Article Versions Notes

Kanyala E, Shuaib YA, Schwarz NG, Andres S, Richter E, Sawadogo B, Sawadogo M, Germaine M, Lassina O, Poppert S, et al. Prevalence and Molecular Characterization of Mycobacterium bovis in Slaughtered Cattle Carcasses in Burkina Faso; West Africa. Microorganisms. 2022; 10(7):1378. https://doi.org/10.3390/microorganisms10071378

Kanyala, Estelle, Yassir Adam Shuaib, Norbert Georg Schwarz, Sönke Andres, Elvira Richter, Bernard Sawadogo, Mamadou Sawadogo, Minoungou Germaine, Ouattara Lassina, Sven Poppert, and et al. 2022. "Prevalence and Molecular Characterization of Mycobacterium bovis in Slaughtered Cattle Carcasses in Burkina Faso; West Africa" Microorganisms 10, no. 7: 1378. https://doi.org/10.3390/microorganisms10071378

Kanyala, E., Shuaib, Y. A., Schwarz, N. G., Andres, S., Richter, E., Sawadogo, B., Sawadogo, M., Germaine, M., Lassina, O., Poppert, S., & Frickmann, H. (2022). Prevalence and Molecular Characterization of Mycobacterium bovis in Slaughtered Cattle Carcasses in Burkina Faso; West Africa. Microorganisms, 10(7), 1378. https://doi.org/10.3390/microorganisms10071378