thatthe combined manure and mineral fertilizer treatment improved soil fertility and root growth (
Table 6), which ultimately boosted the root’s ability to absorb water and nutrients, leading to enhanced stomatal conductance, which enhanced the leaf gas exchange attributes and CO
2 fixing prior to the heading and milking stages.
In the current study, sole mineral fertilizer treatments considerably improved biomass and N uptake at the tillering stage, whereas at the heading and maturity stages organic manure coupled with inorganic treatments significantly enhanced biomass accumulation and N uptake across the seasons, compared with control (
Figure 2A–D). This may be because manure decomposition at early growth did not provide sufficient nutrients for plant growth as compared to inorganic fertilizer. Moreover, chemical fertilizers release nutrients rapidly, which makes them easily available to plants at early growth, while the slow and steady release of nutrients from organic manure provides sufficient nutrients throughout growth, particularly at the grain filling stage [
67]. In this study, taller plants, larger stem girth of plants, and broad leaf areas were produced under combined fertilization compared to sole urea application (
Table 7), which ultimately positively correlated with biomass. Similar to our study, Mehasen et al. [
68] stated that the co-applied use of manure and chemical fertilizer sustained soil fertility and improved nutrient uptake and plant growth. We observed in this study that organic manure and inorganic amendments significantly increased NUE in all pots, particularly where we applied 30% CM or PM and 70% CF compared to sole urea fertilization. This could be attributed to higher N uptake in manure embedded treatments in the present study (
Figure 2E–F). Moreover, organic manure application enhanced the nutrient preserving capability of the soil and reduced N leaching [
69]. N recovery was higher in the late season than early under combined CM or PM with urea in the present study. This may be due to organic manure fertilization having a residual effect on later crops [
70].
As an essential part of the plant organs, rice roots are involved in gaining water and nutrients, synthesizing organic acids, amino acids, and plant hormones [
70]. Root morphological and physiological features are closely associated with soil nitrogen acquisition and the development of plants [
71,
72,
73]. In the current study, compared with control, sole urea application significantly enhanced root growth at the tillering stage, while at heading and maturity; combined amendments notably increased the total root length, surface area, average diameter, and total root volume (
Table 6). This could be ascribed to the faster and easier intake of nutrients from mineral fertilizer compared with organic manure at the early growth stage [
74]. In contrast, at heading and maturity, the combined treatment enhanced the root morphological traits significantly compared to sole urea application. A possible explanation for this that is the inspiring effect of both mineral and organic manure fertilizers on root morphology is probably linked to soil physicochemical properties (sufficient nutrient availability, maintained soil moisture content) (
Table 4 and
Table 5), that delay root senescence due to the slow and regular release of nutrients from manure across growth, thus ultimately improving root growth and activity in the present study. Similarly, a previous study reported that manure fertilization can enhance soil physicochemical properties and the conservation of nutrients and promote plant growth by improving root morphological traits [
70].
The application of organic manure with synthetic fertilizer significantly increased growth, yield, and yield components of rice in the present experiment, as shown in
Table 7. Compared with control, taller plants, wider leaf areas, more productive tillers, longer panicles, and maximum filled grain percentage and grain yield were noted in coupled organic and mineral fertilizer treatment (
Table 7). This might be due to the improved soil fertility under combined treatment in this study (
Table 4 and
Table 5), which ultimately improved root growth, nutrient uptake, and leaf photosynthetic capacity by providing sufficient macroand micronutrients from manure and chemical fertilizer throughout the growth period. Our results are also in line with those of Mangalassery et al. [
75], who pointed out that the use of manure integrated with chemical fertilizer increased the growth and yield of rice significantly compared to the sole use of chemical fertilizer. The roots are the main source of nutrients supplied to shoots. Hence, roots and shoots are reciprocal to each other [
76]. In the present study, total root length was positively correlated with grain yield (0.94 **) and biomass (0.98 **) under combined fertilization, as shown in
Table 8. This could be because together, manure and mineral fertilizer improved soil fertility (nutrient availability) throughout the growing season, especially at the later period, which ultimately enhanced root growth and allowed more nutrient uptake for higher photosynthesis activity, resulting in maximum crop growth and biomass production [
77,
78].
The current study was on rice, especially focused on the amylose content (AC). AC influences the eating and cooking quality of rice noodles; high AC means good eating quality [
73]. In this study, combined organic and inorganic treatment produced higher AC compared with sole urea application, as shown in
Figure 3A. In addition, protein content (PC) in the grain affects the amount of water absorbed during cooking, which determines the texture of the rice [
79]. The differences in the nutritive quality of rice were shown in
Figure 3A–D. The observed increment in AC and PC under combined amendments suggests that both fertilizers provide sufficient amounts of macro and micronutrients, particularly N, which is very important for growth and development throughout the season. Moreover, the activity of the starch branching enzyme affects the amylose and protein content of rice during grain filling [
80] and glutamine is the key enzyme for protein synthesis, which finally affects the grain nitrogen content [
81,
82]. Another possible reason that higher AC and PC under combined treatment improved the activity of glutamine synthesis during the grain filling stage may be the sufficient availability of N at later stages. A similar observation was reported by Kumar et al. [
28], who noted that manure coupled with synthetic fertilizer enhanced grain quality and amylose content by 7% as compared with sole synthetic fertilization. Gel consistency (GC) and alkali spreading value (ASV) are quality parameters responsible for the texture of rice cooking quality [
83]. Moreover, ASV is an indirect indicator of gelatinization affecting temperature, which affects the cooking quality [
84]. Our results demonstrate that the application of manure maintains nutrient availability, especially at grain filling, which ultimately improves the GC and ASV of rice.