Lee, S.; Nguyen, T.T.; Kim, H.N.; Koellner, T.; Shin, H.-J.
Do Consumers of Environmentally Friendly Farming Products in Downstream Areas Have a WTP for Water Quality Protection in Upstream Areas? Water 2017, 9, 511.
https://doi.org/10.3390/w9070511
AMA Style
Lee S, Nguyen TT, Kim HN, Koellner T, Shin H-J.
Do Consumers of Environmentally Friendly Farming Products in Downstream Areas Have a WTP for Water Quality Protection in Upstream Areas? Water. 2017; 9(7):511.
https://doi.org/10.3390/w9070511
Chicago/Turabian Style
Lee, Saem, Trung Thanh Nguyen, Hyun No Kim, Thomas Koellner, and Hio-Jung Shin.
2017. "Do Consumers of Environmentally Friendly Farming Products in Downstream Areas Have a WTP for Water Quality Protection in Upstream Areas?" Water 9, no. 7: 511.
https://doi.org/10.3390/w9070511
APA Style
Lee, S., Nguyen, T. T., Kim, H. N., Koellner, T., & Shin, H.-J.
(2017). Do Consumers of Environmentally Friendly Farming Products in Downstream Areas Have a WTP for Water Quality Protection in Upstream Areas? Water, 9(7), 511.
https://doi.org/10.3390/w9070511