Order Article Reprints

Sagona S, Coppola F, Tafi E, Orlando C, D’Onofrio C, Boni CB, Casini L, Palego L, Betti L, Giannaccini G, et al. Effects of Virgin Coconut Oil-Enriched Diet on Immune and Antioxidant Enzymatic Activity, Fat and Vitellogenin Contents in Newly Emerged and Forager Bees (Apis mellifera L.) Reared in Cages. Insects. 2023; 14(11):856. https://doi.org/10.3390/insects14110856

Sagona, Simona, Francesca Coppola, Elena Tafi, Caterina Orlando, Chiara D’Onofrio, Chiara Benedetta Boni, Lucia Casini, Lionella Palego, Laura Betti, Gino Giannaccini, and et al. 2023. "Effects of Virgin Coconut Oil-Enriched Diet on Immune and Antioxidant Enzymatic Activity, Fat and Vitellogenin Contents in Newly Emerged and Forager Bees (Apis mellifera L.) Reared in Cages" Insects 14, no. 11: 856. https://doi.org/10.3390/insects14110856

Sagona, S., Coppola, F., Tafi, E., Orlando, C., D’Onofrio, C., Boni, C. B., Casini, L., Palego, L., Betti, L., Giannaccini, G., & Felicioli, A. (2023). Effects of Virgin Coconut Oil-Enriched Diet on Immune and Antioxidant Enzymatic Activity, Fat and Vitellogenin Contents in Newly Emerged and Forager Bees (Apis mellifera L.) Reared in Cages. Insects, 14(11), 856. https://doi.org/10.3390/insects14110856